Hommous, Baba Ganouje, Labne, Mixed Pickles, Fattoush or Tabouli,Tabouli, Falafel, Vine Leaves, Cabbage Leaves, Loubieh | - |
Grilled Eggplant Sliced grilled eggplant with olive oil, lemon and garlic dressing | $9.00 |
Potato Mint Potato, onion and dry mint tossed in olive oil | $9.00 |
Falafel Crushed chickpeas, herbs, garlic, broad beans, onions, parsley and coriander, served with tahini sauce (5pieces) | $8.00 |
Rice and Chicken Rice with mincemeat, pine nuts topped with chicken breast pieces | $16.00 |
Macchiato | $4 |
Zucchini chips - Semolina crusted and served with our garlic dip | $14 |
Hommos - Purée of chickpeas with tahini & lemon juice | $12 |
Makanek Arnabeet - Cauliflower and tahini dip topped with sautéed Makanek in lemon juice (Makanek : homemade lamb, Merlot and cloves sausages) | $15 |
Batata Kezbarah - Diced potatoes with lemon, garlic, fresh coriander and baharat | $14 |
Rocket, pear and parmesan salad with red wine vinaigrette | $14.80 |
Beef Tenderloin - With beetroot and feta puree, grilled artichoke, mixed mushroom and red wine jus | $39.00 |
Grilled polenta, asparagus and barbecued artichoke - with mustard seed dressing | $20.80/$27.80 |
Battered Fish | $30.00 |
Seared Kangaroo - With buttered gnocchi, crispy pancetta, pea mash and onion jam | $38.50 |
ROYAL BANQUET (Minimum 4 people) Hommos, baba ghannouj, labneh, shanklish, vine leaves, pickles & olives, kibbeh nayye, tabbouli, rocca salad, fattoush, bizri, nkhaat, makanek, kbekib & sambousik (mea | $60.0pp |
MARINATED BABY OCTOPUS BBQ and sweet chilli sauce & coriander, served on a bed of salad | $18.0 |
Tea - English Breakfast, Peppermint, Camomile | $3 |
ORISS KIBBEH Three large dome shaped kibbeh, stuffed with shahmy | $23.0 |
Jug of Juice | $15 |