The Rose Hotel in Chippendale Menu

Mains
Oven Roasted Salmon Fillet on sautéed Brussel sprouts, chestnuts and crispy prosciutto stack with macadamia, semi dried tomato & coriander pesto $25
Slow Roasted Pork Belly on a sweet potato scallop with sautéed pine mushrooms, Young Henry’s cider reduction & spiced pear relish $24
350g Cape Grim Rib Eye on the Bone with pumpkin, roast garlic & tarragon purée & topped with horseradish & walnut sauce $30
Squid Tubes stuffed with prawn mousse on a mushroom cake & tomato coulis $24
Lamb Fillet baby spinach, beans, peas, mint, feta, pistacchios & red wine vinaigrette $27
Rare Venison Fillet on crushed baby potatoes, oven roasted Roma tomatoes, spiced quince chutney & jus $30
Spatchcock Supreme marinated in fig & fennel with baby carrots, capers, potatoes & drizzled with verjus $27
Salmon, Rockling, Chorizo, Celery and Mushroom Pie topped with pumpkin purée & green papaya salad $25
Classics
Nepalese Goat Curry with mixed spiced pickles & steamed rice $19
Shepherd's Pie served with a garden salad $19
Chicken Parmagiana served with chips & salad $20
250gm Black Angus Rump with chips, salad $21
Burgers
Wagyu Beef - With bacon, cheddar cheese, gherkins, tomato, lettuce, smokey BBQ sauce & aoili $17
Chicken - Spicy southern style chicken breast with lettuce, tomato, cheddar cheese & aioili $17
Vegetarian - Cauliflower, zucchini & cumin fritter, lettuce, tomato & lime & coriander yoghur $16
Salads
Roasted pumpkin, Gippsland blue cheese, wild rocket, pine nuts, parmesan oil & balsamic reduction $13
Beef salad with Wagyu sirloin msb6+, barley, mixed mushrooms and baby spinach $24
Figs, wild rocket, buffalo mozzarella, basil & Manuka honey dressing $16
Crispy skin duck breast with green papaya, carrots, tomatoes, Spanish onion, coriander, mixed leaves, kaffir lime & chilli dressing $24
Pears, parmesan, walnuts, pickled onions, drunken sultanas, baby spinach & red wine vinaigrette $14
Tuscan kale salad marinated with olive oil, salt, apple cider vinegar & mustard with Spanish onions, cherry tomatoes and Persian feta $19
Pastas
Spaghetti with almond & pecorino pesto, tomatoes, basil & anchovy crumbs $17
Risotto with prawns, asparagus, mushrooms & parmesan oil $21
Beef Lasagne with a garden salad $17
Desserts
Apple & Rhubard Crumble with vanilla bean ice cream $9
Ricotta Pancake Pizza with mixed berry compote & whipped cream $9
Pecan Pie Pizza with maple syrup & vanilla bean ice cream $9
Share Plates
Salt, Pepper, Chilli & Garlic Squid served with a tartare dipping sauce $16
Hand Cut Chips served with aoili $8
Smokey BBQ Buffalo Chicken Pieces $11
Vegetarian Spring Rolls $9
Beetroot & Vodka Cured Salmon, roasted eggplant & mint purée served with garlic bread $15
Quail Supremes on shredded green papaya with fried eshallots & chilli dressing $16
Ginger, Coriander & Chilli Prawn Cakes with kaffir lime dipping sauce $14
Game Terrine with pork, chicken livers, pistachios, duck breast, sage, wrapped in bacon, served with gherkins & toasted turkish bread $18
For The Littlies
Zucchini fritters with pumpkin puree $6
Beef lasagne with garlic bread $9
Spring rolls with chips $7
Any pizza (all 8 inches) $10
Pizza
Margherita - With roasted Roma tomato, buffalo mozzarella & basil $16
Pepperoni - With chilli, buffalo mozzarella, mint, confit garlic (chilli base) $19
Ham & Pineapple - With tomato & buffalo mozzarella $19
Asparagus - With toasted walnuts shaved parmesan, confit garlic, egg, onions, parsley & truffle oil $20
Roasted Cauliflower - With onions, toasted hazlenuts, gorgonzola, parsley, Bechamel sauce, Dijon mustard & watercress $20
Spinach - With chilli, oven roasted tomatoes, Greek feta & olives $20
Pesto Pumpkin - With roasted red onion, tomato wedges, sweet potato, feta, pesto & basil $20
Carnivore - With pepperoni, streaky bacon, ham, onion, mushrooms, chilli aioli $21
Capricossa - With ham, buffalo mozzarella, olives, parsley, mushrooms, confit garlic & anchovies $20
Pancetta - With artichoke, chilli, oven roasted tomatoes, rosemary, watercress & parmesan $21
Chicken - With oven roasted tomatoes, confit garlic, pesto, pinenuts & lemon $20
Smokey BBQ Chicken - With spinach, onion, mushrooms, feta, chilli & aioli $20
Prosciutto - With tomato, onion, buffalo mozzarella, rocket & shaved parmesan $21
Winter Lamb - With roasted potatoes, balsamic onions, oregano, lemon, & mint sauce(chilli base) $22
Española - with prawns, chorizo, jalapenos, tomato, confit garlic, smoked paprika & aioli $22
Fiery Giorgios - With chorizo, ham, chilli, onion, jalapeno & feta $21
Pork Cheek - With green olives, chilli & buffalo mozzarella $22
The Lamb - With spinach, feta & pesto (garlic base) $22
Supressa - With pesto, roast capsicum, slow roasted Roma tomato & buffalo mozzarella $20
Puttana - With white anchovies, olives, capers, buffalo mozzarella, chilli, confit garlic, tomato & parsley $19
Chilli Prawn - With tomato, roast capsicum, buffalo mozzarella & salsa verde $22
Squid - With chilli, buffalo mozzarella, anchovy crumbs, parsley & lemon infused oil $21

