Currently there is no menu available for White Cottage Takeaway in West Footscray. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within West Footscray below.
| Name | Cuisines |
|---|---|
| Pacific Island Takeaway | Takeaway Food |
| J.J.'s Milk Bar & Take Away | Takeaway Food |
| Sylvia & Frank's Takeaway | Takeaway Food |
| White Cottage Takeaway | Takeaway Food |
| Central West Charcoal Chicken | Takeaway Food, Hamburgers |
Below you'll find samples from menus of places nearby.
| GANG PANAENG - Sweet Thai curry cooked in coconut milk, basil leaves, herbs & capsicum with special red curry paste (Vegetarian/Chicken,Beef or Pork/Prawns,Calamari or Fish) | n/a |
| CURRY PUFFS (5) - Thai style miniature curry puff filled with pork and vegetables served with sweet chili sauce | n/a |
| MIXED ENTRÉE - Mixture of satays, spring rolls, curry puff, golden bags, Prawn cracker, papadums, deep fried prawns and vegetables Served with peanut sauce and sweet chili sauce | n/a |
| PAD BI GRAPROW - Stir fried with garlic, with fresh chili, onion, vegetables and sweet basil leaves (Vegetarian/Chicken,Beef or Pork/Prawns,Calamari or Fish/Lamb) | n/a |
| TOM YUM - The most famous of Thai soups seasoned with lemon juice, lemongrass, lime leaves, mushrooms & chili (Vegetarian/Chicken or Prawns/Mixed Seafood/Hot Pot) | n/a |
| PAD PREOW WAAN - Thai style sweet and sour stir fried with vegetables (Vegetarian/Chicken,Beef or Pork/Prawns,Calamari or Fish/Lamb) | n/a |
| HOT POT SEAFOOD (to share 2-4 guests) - Choose any of the soups above serving in a flaming hot pot | n/a |
| PAD KEE MAOW - Fried rice noodle with garlic, chili and basil sauce (Vegetarian/Chicken,Beef or Pork/Prawns/Mix Seafood) | n/a |
| Clean Here for the full menu for Thai Angels Restaurant |
| Garlic chilly fish | $17.00 |
| Chilly with Soya Sauce | $2.00 |
| Chicken Jalfrezi | $14.50 |
| Hyderabadi Chicken Dum Ka Biryani | $15.00 |
| Onion Kulcha | $4.00 |
| Saffron Rice | $5.00 |
| Pista Kulfi | $7.00 |
| Caboli chana chaat | $8.50 |
| Clean Here for the full menu for Hyderabad Inn Indian Restaurant |
|
58. LAMB KORMA
Lamb cooked with Korma sauce, – marked by silken curries, butter and cashews |
$14.50 |
|
12. VEGETABLE SAMOSA
Triangle shaped fried pastry filled with a lightly spiced potato,green pea and cumin seeds filling |
$5.50 |
|
48. TANDOORI CHICKEN MASALA (BARNEY‘S SPECIAL) (GF)
Tandoori chicken on the bone and tossed with masala, tomatoes, onions and capsicum. A delicacy dish! |
$16.90 |
|
61. BHUNA GHOSHT
Lamb diced and cooked in Bhunao style and tossed with onion and capsicum |
$13.50 |
|
6. VEGETABLE 65 (CHICKEN 65)
Vegetable 65 is an awesome snack made with mixed vegetables, slightly spiced and deep fried until crisp |
$12.90 |
|
47. CHICKEN MADRAS (GF)
A well done combination of chicken, mustard seeds and curry leaves with coconut cream |
$13.50 |
|
37. KADAHI PANEER
Cottage cheese cooked in spicy creamy tomato sauce and flavoured with fenugreek leaves and coriander |
$13.50 |
|
50. CHICKEN VINDALOO (GF)
The perfect dish if you like it hot! Chicken tempered with brown vinegar and vindaloo sauce and combined with dried chillies |
$13.00 |
| Clean Here for the full menu for Tandoori Flames Melbourne |
| Name | Cuisines |
|---|---|
| Dosa Corner | |
| Pampas Pastry | Desert, Ice Cream |
| Cupcakes By Paolo | Desert, Bakery |
| Pacific Island Takeaway | Takeaway Food |
| Aangan Indian Restaurant | Asian, Indian |
| Ovest | |
| Johnnys Fish Shop | Seafood, Fish & Chips |
| Leo's Cafe | Cafes |
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