Currently there is no menu available for Vegetarian Society (Australian) in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
| Name | Cuisines |
|---|---|
| The Rabbit Hole Organic Tea Bar | Cafe Food, Australian, Vegetarian, Vegan |
| Baffi and Mo | Cafe Food, Vegan, International, Australian, Vegetarian, Modern Australian |
| Vegetarian Society (Australian) | Vegetarian |
| Scout's Honour | Cafe Food, Australian, Vegan, Vegetarian, Sandwiches |
| Kepos Street Kitchen | Middle Eastern, Israeli, Mediterranean, Cafe Food, Vegan, Gluten Free, Vegetarian |
Below you'll find samples from menus of places nearby.
| Bacon and Egg Roll | $8 |
| Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce | $15 |
| Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
| Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast | $12 |
| Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
| Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
| Clean Here for the full menu for Tripod Cafe |
| Avocado Eel | $4.50 |
| Vegetable Croquette (2p) | $5.00 |
| Harumaki (Vegetable spring roll) | $5.00 |
| Inari (Fried Tofu) | $4.00 |
| Rice | $2.50 |
| Kushikatsu (2s) (Crumbed chicken on bamboo skewers) | $7.00 |
| Seared Squid | $5.00 |
| Cucumber | $3.50 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Spicy Potato sauteed with garlic, fresh coriander & harrissa | $13.00 |
| Pickles | $5.00 |
| Fattoush Salad | $10.00 |
| Turkish Delight (a bite size jelly sweet) | $3.00 |
| Sausage Wrap | $8.00 |
| Kibbi Wrap | $8.00 |
| Spicy Lamb - spicy lamb strips grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
| Shish Kebab - tender lamb skewers, topped with garlic, served with salad or rice | $14.00 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| Chicken fried rice with pineapple | $9.00 |
| King prawn chow mein | $12.00 |
| Combination | $12.00 |
| Chilli sauce | - |
| Stir fried noodle with seafood | $12.00 |
| Szechwan sauce | - |
| Fried chicken wings (2 pieces) | $5.00 |
| Beef/chicken/pork with mushroom | $11.00 |
| Clean Here for the full menu for Noodle Star |
| Souvlaki Chicken - Chicken marinated in Lemon & Oregano with Spiced Garlic Yoghurt & Parsley | $19.00 |
| Free Range Chicken Breast - Stuffed with Bocconcini & Slow Roast Cherry Tomato with Crispy Pancetta & a Basil Jus | $28.00 |
| Riverina Rack of Lamb - With Spiced Aubergine, Cumin Mayonnaise & Harissa Oil | $38.00 |
| Vegetarian Tagliatelle - Wild Mushrooms, Mixed Seasonal Produce in a Creamy Sauce | $26.00 |
| Wagyu Burger - Served with chips & salad | $12.50 |
| Saganaki Prawns - in a tomato and fetta sauce | $18.00 |
| Chargrilled Prime Scotch Fillet - Baby Roast Potato, Slow Roasted Cherry Tomatoes & Café De Paris | $42.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Asian, Japanese |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Middle Eastern, Lebanese |
| Arcadia Liquors | |
| Noodle Star | Noodles, Asian |
| The Dock | |
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