Currently there is no menu available for The Backpackers Bar and Function Room in Glenelg. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Glenelg below.
| Name | Cuisines |
|---|---|
| Glenelg Jetty Hotel | Pub Food |
| Sol Bar - Oaks Plaza Pier Hotel | Pub Food |
| Horizons Cocktail Lounge | Pub Food |
| Marina Sunset Bar | Pub Food |
| Grand Bar | Pub Food |
Below you'll find samples from menus of places nearby.
| Add Chicken or Prawns | $5.00 |
| Cheeseburger - beef patty and a slice of cheese, served with chips | $8.50 |
| Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin | $13.50 |
| Bolognese - beef meat, tomato, garlic & herbs sauce | $14.50 |
| Sea Hawk - marinated chicken tenderloins, bacon, lettuce, cheese & zesty mayonnaise | $14.50 |
| Seafood Feast - 1 fillet battered butterfish, 4 prawns & salt 'n' pepper calamari, served with salad and chips | $19.00 |
| Napoletana - homemade tomato, basil & oregano sauce | $14.00 |
| Fish & Chips - 1 piece of battered fish served with chips | $8.50 |
| Clean Here for the full menu for Broadway Kiosk |
| Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato | $34.90 |
| Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) | $19.90 |
| House Chips | $7.90 |
| Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream | $32.90 |
| Warm loaf with dukkah & balsamic virgin olive oil | $8.90 |
| Steamed Greens | $13.90 |
| Fish and chips - Beer battered flathead fillet served with salad and chips | $28.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
| Linguine Seafood Marinara including prawn, calamari and fish with a spicy Napoletana sauce | $20.0 |
| Platter Two Prosciutto, ham, carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread. | $28.0 |
| Platter Three Coopers battered flathead fillet with chips and lemon. Asian vegetable spring rolls in a noodle box. Chicken and beef satays. Mini gourmet pies. Lamb kofta with Thai style chill | $39.0 |
| Chicken Schnitzel | $18.5 |
| Beef Lasagna with garden fresh salad | $17.5 |
| Caesar Salad GFA with shaved parmesan and smoked bacon | $14.0 |
| Rigatoni Pesto with tomato, garlic, chilli and pesto | $15.0 |
| Flat Breads & Dips | $11.0 |
| Clean Here for the full menu for Grand Bar |
| Salt & Pepper Squid Salt & pepper flour, squid, salad greens, tomato, cucumber, balsamic, red onion | $25.9 |
| Napoli Olives, anchovies, prosciutto, mozzarella, basil | $25.9 |
| Pappardelle Zucca Fresh ribbon pasta, roasted pumpkin, sweet potato, baby spinach, pesto cream | $24.0 |
| Anatra Arborio, roast beets, confit duck, port, orange mascarpone | $27.0 |
| Zucca Pumpkin, baby spinach, semi dried tomato, roasted capsicum, fetta, olives | $26.9 |
| Wedges Sour cream, sweet chilli | $9.9 |
| Sugo Di Granchio Spaghetti, crab meat, chilli, vodka, cream, napoli | $28.0 |
| Bruschetta Romana - Flat wood oven bread, marinated tomato, garlic, oregano, basil | $12.9 |
| Clean Here for the full menu for The Strand |
| Golden Honeycomb and fresh fruit Natural and luscious locally sourced golden honeycomb served with fresh fruit | $9.50 |
| Baileys Almond and Vanilla ice cream A combination of delicious Bailey’s almond & vanilla ice cream crowned with chocolate sauce or raspberry sauce. | $9.50 |
| Chulo Jhingey King prawns marinated in a scoop of natural yoghurt, fresh ginger, chilli, and lovage. Grilled over hot charcoal and served with vegetables. | $26.90 |
| Affogato A combination serves of espresso, vanilla ice cream and your choice of liqueur as per availability. | $12.00 |
| Buffalo Bhutuwa Authentic Kathmandu style pan cooked buffalo tossed in mustard oil, fresh ginger and garlic, timbur, and mixed fresh herbs. | $22.90 |
| Mismas Daal Lentils cooked with fresh garlic, coriander, cumin, tomato and tempered with Jimbu (Himalayan herbs). | $8.00 |
| Rayo Saag Nepalese spinach pan-fried in a dash of mustard oil with turmeric, cumin seeds, crushed garlic and dried whole chilli. | $8.90 |
| Singada Home made curry puffs (samosa) prepared from a mixture of potatoes, peas, spring onions and then lightly spiced with bahra masala. Served with a special mint sauce. | $8.00 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Thai, Asian |
| Korean BBQ | Barbeque, Asian |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Thai, Noodles |
| The Bay Fish Shop | Fish & Chips, Seafood |
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