| Dip Platter 3 local dips, crudité & crusty bread | $10.50 |
| Antipasto A vegetarian platter | $10.00 / $18.00 |
| Soups Vegetarian soup with bread | $9.50 |
| Hot Dish A variable dish of the day Served with side salad. See blackboard | $16.00 |
| Salad Bowl A mix of three salads with bread | $12.00 |
| Foccacia See blackboard | from $10.50 |
| Croissants with butter and local jam | $5.50 |
| Fruit Loaf Two slices of toasted fruit bread | $5.00 |
| Home-made scones With butter | $4.00 |
| Fresh Juices (made to order) *See below for combinations | $5.00 / $5.50 |
| Smoothies *See below for natural flavours | $5.50 / $6.00 |
| Lassi Organic yoghurt and filtered water | $6.00 |
| Spiders Sparkling water and ice cream | $5.50 |
| Fruit Whip A fresh juice of apple, pineapple and orange blended with frozen banana | $6.50 |
| Juices Suggestions | - |
| - Carrot, celery, pineapple, beetroot, ginger - (Healthy!) | N/A |
| - Carrot, celery, apple - (Alkaline!) | N/A |
| - Apple, pineapple - (Sweet!) | N/A |
| - Apple, celery, ginger - (Zingy!) | N/A |
| Flavourings | - |
| - Chocolate (OM made) Lemon (OM made) Vanilla (Pure Essence) | N/A |
| - Fruit Based Syrups (53% fruit, locally made) | N/A |
| - Blackberry | N/A |
| - Raspberry | N/A |
| - Strawberry | N/A |
| - Mixed berry (mix of all 3) | N/A |
| Fruit | - |
| - Apricot (soaked dried fruit) | N/A |
| - Banana (frozen fresh) | N/A |
| - Peach (soaked dried fruit) | N/A |
| - Mango (frozen fresh, organic) | N/A |
| Syrups | - |
| - Routin 1833 - No preservatives, No High-Fructose Corn Syrup and Gluten Free - | N/A |
| - Blueberry | N/A |
| - Caramel | N/A |
| - Coconut | N/A |
| - Lime | N/A |
| Coffee | - |
| - Vittoria ‘Nero’ - Strong, Italian style | N/A |
| - Vittoria ‘Organic’ - Smooth, milder | N/A |
| - Rio ‘Organic Decaf’ - “you won’t even know its decaf’’ | N/A |
| - Flat white, Cappucino, Latte, Long Black | $3.50 / $4.50 |
| - Espresso, Macchiato | $3.50 |
| - Vienna, Mocha, Chai Latte | $4.00 / $5.00 |
| - Baby Cap | $1.50 |
| Coffee Alternatives | - |
| - Dandelion, Nature’s Cuppa | $3.50 / $4.50 |
| - Hot Chocolate/Carob | $3.50 / $4.50 |
| - Kali Chocolate - premium drinking | $4.00 / $5.00 |
| Chai | - |
|
- Milk, in? or on the side?
$5.00 pot for 1 / $6.50 pot for 2 |
- |
| Teas | - |
|
- *See below for varieties
$4.50 pot for 1 / $5.50 pot for 2 |
- |
| Hot Juices | - |
| - Hot Spicy Organic Apple | $5.50 |
| - Hot Lemon and Honey | $4.00 |
| Tea selection: | - |
| - English Breakfast (organic) | N/A |
| - Earl Grey (organic) | N/A |
| - Darjeeling (organic) | N/A |
| - Lady Grey | N/A |
| - Orange Pekoe | N/A |
| - Sencha An Organic Japanese Green Tea - the most popular tea in Japan. It is made from the first tender leaves of the tea plant. They are harvested in early summer, steamed, twisted and dried. | N/A |
| - Jasmine Pearls A famous style of green tea. The newly plucked tea leaves are hand rolled and placed next to fragrant jasmine flowers. | N/A |
| - Tielka Teas Fair. Fancy. Organic | N/A |
| - Rose Moscato Green Tea | N/A |
| - Pure green tea + schisandra berries, hibiscus and rose petals | N/A |
| - Midnight Blossom Oolong Tea | N/A |
| - Pure oolong tea + lemon myrtle and jasmine flowers | N/A |
| - China Breakfast Black Tea | N/A |
| - Pure Dian Hong style black tea | N/A |
| Kangarilla Rd Chardonnay Adelaide Hills This vineyard was four years in reaching its A Grade certification - which involves yearly audits and random sampling of produce. “A single vine | $8.00 / $26.50 |
| Kalleske Grenache/Shiraz/Mataro Barossa Valley The 2012 Clarry’s is a blend of Grenache, Shiraz and Mataro, with all grapes from the Kalleske’s organic farm in South Australia’s Baros | $8.00 / $26.50 |
| Ngeringa Rosé Adelaide Hills This attractive 2012 wine is beautifully floral on the nose, displaying citrus blossoms and rose petals as well as candied cherry aromas. On the palate, th | $8.50 / $29.50 |
| Paxton Pinot Gris McLaren Vale Sourced from our Thomas Block, this wine displays freshness and structure. It is pale straw in colour with a nose of spices, apple, nashi pear and citrus | $7.50 / $26.50 |
| Beer | - |
| - Mountain Goat Organic Steam Ale 330ml | $6.00 |
| - Samuel Smith Organic Pale Ale 500ml | $12.50 |
| - Samuel Smith Organic Cider 500ml | $12.00 |
| - Billabong Pale Ale (Gluten Free) 330ml | $6.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Essence Fine Foods | Vegetarian, Cafes |
| Woodbake | Cafes |
| Ruby's Organic Cafe | Cafes |
| Konditorei Coffee Lounge | Cafes |
| The Table | Italian, Cafes |
Below you'll find samples from menus of places nearby.
