Large coffee & muffin or banana bread | $7.00 |
Vanilla | $5.00 |
Sticky date pudding, butterscotch sauce, vanilla ice-cream | $12.00 |
Apple | N/A |
Marshmallow | $5.00 |
Caribbean - Malibu | $12.00 |
Chef’s Tasting Plate - A selection of bites from the entrée section | $39.00 |
Fresh fruit plate, coulis | $15.00 |
Pata negra, heirloom tomatoes, truffled brie | $23.00 |
Juice (Orange, Apple, Pineapple, Cranberry) | $4.00 |
8 Churrasco BBQ Ribs | $8.95 |
Churrasco BBQ Thigh Pieces* | $9.95 |
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. | $27.25 |
Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. | $7.95 |
Espetada Grande (for 2-3 people) Two skewers with a large side. | $26.80 |
Spanish chorizo, piquillio peppers, olives, red onion, fetta | $22.50 |
Bottle soft drink spiders | Extra .30 cents |
Blue cheese, pear, mozzarella, basil, prosciutto | $23.00 |
Caramel | $5.00 |
Large coffee & muffin or banana bread | $7.00 |
Banana and walnut | N/A |
Lime | $5.00 |
Apple & rhubarb pudding | $12.00 |
Bowl of crispy chips with tomato sauce | $9.50 |
Caesar salad - add chicken / add smoked salmon / add poached egg | $5.00 / $6.00 / $3.50 |
Beer battered snapper and chips, garden salad, tartar sauce, fresh lemon | $27.00 |
Extra Shot | $1.00 |
Espresso crème brulee, house chocolate truffles | $18.00 |
Shoestring Fries, aioli | $9.00 |
Chocolate brownie, cherry and pistachio ice cream | $17.00 |
Salt cod fritters, gem lettuce, aioli, lemon | $18.00 |