Currently there is no menu available for Unley On Clyde The in Parkside. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Parkside below.
| Name | Cuisines |
|---|---|
| Fountain Inn Hotel | Pub Food |
| Earl Of Leicester Hotel | Pub Food |
| Unley On Clyde The | Pub Food |
| The Unley | Pub Food, Spanish |
| Arkaba Hotel - Sportys Bar & Arena | Australian, Gluten Free, Bar, Pub Food, Bar Food |
Below you'll find samples from menus of places nearby.
| Fountain beef burger - grilled hanger mince, swiss cheese, bacon, chips & condimen | $18 |
| Course crumbed chicken schnitzel, chips & garden salad | $18 |
| King Henry Pork cutlet - 300g + | $26 |
| Banana & salted caramel slice | $10 |
| Fish& Chips (FOB), tartare, chips & salad - ale battered, coarse crumbed or grilled | $18 |
| Warm chicken salad - grilled chicken, bacon, walnuts, lettuce & house french dressing | $18 |
| Confited duck legs, vegetables ragu & polenta | $25 |
| The BIG salad …if we’ve got it… it’s in it! | $16 |
| Clean Here for the full menu for Fountain Inn Hotel |
| Tasting plate for one - A selection of 5 house-made appetisers. | $17.00 |
| Gnocchi primavera - House made potato gnocchi tossed with asparagus, broad beans,cherry tomatoes and herb pesto | $17 |
| Gluten Free Chocolate Brownie - with Coulis and whipped Cream | $8 |
| House-made bread - Served with condiments | $8.00 |
| Honey and chilli marinated squid and SA king prawns - Chargrilled, with San Jose chorizo on white bean puree and candied cherry tomato | $18 |
| Port Lincoln Yellowfin tuna fillet - Sesame crusted with wasabi mousse and radish, served with a sweet corn and cucumber salsa | $30 |
| FruChocs - SA favourite – Apricot and peach centres covered in milk chocolate | $4.50 |
| Clean Here for the full menu for Earl Of Leicester Hotel |
| Longyan and Ice Cream | $6.00 |
| Oysters Natural (half doz) | $10.50 |
| Prawn Cocktail | $6.90 |
| Seafood Cocktail | $8.00 |
| Chocolate Hot Pot - Banana, Apple and Marshmallows prepared prepared with Tia Maria and Cream, coated in cooking chocolate - (Minimum 2 People) | Per Head: $7.00 |
| Fruit salad and Ice Cream | $6.00 |
| Curry Puff | $4.00 |
| Oysters in Batter (half doz) | $12.50 |
| Clean Here for the full menu for Kublai Khan Mongolian Barbecue Restaurant |
| Affogato - Lavazza Espresso Coffee with Vanilla Ice Cream on the Side | $7.00 |
| Parmigiana - Napolitana, Ham and Mozzarella | n/a |
| Wicked Wings (Half/Full Dozen) - Succulent Glazed Chicken Wings, Either: Spicy Buffalo with Blue Cheese Dressing Teriyaki with Wasabi Mayonnaise | $7/$10 |
| Traditional Nut Sundae - Vanilla Ice Cream, Crushed Nuts & Wafers, Topped with either Chocolate, OR Strawberry Sauce | $8.00 |
| Soup (V) | $7/$10 |
| Seasoned Wedges - (V) With Sour Cream & Sweet Chilli Sauce | $7.00 |
| Smokey Steak Burger - Tenderised Marinated Steak with Spanish Onion, Lettuce, Tomato, Cheddar Cheese, Aioli & Smokey BBQ Sauce in a Toasted Focaccia With Chips | $18.00 |
| Garden Salad - (V, GF) With Lettuce, Tomato, Cucumber, Spanish Onion & White Balsamic Vinegarette | $8.00 |
| Clean Here for the full menu for 176 Bar & Grill |
| Bhuteko Masu - Dry roasted, marinated lamb, flavoured with Szechwan pepper, black pepper, fenugreek, dried chilli, spring onion, fresh coriander, mustard oil and diced roasted tomato. | $23.50 |
| Dhaal Baaht Tarkari - Lactose Free option available. Chaw ko Tarkari | $25.50 |
| Sekewa (as Main Course) - Tender pieces of chicken fillet marinated in roasted cumin and coriander seeds enriched with yoghurt, lemon juice and a hint of Szechwan and chilli powder served with dhaal. | $25.50 |
| Bhaat - Steamed Rice. Steamed rice per extra serve. | $2.50 |
| Swiss strawberry Cointreau Ice Cream - A delicious strawberry ice cream infused with Cointreau, and topped with a serve of Cointreau liqueur. Gluten free without the added biscuit. | $12.50 |
| Kheer - Home made rice pudding. Rice, dry roasted in a pan then boiled in full cream milk and flavoured with nutmeg. Garnished with almonds and pistachio nuts. | $10.50 |
| Pharsi Ko Tarkari - Pumpkin Curry. Pumpkin curry, flavoured with mustard seeds, fenugreek, ginger, salt and pepper. | $11.50 |
| Roti Lasun - Garlic Bread - naan style. Leavened (naan style) Garlic bread cooked in (chulo) charcoal clay oven. | $4.00 |
| Clean Here for the full menu for Namaste Nepalese Restaurant |
| Name | Cuisines |
|---|---|
| Fountain Inn Hotel | Pub Food |
| La Venezia Cafe Restaurant | Cafes, European |
| Young Street Deli | Delicatessens |
| Earl Of Leicester Hotel | Pub Food |
| Unley On Clyde The | Pub Food |
| Kublai Khan Mongolian Barbecue Restaurant | Asian |
| Royal Tandoori Restaurant | Asian, Indian |
| Akropolis Yiros | Takeaway Food |
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