| - Add eggs | $4.00 |
| - Add bacon | $3.00 |
| Bacon & Eggs - poached or scrambled free range eggs & bacon on toasted sourdough bread | $10.90 |
| Frittata - seasonal vegetable frittata served with your choice of fresh daily salad | $13.90 |
| Salads (please check for daily specials) | $8.95 |
| Muesli - gluten free muesli topped with fresh fruits & your choice of milk | $7.50 |
| Nachos Bowl - gluten free corn chips topped with a homemade corn & bean salsa, cheese & guacamole | $12.90 |
| Smashed Avocado & Fetta - homemade smashed avocado with crumbled fetta cheese on toasted sourdough bread | $9.90 |
| Clean Here for the full menu for The Essence Fine Foods |
| Omelette with chia vienna toast - roast tomato, spring onion & cheese | $13.50 |
| Banana Bread - with maple syrup & cream | $7.50 |
| Omelette with chia vienna toast - smoked salmon, feta & chives | $16.00 |
| Eggs & Toast - free range eggs cooked your way with chia vienna toast | $9.00 |
| Big Breakfast - eggs cooked your way with bacon, sausage, roast tomato, mushroom, 'ruby's' tomato chutney & chia vienna toast | $19.00 |
| French Toast - bacon & maple syrup | $15.00 |
| French Crepes - maple syrup & cream | $11.50 |
| Mushroom Toast - roasted mushrooms with chickpea crush & candied balsamic on chia vienna toast | $15.00 |
| Clean Here for the full menu for Ruby's Organic Cafe |
| - 3 cheeses | $21.0 |
| Sorbet / Hahndorf Lemon myrtle palate cleanser | $3.5 |
| Soy extra | $0.5 |
| Locavore barrel port | $7.5 |
| Cheese plate / various regions Locavore lavosh and dried muscatels - 1 cheese | $10.5 |
| Green beans with garlic + chili | $8 |
| Chocolate fig / Willabrand | $3.0 |
| Olives / Langhorne Creek Locavore marinated | $5.0 |
| Clean Here for the full menu for Locavore |
| Shortcut Bacon, Poached Egg and Cheese | N/A |
| Aioli | N/A |
| White | N/A |
| Olives | N/A |
| Mount Franklin Water 600ml | N/A |
| Onion | N/A |
| Turkey & Ham | N/A |
| Subway Melt | N/A |
| Clean Here for the full menu for Subway |
| MACCHIATONE Macchiatone is Italian for ‘large’ or ‘double’ macchiato. Traditionally, a macchiatone (piccolo latte, half-latte) is an espresso shot topped with warm, silky milk served in a glass demita | N/A |
| MACARON CARAMELLO Caramello macaron are our caramel flavoured macarons filled with caramel ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron biscui | N/A |
| PANE DI CIOCCOLATA Pane Di Cioccolata is Italian for ‘chocolate bread’ otherwise known as our chocolate croissant. A Danish is an Italian pastry, and is traditionally the first Italian choice for brea | N/A |
| CROISSANT AL COTTO Our croissants are handmade and filled with the classic combination of free range leg ham and Swiss cheese. The flavours of the croissant are their best when toasted! | N/A |
| CHAI LATTE Chai lattes have become a popular alternative to coffee. We use a rich and creamy chai powder mixture of black tea and premium spices including cinnamon, cardamom and clove. We also offer v | N/A |
| RIPIENA QUATTRO STAGIONI ‘Quattro Stagioni’ is Italian for Four Seasons. ‘Ripiena is Italian for ‘stuffed’ or ‘filled’. Our Ripiena Quattro Stagioni is similar of that a pizza slice filed with toma | N/A |
| ROTOLO AL COTTO Rotolo is Italian for ‘roll’ or ‘coil’. Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Roloto Al Cotto is brioche bread filled with leg ham and Swiss cheese and ro | N/A |
| MACARON LAMPONI Our Macaron Lamponi is our raspberry flavoured macaron filled with white chocolate and raspberry ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched bet | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Name | Cuisines |
|---|---|
| The Essence Fine Foods | Vegetarian, Cafes |
| Woodbake | Cafes |
| Ruby's Organic Cafe | Cafes |
| Sala Thai Restaurant | Asian, Thai |
| Konditorei Coffee Lounge | Cafes |
| Locavore | Modern Australian |
| Tandoori Spice Restaurant | Japanese, Asian, Indian |
| The Table | Italian, Cafes |
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