Currently there is no menu available for The Rocks in Glenelg. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Glenelg below.
| Name | Cuisines |
|---|---|
| The Bay Fish Shop | Fish & Chips, Seafood |
| The Rocks | Modern Australian, Seafood |
| Scampi's on the Beach | Seafood, Vegetarian |
| Buffalo Restaurant | Modern Australian, Seafood |
| Fish | Fish & Chips, Seafood |
Below you'll find samples from menus of places nearby.
| Pancakes - 2 per serve - Maple syrup & ice-cream | $9.00 |
| Rye & Tomato - rye toast with fresh tomato, parsley & cracked pepper | $8.50 |
| Pancakes - 2 per serve - Lemon & sugar | $8.00 |
| Baked Beans on Toast - baked in creamy tomato & dill sauce on toast | $8.50 |
| Add Basil Pesto or Avocado | $2.00/each |
| Omelette - spinach, tomato and cheese | $14.90 |
| Tuna, tomato & lettuce - served with salad or chips | $13.50 |
| Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips | $16.50 |
| Clean Here for the full menu for Broadway Kiosk |
| Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree | $34.90 |
| Fish and chips - Beer battered flathead fillet served with salad and chips | $28.90 |
| Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato | $34.90 |
| Liquer Affogato Coffee | $16.90 |
| Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce | $16.90 |
| Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens | $39.90 |
| Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) | $19.90 |
| Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream | $32.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
| Asian Lamb Noodle Salad GF with tomato, snow pea sprout, coriander, mint and Nam Jim dressing | $18.0 |
| Thali Plate – Nasi Padang Kari Ayam (chicken curry) and Rendang (coconut beef curry) with steamed rice, ikan bilis and a refreshing cucumber salad | $16.0 |
| Flat Breads & Dips | $11.0 |
| - Add gravy, green peppercorn or mushroom sauce 2.5 | $2.5 |
| Pale Ale Battered Flathead Fish Fillets GFA with french fries | $19.0 |
| Oysters Kilpatrick (ea) | $3.3 |
| Chef’s Special leg ham, chorizo sausage with chilli, black olives, mozzarella and basil pesto | $19.0 |
| Chicken Parmigiana with salad and french fries | $19.5 |
| Clean Here for the full menu for Grand Bar |
| Al Funghi Arborio, mushrooms, pine nuts, spinach, port, wine, cream & parmesan | $24.9 |
| Atlantic Salmon Fillet with pumpkin, mozzarella crust, lemon, waxy potato salad, sticky orange glaze | $33.9 |
| Bolognese Spaghetti, traditional bolognese | $21.9 |
| Verde Olivastro Gnocchi, green olives, artichoke, macadamias, roasted leek, cream | $26.0 |
| Four Cheese Bocconcini, mozzarella, blue vein, parmesan, oregano | $23.0 |
| Margarita Marinated tomato, garlic, bocconcini, basil | $23.0 |
| Pollo Calzone Chicken, ham, capsicum, olives, mozzarella, napoli | $28.5 |
| Fries Strand seasoning, tomato sauce | $8.5 |
| Clean Here for the full menu for The Strand |
| Buffalo Bhutuwa Authentic Kathmandu style pan cooked buffalo tossed in mustard oil, fresh ginger and garlic, timbur, and mixed fresh herbs. | $22.90 |
| Laal Mohan Sweet sponge milk dumplings immersed in saffron, cardamom and rose water syrup. | $6.50 |
| Sailung ko Aalu Potatoes pan-fried with fennel, cumin, onion seeds and fresh coriander. | $8.90 |
| Kathmandu Platter for two Platter of Sherpa Momo (chicken), Singada, Poleko Machha and Poleko Kukhura (chicken). Served with traditional sauces. | $24.90 |
| Bhuteko Bhat Traditional Nepalese fried rice with peas and cashew nuts complementing any main course. | $6.50 |
| Lekali Tihun Himalayan style chicken dish prepared with special home-made garam masala and fresh herbs. | $20.90 |
| Poleko Lamb Cutlet Marinated and charcoal roasted succulent lamb cutlets seasoned with fresh ginger and garlic paste, mint timbur and mustard oil. Served with mixed lentil sauce. | $27.90 |
| Mismas Daal Lentils cooked with fresh garlic, coriander, cumin, tomato and tempered with Jimbu (Himalayan herbs). | $8.00 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Thai, Asian |
| Korean BBQ | Barbeque, Asian |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Thai, Noodles |
| The Bay Fish Shop | Fish & Chips, Seafood |
Notice wrong information? Help us keep everything about The Rocks up to date.
Click here to send us an updateThe opening hours for The Rocks are coming soon