Currently there is no menu available for Arkaba Hotel - Sportys Bar & Arena in Parkside. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Parkside below.
Name | Cuisines |
---|---|
Fountain Inn Hotel | Pub Food |
Earl Of Leicester Hotel | Pub Food |
Unley On Clyde The | Pub Food |
The Unley | Spanish, Pub Food |
Arkaba Hotel - Sportys Bar & Arena | Gluten Free, Pub Food, Bar, Australian, Bar Food |
Below you'll find samples from menus of places nearby.
Pizza for T-Rex - smoked leg ham, hungarian salami & pesto | $16 |
Fountain chicken burger - grilled chicken, bacon, lettuce, chips & condimen | $18 |
Course crumbed chicken schnitzel, chips & garden salad | $18 |
English breakfast, earl grey, green | $3.5 |
Hot chocolate | $5 |
Rib-eye - 700g-800g + | $40 |
Real chicken munchies & chips | $10 |
Chips& roast garlic aioli | $8 |
Clean Here for the full menu for Fountain Inn Hotel |
Baked White Chocolate and Cherry Cheesecake - with Almond Toffee net, Coulis and whipped Cream | $10 |
Flourless Orange and Almond Cake - Honeyed Yoghurt and Passionfruit Coulis | $10 |
Herb rolled Tatiara lamb fillet - with harissa spiced lamb ribs, toasted almond quinoa and garden pea puree | $32 |
Duck mille feuille - crisp pastry layered with shredded duck breast, fresh raspberries and goat’s curd with an orange, walnut and endive salad | $18 |
Choc peanuts - Milk Chocolate coated Peanuts | $4.50 |
FruChocs - SA favourite – Apricot and peach centres covered in milk chocolate | $4.50 |
Roasted SA free range chicken involtini - Stuffed with figs and wrapped in pancetta, served with spring greens,roasted heirloom tomatoes and chickpea chips | $28 |
Clean Here for the full menu for Earl Of Leicester Hotel |
Seafood Basket | $12.50 |
Oysters in Batter (half doz) | $12.50 |
Banana Fritters | $7.00 |
Fruit salad and Ice Cream | $6.00 |
Longyan and Ice Cream | $6.00 |
Seafood Cocktail | $8.00 |
Chocolate Hot Pot - Banana, Apple and Marshmallows prepared prepared with Tia Maria and Cream, coated in cooking chocolate - (Minimum 2 People) | Per Head: $7.00 |
Clean Here for the full menu for Kublai Khan Mongolian Barbecue Restaurant |
Apple & Rhubarb Crumble - With Vanilla Ice Cream | $10.00 |
Bowl of Steak House Chips (V) with Tomato Sauce or Aioli | $7.00 |
Garden Salad - (V, GF) With Lettuce, Tomato, Cucumber, Spanish Onion & White Balsamic Vinegarette | $8.00 |
Chicken Burger - Tender Char Grilled Chicken Breast, Bacon, Lettuce, Tomato, Cheddar Cheese, & Aioli in a toasted Focaccia With Chips | $18.00 |
Char Grilled Pork Cutlet on the Bone 300g - (GF no Sauce) served with Crushed Baby Chats & Sweet Potato Shards with your choice of Pepper, Gravy, Red Wine Jus, Mushroom Sauce, Mustard or Horseradi | $24.00 |
Fish | $18.00 |
Add your favourite Liqueur for an extra | $7.00 |
SAUCES - Gravy, Mushroom, Pepper, Shiraz Jus, Mustard and Horseradish | n/a |
Clean Here for the full menu for 176 Bar & Grill |
Paneer Ko Tarkari - A rich dish of cottage style cheese cooked with diced capsicum in a tomato based sauce of garlic, ginger, dried chilli, turmeric and coriander seeds and finished off with cream. | $20.50 |
Prawn Tempura (5 pieces) - Lightly marinated Prawns in lemon juice, garlic paste, sprinkled sesame seeds and deep fried. Served with mint and yoghurt sauce. | $11.50 |
Sweet Mango Chutney - Sweet and tangy mango pickle, an essential part of any meal in the sub-continent. | $2.50 |
Piro Kukhura - Chilli Chicken. Lightly battered chicken fillet cubes pan-fried with onion, chilli, capsicum, and seasonal vegetables, flavoured with soy sauce and vinegar. | $22.50 |
Bhaat - Steamed Rice. Steamed rice per extra serve. | $2.50 |
Poleko Kukhura Ko Sampra - Deboned whole chicken legs marinated in a blend of cream, cheddar cheese, garlic, ginger and green chillies then roasted in the charcoal clay oven and served with white wine | $25.50 |
Himalayan Suruwa - Hearty soup prepared from yellow and black lentils and spinach enriched with the flavours of cumin seed, garlic and bay leaves. | $10.50 |
Jhingey Ko Tarkari - Rich King prawn curry cooked with onion and tomatoes infused with the flavours of green chilli, ginger, garlic, fresh coriander, garam masala, yoghurt, vinegar and coconut milk. | $26.50 |
Clean Here for the full menu for Namaste Nepalese Restaurant |
Name | Cuisines |
---|---|
Fountain Inn Hotel | Pub Food |
La Venezia Cafe Restaurant | Cafes, European |
Young Street Deli | Delicatessens |
Earl Of Leicester Hotel | Pub Food |
Unley On Clyde The | Pub Food |
Kublai Khan Mongolian Barbecue Restaurant | Asian |
Royal Tandoori Restaurant | Asian, Indian |
Akropolis Yiros | Takeaway Food |
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