Chilli Mussels - Tomato, chilli, garlic, white wine and herbs | $20.00 |
Gnochetti alla Creola (Home Made) - Mushroom and porcini sauce, sherry, port, touch of cream and parmesan | $22.00 |
Del Sannio - Spicy sausage, capsicum, eggplant, spinach, olives, tomato and basil | $20.00 |
Bolognese - Mince, tomato sauce and herbs | $17.00 |
Chicken Boscaiola - Pan fried chicken fillets with a mixed mushroom sauce. Served with rice and vegies | $26.00 |