Currently there is no menu available for The Lark Food And Drink in Bohle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Bohle below.
| Name | Cuisines |
|---|---|
| Grappino Trattoria Ristorante | Italian, European |
| The Lark Food And Drink | Modern Australian, European |
Below you'll find samples from menus of places nearby.
| Sweet & Sour Sea Scallop | $18.90 |
| Tofu Chilli Basil | $15.90 |
| Nem Pork Salad Roll (3) | $11.00 |
| Tofu Soup | $7.50 |
| Chicken Corn Soup | $6.00 |
| Salt & Spicy Tofu | $15.90 |
| Vegetarian Fried Rice | $12.90 |
| Fish Cake | $13.90 |
| Clean Here for the full menu for Mints On Rosalie |
| Chilli cha cha w Roasted Duck (Crispy skin on) - Lovely spices and herbs, little sweet from palm sugar, mixing together perfectly and cook with green beans then finish with lime leaves | $21.90 |
| Garlic & Pepper sauce w Roasted Duck (Crispy skin on) - Café De Siam garlic sauce stir fried w your choice of meat, serve on fresh salad bed | $21.90 |
| Stream prawn dim sim X4 | $6.90 |
| Seafood som tum salad - A very popular salad, fresh papaya/carrot toss w tomato, peanut, Thai spicy dressing. Alternatively, you can choose seafood or prawns mix into your Som tum | $18.90 |
| Sweet and Sour w Roasted Duck (Crispy skin on) - Pineapple, cucumber, potato and your choice of meat, finish w sweet &sour sauce | $21.90 |
| Thai Garden Fried Rice | n/a |
| Sweet and Sour w Vegetables only - Pineapple, cucumber, potato and your choice of meat, finish w sweet &sour sauce | $12.90 |
| Spice I Am w Vegetables and Hard tofu / Soft tofu - Stir fried spicy red chilli paste w herbs, kaffir lime leaves, green pepper corn, vegetables and finished w sweet basil hot and coconut cream | $13.90 |
| Clean Here for the full menu for Cafe De Siam |
| Pad Thai - A popular Thai style noodle dish, with tender chicken, flat rice noodles, egg, shallots, onion, ground peanuts and bean sprouts | $12.90 |
| Larb Gai - Chopped tender chicken, fresh squeezed lemon juice, fish sauce, mint leaves, chilli, coriander and ground roasted rice | $13.90 |
| Chilli Black Bean Tofu - deep fried tofu sliced wok tossed with seasonal vegetables, blended with fresh chilli, black bean sauce and garnished with cashew nuts | $12.00 |
| Chilli Lemongrass Tofu - deep fried tofu slices wok tossed with fresh chilli lemongrass, aromatic basil leaves and seasonal vegetables, garnished with cashew nuts | $12.00 |
| Mussaman Beef - Tender beef pieces, cooked with potatoes, onion, peanuts and coconut milk | $14.90 |
| Szechuan Calamari - Tender calamari pieces in special blended chilli and garlic Szechuan sauce and seasonal vegetables | $13.90 |
| Thai Fried Rice - Tender chicken breast pieces, king prawn and mixed vegetables wok tossed with egg and roasted chilli paste | $14.90 |
| Peking King Prawn - A popular Chinese sauce made from celery, carrots, tomatoes wok tossed with tail on king prawns, onion, tomato, pineapple and capsicum | $16.90 |
| Clean Here for the full menu for Sing's Asian Kitchen |
| COURSE TWO - Ftayer - Lamb sambousik - Cheese finger - Lahem bi ajeen - Chicken wings | - |
| Hommos (v, gf) A delicate blend of chickpeas with tahini, garlic & lemon juice. Served with pickles, olives and Lebanese bread | $12.50 |
| Shish Tawouk Flame grilled chicken tenderloin marinated in garlic paste, lemon juice & extra virgin olive oil. Served with fattouch salad & fries | $24.50 |
| Available Sauces Tahini, sweet chili, hot chili, mayonnaise, BBQ sauce, tomato sauce Optional Extras Cheese, salad or dips on the kebab | $1.00 per item |
| Shawarma Platter Thin slices of rib fillet marinated for 24 hours in our special mix. Served with taboulie, pickles tahini & Lebanese bread | $27.50 |
| Shawarma Kebab Thin slices of marinated rib fillet. Tomato, parsley, pickles, lettuce, onion, hommos & tahini sauce | $19.50 |
| Kebbi A delicate crust of lamb & crushed wheat filled with leg of lamb mince, onion, pine nuts & spices. Deep fried | $11.50 (3 pcs) |
| Trio of Dips (v) Hommos, Baba Ghanouj, Labneh. Served with tomatoes, cucumber, pickles, olives and Lebanese | $16.50 |
| Clean Here for the full menu for Rouj Modern Lebanese Cuisine |
| Baby carrots, Sailor Jerry, grain mustard | $8 |
| Fois gras terrine, crispy mushroom, goat’s cheese foam - GF | $18 |
| Seared tuna, quails egg, green olive tapenade, sweet garlic fondant, asparagus, prosciutto, vine tomato - GF | $34 |
| - Natural | $16 |
| Artisan breads, cultured butter - V | $8 |
| - Creme fraiche & caviar | $18 |
| Petite fours | $15 |
| Eye fillet 250g, pancetta & parmesan mash, wild mushroom ragout & buttered greens - GF | $39 |
| Clean Here for the full menu for Paddington Iceworks |
| Name | Cuisines |
|---|---|
| Outback Pie Co Pty Ltd The | |
| Mints On Rosalie | Vietnamese, Asian |
| Cafe De Siam | Vegetarian, Thai |
| Sing's Asian Kitchen | Asian |
| Pot Kettle Black Cafe | Cafes |
| Paddington Iceworks | Modern Australian |
| Libertine Restaurant | Vietnamese, French |
| Rouj Modern Lebanese Cuisine | Lebanese, Middle Eastern |
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