Currently there is no menu available for Top Deck Cafe & Restaurant in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Cafe 2041 | Cafes |
| Little Ethel's | Cafes |
| Le Cafeier | European, Cafes |
Below you'll find samples from menus of places nearby.
| Snapper (with Chips/with Salad) | $14.90/$15.90 |
| Tuna (with Chips/with Salad) | $14.90/$15.90 |
| Crumbed Calamari Rings (9 pieces) | $9.90 |
| Salmon with Ginger Lemongrass sc | $5.95/each |
| Salmon & Prawn with Lemon sc | $5.95/each |
| Barramundi (with Chips/with Salad) | $13.90/$14.90 |
| BBQ King Prawn | $18.00 |
| Deep Sea Ling (with Chips/with Salad) | $12.90/$13.90 |
| Clean Here for the full menu for Balmain Blu |
| Mabasa wraps - 4 x fish cake wraps with seasoned vegetables, marinated beef & omelette slices, served with mabasa mustard sauce | $16.00 |
| Potato croquette - 2 pieces | $7.00 |
| Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
| Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
| Miso soup | $3.00 |
| Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
| Dak-bulgogi - stir-fried spicy chicken | $19.00 |
| Teriyaki Prawn - soy & honey teriyaki prawn | $23.00 |
| Clean Here for the full menu for Mabasa |
| Chilli salt squid | $21 |
| Pasta w tomato sauce | $9 |
| El Dickos | $21 |
| Chicken & asparagus salad | $20 |
| Chorizo with tomato relish | $12 |
| Fries | $7 |
| Vego Greco | $18 |
| 350g grain fed scotch fillet | $29 |
| Clean Here for the full menu for Dicks Hotel |
| Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
| Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
| Croquetas de Jamon Iberico - crispy fried, Iberico ham croquettes | $11.50 |
| Chorizo frito - pan-fried red Spanish sausage | $12.50 |
| Mixto de olivas marinadas y alcaparras - marinated mixed olives & baby caper berries | $7.00 |
| Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
| 100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
| Patatas con all-i-oli - potatoes w/ Mum's garlic sauce | $9.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Steamed broccoli with house chilli jam | $14 |
| Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
| Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) | $29 |
| Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
| Massaman curry of slow cooked Angus beef with roasted potato | $27 |
| Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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