Currently there is no menu available for Wellington House in Box Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Box Hill below.
Name | Cuisines |
---|---|
David & Camy Noodle Restaurant | Italian, Asian, Noodles, European |
Bread Kingdom Box Hill | Italian, Bakery, European |
Noodle Kingdom Box Hill | Italian, Asian, Noodles, European |
Wellington House | European |
Bakers Delight Ltd | Bakery, European |
Below you'll find samples from menus of places nearby.
Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing | $23.50 |
Sticky date pudding w.sticky toffee sauce & double thick cream | $9.50 |
Bran Muffins raspberry & white choccy, or Blueberry | $5.80 |
Biscuits triple choc, or cranberry & white chocolate | $4.50 |
Short Black | $3.80 |
Soup - w.cheesy toast | $12.50 |
Toast - white, multigrain, or light rye - it's all sourdough | $7.50 |
Sparkling Mineral Water 500 ml | $6.50 |
Clean Here for the full menu for Red Cup Cafe |
Beef / Chicken in Black Pepper Sauce on Rice | $9.00 |
Crystal Slice Abalone w Mushroom | $24.80 |
Sweet & SOur Pork / Chicken on Rice | $9.00 |
Wong's Laksa King | $10.00 |
Fried Hor Fun with Prawn in Ginger Sauce | $12.00 |
Ginger & Spring Onions Beef / Chicken on Rice | $9.00 |
Prawn in X.O. Sauce | $18.80 |
Prawn in Szechuan Sauce / Chilli Sauce on Rice | $10.00 |
Clean Here for the full menu for Wong's Lucky Bar |
Fried Won Tons (6) | $5.50 |
Beef Chilli & Lemon Grass | $13.00 |
Chilli Combination | $17.50 |
Salt & Pepper Chicken | $14.00 |
Deep Fried Ice-Cream | $7.50 |
Seafood Combination | $19.50 |
Lemon Chicken | $13.00 |
Kong Boh Chicken | $15.00 |
Clean Here for the full menu for Penang Inn Restaurant |
Halva | N/A |
Loukoumia | N/A |
Dolmades | N/A |
Scallops | N/A |
BBQ Peppers | N/A |
Calamari | N/A |
Crabs | N/A |
Gyros | N/A |
Clean Here for the full menu for Mihalis Tavern |
Saigon Spring Rolls (4 per serve or to order): vegetarian or pork & prawn, same as Hanoi traditional spring rolls, but with a wheat pastry, dipping sauce with peanuts | $9.90 |
Fresh Rice Paper Rolls - Traditional Pork-Bu Cuon (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce | $7.50 |
Home-made chilli jam & fresh basil (xao tuong ot) - squids | $17.50 |
Vegetarian curry - a traditional Vietnamese coconut curry with tofu, bamboo shoots, potatoes & carrots | $17.50 |
Beef & chicken pho taiga - rare sliced beef+sliced chicken | $11.50 |
Bun with curry-lemongrass beef | $11.50 |
Roasted cashews & Asian greens - prawns | $22.60 |
Cold Chicken Salad - Goi Ga/Cold Prawn Salad - Goi Tom: steamed shredded chicken or prawns tossed with shredded cabbages, onions, pickled carrots, mint, coriander & peanuts in a Vietnamese dressing | $13.50/$15.50 |
Clean Here for the full menu for Indochine Vietnamese Restaurant |
Name | Cuisines |
---|---|
Red Cup Cafe | Cafes |
Wong's Lucky Bar | Asian, Chinese |
Carrington Cake Shop | Bakery, Desert |
Penang Inn Restaurant | Asian, Chinese |
Hills BBQ Noodle Shop | Barbeque, Chinese |
Mihalis Tavern | Greek |
Yami Yami | |
Umaido |
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