Currently there is no menu available for Thai Square in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Pron Prohm Thai Restaurant | Asian, Thai |
Real Thai Redfern | Asian, Thai |
Big Boy Thai | Asian, Thai |
Suwannabhumi Thai Restaurant | Asian, Thai |
Thai Square | Asian, Thai |
Below you'll find samples from menus of places nearby.
Bacon and Egg Roll | $8 |
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce | $15 |
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
Clean Here for the full menu for Tripod Cafe |
Tuna | $4.20 |
Ohitashi (Boiled Spinach) (Any two dishes served with miso soup and rice) | $11.00 |
Geso Karaage (2s) (Squid legs on bamboo skewers) | $6.50 |
Eel | $4.40 |
Harumaki (Vegetable spring roll) | $5.00 |
California (Inside out roll) | $4.20 |
King Fish Belly | $5.00 |
Tuna Sashimi Small (7p) | $12.00 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Banquets (Minimum 2 People) a banquet is the traditional way to enjoy our cuisine | N/A |
Veggi Kibbi Balls - pumpkin balls with crushed wheat, stuffed with spinach, chickpeas, onions & sumac | $12.00 |
Vegetarian Banquet (8 dishes chosen by the chef) | $ 28.00 per person |
Lebanese Rolls, all freshly cooked and wrapped in lebanese bread, filled with hommos, tabouli, lettuce & your choice of sauce, garlic, chilli, bbq and tomato | N/A |
Sausage Wrap | $8.00 |
all soft drinks | $2.00 |
Chef Salad | $10.00 |
Falafel - vegetarian bean patties, deep fried, srved with tahini | $8.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Chicken wonton noodle soup | $10.50 |
Hoi Nam chicken | $11.00 |
BBQ pork | $11.00 |
Garlic sauce | - |
King prawn chow mein | $12.00 |
Mix vegetable chow mein | $10.00 |
Combination chow mein | $12.00 |
Spicy salt tofu | $10.50 |
Clean Here for the full menu for Noodle Star |
Pan Fried Haloumi - With Sundried Tomato, Lemon & Basil Oil | $15.00 |
Spinach, Fetta, Pumpkin & Pinenut Salad - With Lightly Spiced Beetroot & Orange Vinaigrette | $16.00 |
Sticky Date Pudding - With Warm Butterscotch Sauce & Vanilla Bean Ice Cream | $14.00 |
Chocolate Fondant - Mascarpone & Lime Sorbet | $14.00 |
Vegetarian Tagliatelle - Wild Mushrooms, Mixed Seasonal Produce in a Creamy Sauce | $26.00 |
Margarita - Tomato Sauce, Oregano with Melted Mozzarella Cheese | $19.00 |
Pork Belly - Pork Belly served with Sauce Soubise, Bulmers Cider & Apple Puree | $34.00 |
Prime Angus Rump Steak - Potato Gratin, Roasted Pumpkin & Wholegrain Mustard Jus | $24.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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