94 menus in West Melbourne lunch, restaurant and takeaway menus
Embassy Cafe Sample Menu
| Double with the Lot - Standard | $10.50 |
| Bowl of Greek Salad | $9.00 |
| With Jam | $2.50 |
| Bacon & Eggs | $13.00 |
| Souvlaki Lamb/Beef - Chicken served with salad & garlic sauce | $9.00 |
Hamburger Buns, Hamburger Rolls, Pita Bread & Hot Dog RollsWholesale Specialists In Hamburger Buns & Rolls And Pita Bread for Souvlakis And KebabsHamburger Buns, Pita, Rolls, Open Monday - Friday, Open Saturdays, Delivery, Free Delivery, Quotes, Wholesale, Australian Owned, Locally Operated, Locally Owned
The Looney Bin Licenced Theatre Restaurant
Vegetarian
419 Spencer St, West Melbourne, VIC, 3003, Australia
Cafe 655 Sample Menu
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Bennie sanga
Ham, house made hollandaise, spinach scrambled free range egg |
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Vegan burger
Housemade beef, lentil and fennel patty, spinach, tomato, onion |
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| Fruity fruit toast | |
| Ham cheese tomato -dijon pickles | |
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Beef burger
Housemade burger patty lettuce, tomato, onion tosty cheese |
In Season Thai Cuisine Sample Menu
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47. Pud Thai
The most popular Thai noodle dish, fried with dried radish, bean curd, egg, bean sprouts and spring onions with crushed peanuts |
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| Vegetarian $6.90 | |
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17. Yum Ped Yang
Roasted duck flavoured with fresh lychee, coriander, spring onion, chilli and lemon dressing |
$13.90 |
| 52. Roti Bread | $3.00 |
| Prawns $18.90 |
Royal Standard Hotel Sample Menu
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Chicken Schnitzel
Chicken breast crumbed and grilled to golden brown |
$19.00 |
| 10 years and under | |
| Homemade Chocolate Mousse | $6.50 |
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Salt and Pepper Squid
Tender calamari lightly floured served with rocket leaves with a zesty lemon dressing. |
(E) $14.00(M) $22.00 |
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Lasagne
Layer of fresh pasta sheets with Bolognese sauce, mozzarella, béchamel sauce and parmigiano cheese. |
$16.00 |
Spencer Hotel The Dining Room
Modern Australian
475 Spencer St, West Melbourne, VIC, 3003, Australia
Spencer Hotel The Dining Room Sample Menu
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Bangers and Mash
Thick Irish pork sausages, creamy dutchess cream and parsnip mash, onion jam and veal jus. |
24.00 |
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Crispy Buttermilk Chicken Burger
Tender marinated thigh fillet in southern style coating. Bacon, smoked cheddar and jalapeno salsa |
23.00 |
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The Spencer Parma
Farmhouse Style crumbed Chicken breast, roasted tomato Sugo, triple smoked ham and house cheese melt. Slaw and pepperonata salsa. |
24.00 |
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Thick Cut Chips
Rosemary and sea salt home-style thick chips, aioli and ketchup (Veg) |
9.00 |
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300g Grass-Fed Porterhouse
Premium grass-fed porterhouse fillet, thick cut home-style rosemary and sea salt chips and wedge. Choice of caramelised onion or red wine veal jus. |
28.00 |
Royal Mail Hotel On Spencer
519 Spencer St, West Melbourne, VIC, 3003, Australia
Royal Mail Hotel On Spencer Sample Menu
| Royal grazing plate, meats and pickles | $24 |
| Chickpea dhal, flat bread, eggplant relish, yoghurt | $18 |
| Mixed vegetable pakora, yoghurt dip | $8 |
| Beer battered market fish with salad, chips & tartare sauce | $19 |
| Chips with aioli | $8 ea |
White Lotus Vegetarian Restaurant
Chinese, Vegetarian
185 Victoria St, West Melbourne, VIC, 3003, Australia
Le Taj Restaurant & Lounge Sample Menu
| Vindaloo (Very Hot) Hot tasty goan preparation cooked with your choice (lamb, beef or chicken). | $20.50 |
| Lamb Saag Tender lamb pieces cooked with creamy fresh spinach and traditional spices. | $18.50 |
| Dal Makhani (Punjabi Special) A combination of lentils and red kidney beans cooked to perfection. | $14.50 |
| Assorted Bread Basket A combination of 3 house favourite breads. | $8.50 |
| Le-Taj Woodland Mushroom Fresh mushroom marinated with spicy yoghurt, char flavoured in tandoor. | $14.50 |
Rej's Cafe and Kebab Sample Menu
| Home Style Omelette | $11.00 |
| -BBQ | |
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Focaccias
Lamb Or Chicken Schnitzel |
$8.50 |
| S= Smal / L=Large | |
| -Mayo |
Biryani House Sample Menu
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Kadai Chicken
a spicy chicken curry cooked with fried onions and tomatoes |
$7.00/$11.50 |
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Mirchi ka Salan
mild green chilies tempered in a nutty and tangy fusion |
$11.50 |
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Bagaray Baingan
eggplant tempered in a nutty and tangy fusion |
$11.50 |
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Tomato Chicken
Dum ka chicken cooked in tomato gravy |
$7.00/$11.50 |
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Fish 65
deep fried battered fish with crispy curry leaves and chilies |
$11.50 |
Amiconi Restaurant Sample Menu
| Mussels Alla Pescatore - Tossed in wine, tomato, garlic, shallots and basil (Entree/Main) | $19.90/$31.90 |
| Tre Dolce, Perche No! - Dessert platter of three suprises for two to share | $27.90 |
| Rib Eye Steak with Pepper - Served with pepper sauce | $36.90 |
| Macchiatto | $4.90 |
| Homemade Profiteroles - Filled with patisserie cream and served with ice cream, chocolate and caramel sauce | $13.90 |
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