Menu Disclaimer

Nearby Modern Australian restaurants

Name Cuisines
KOI Dessert Bar Gluten Free, Australian, Vegetarian, Dessert, Modern Australian
Kensington Street Social Australian, Gluten Free, Vegetarian, Modern Australian
Automata Australian, Vegan, Gluten Free, Vegetarian, Modern Australian
Zigi's Art & Wine Cheese Bar Wine Bar, Israeli, Australian, Modern Australian
Knox Street Bar Fusion, Modern Australian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Buon Gusto Restaurant (sample menu)
Gnocchi di Zucca Vegetarian Dish Pumpkin Gnocchi Served with either cream or napoletana sauce $22
Bruschetta Tomato, buffalo mozzarella, roman tomatoes, onions, basil, fetta & drizzle of balsamic $19
Palline si manzo e salsa vino rosso Beef meat balls cooked with tomatoes $13
Pollo al rosmarino e aglio Agnolotti Chicken Rosemary & Garlic Agnolotti Served with a traditional tomato & basil sauce $24
Polpette di riso Parmesan & mozzarella rice balls with a napoletana sauce $13
Prima Colazione The Breakfast pizza Tomato, buffalo mozzarella, bacon, mushroom, free range eggs & basil $18
Fettuccine con gamberetti, pomodorini e basilica Prawns, cherry tomatoes & basil $23
Barramundi con risotto alla zucca Pan seared Barramundi with roasted pumpkin risotto $20
Clean Here for the full menu for Buon Gusto Restaurant
Toby's Estate (sample)
Avocado asparagus baked beans root vegetable slaw $4.00
Classic cheeseburger lettuce tomato pickles Dijon & fries $15.50
Tomato mushrooms spinach ricotta $3.00
Buckwheat porridge chia seeds pistachio, caramelized apple & coconut milk GF V $13.50
Cauliflower and hazelnut salad quinoa raisins & spinach GF V $14.50
Free range eggs on toast $10.00
B & E Roll bacon poached egg and bearnaise sauce $8.90
Bacon chorizo haloumi $4.50
Clean Here for the full menu for Toby's Estate
Beautiful Burgers (sample)
BACON, LETTUCE AND TOMATO (BLT) $10.50
Smoked Salmon $3.50
LE FRANCAIS - iceberg, mayo, tomato, caramelised onion, avocado and brie $13.50
BANANA BREAD $5.00
WAGYU BEEF - cos, mayo, tomato caramelised onion and provolone cheese $14.50
THE LEX - bürgen toast with avocado, tomato, spanish onion and crumbled feta $11.00
HOT DOG WITH CHIPS - Bockwurst, gruyere. sauerkraut, mustard & tomato sauce $12.00
DOUBLE SMOKED HAM - dijonnaise mustard, provolone and salad (Sandwiches/Wraps/Salads) $9/$9.50/$13
Clean Here for the full menu for Beautiful Burgers
Mission Restaurant & Bar (sample)
2010 Swan Bay Pinot Noir (Bellarine Peninsula VIC) $8 / $39
2010 Harewood Estate Shiraz Cabernet (WA) $8 / $39
2011 Yelland&Papps Vin De Soif (Barossa Valley SA) $9 / $42
2012 Paxton Shiraz Rose (Maclaren Vale SA) $9 / $44
Spinach $4
Paris beef burger with onion rings, onion jam, cheddar cheese & leaves $15
2009 Hekate Passito (Sicily Italy) $12 / $40
Pavlova with lemon curd, tequila & lime granita & passion fruit jelly $15
Clean Here for the full menu for Mission Restaurant & Bar
Mulligans Irish Restaurant (sample)
Extra soda bread $5.50
Garlic Prawns Bantry Bay - Succulent prawns in a garlic, white wine and cream sauce -
Bread & Butter Pudding $15.00
Garden salad $8.50
Donaghey's Strawberries - Fresh strawberries with Bailey's Irish Cream & vanilla ice cream $15.00
McGonagles Ice Cream Special - vanilla ice cream with hot chocolate whisky sauce $15.00
Home made chips $9.50
Sauteed mushrooms $8.50
Clean Here for the full menu for Mulligans Irish Restaurant

Nearby restaurants

Name Cuisines
Chip 'N' Dale Take Away Takeaway Food
Moving Menus Pty Ltd
Leafy cafe European, Cafes
Hello Fresh European
Benito's Cafe Cafes
Golden Fang Chinese Restaurant Chinese
Broadway Cafe European
Herb N Spice Thai Take Away Asian, Thai

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Restaurant Details

Location
Chippendale
Type
Restaurant
Service
Counter Service
Price
$30-$40
Phone
0293181133
Fax
Email
info@therosehotel.com.au
Address
54 Cleveland St, Chippendale, NSW, 2008, Australia
Features
Dine in, Takeaway, Cash
Cuisine
Pub Food, Modern Australian
Website
http://www.therosehotel.com.au

Opening Hours

The opening hours for The Rose Hotel are coming soon

Location