Crispy Fried Fish Fillets - w/thick cut chips, salad, tartare & lemon | $17.00 |
Chicken Schnitzel - w/chips, salad & lemon | $16.00 |
Our Famous Chicken Parmigiana - w/chips & salad | $18.00 |
Webster's Footlong Hotdog - A smokey frankfurter w/slaw, cheese, American mustard & ketchup on brioche w/chips | $16.00 |
Angus Beef & Bacon Burger - Grilled Angus beef, shortcut bacon, cheese, iceberg, pickles, ketchup, mustard w/chips | $16.00 |
Louisiana Fried Chicken Burger - Slaw, jalapenos, cheese, chilli aioli on milk bun w/chips | $16.00 |
Scotch Fillet Steak Burger - 120g grilled scotch, onion jam, cheese, tomato, mixed leaves, garlic aioli, BBQ sauce & chips | $20.00 |
The Vego Burger - Roasted field mushroom, grilled haloumi, bell peppers, mixed leaves, basil aioli & chips | $16.00 |
Traditional Caesar Salad - w/baby coz, croutons, smokey bacon & parmesan dressing | $14.00 |
Chicken Caesar Salad - w/baby coz, croutons, smokey bacon & parmesan dressing | $18.00 |
Chefs Salad - Roated beets & pumpkin, cherry tomatoes, goats cheese, season leaves w/a honey mustard vinaigrette | $17.00 |
All Sauces - Aioli, Tartare, Gravy, Creamy Mushroom & Peppercorn | $2.00 |
Garlic Bread - w/ confit garlic & parsley butter | $5.00 |
Thick Cut Potato Chips - w/ garlic aioli & ketchup | $7.00 |
Sweet Potato Wedges - w/ sweet chilli & sour cream | $10.00 |
Vegetable & Bean Ragout - w/ cheesy corn chips | $14.00 |
Spicy Buffalo Wings - w/ blue cheese aioli | $12.00 |
Salt & Pepper Calamari - w/ chilli aioli & lemon | $15.00 |
Ploughman's Board - Cured meats, two cheeses, condiments & grilled bread | $20.00 |
Margherita - Oregano, garlic & mozzarella | S $12.00/L $17.00 |
Mushroom - Mushrooms, oregano, garlic & mozzarella | S $13.00/L $18.00 |
Pepperoni - Pepperoni & mozzarella | S $13.00/L $18.00 |
Honolulu - Smoked ham, pineapple & mozzarella | S $13.00/L $18.00 |
Mexicana - Pepperoni, jalapenos, red peppers, Spanish onions & mozzarella | S $13.00/L $18.00 |
Vegetarian Delight - Chargrilled vegetables, mushrooms, Spanish onion, olives & mozzarella | S $13.00/L $18.00 |
Smokey BBQ Chicken - Grilled chicken, mushroom, bacon, oregano, smokey BBQ sauce & mozzarella | S $13.00/L $18.00 |
Meatlovers - Salami, ham, grilled angus beef, pepperoni, smokey BBQ sauce & mozzarella | S $15.00/L $20.00 |
Webster's W/The Lot - Salami, smoked ham, pepperoni, mushrooms, peppers, Spanish onion, olives, oregano, pineapple & mozzarella | S $15.00/L $20.00 |
Sirloin - 350g - Diamantina Platinum, 100 day grain-fed stanbroke, Qld | $27.00 |
Scotch Fillet - 250g - 100day grain-fed stanbroke, Qld | $26.00 |
Diamantina Gold - 400g - 100 day grain-fed stanbroke, Qld | $36.00 |
Webster's Famous BBQ Glazed Pork Ribs - w/ grilled corn, slaw & thick cut chips | $35.00 |
Scotch Fillet 250g & Rib Combo | $35.00 |
Surf 'N' Turf (add tiger prawns in a garlic cream sauce to your steak) | $8.00 |
Webster's Signature BBQ Platter for Two - Ribs, scotch, cevapcici, lemongrass chicken, king prawns, grilled corn & your choice of sides & sauces | $75.00 |
Your Choice of: creamy mash & vegetables / or chips & salad | N/A |
Your Choice of Sauces: Red wine jus, green peppercorn, creamy mushroom & rich beef gravy | N/A |
Creamy Mash | $6.00 |
Seasonal Vegetables | $7.00 |
Grilled Corn - w/ paprika salted butter, parmesan & lime | $8.00 |
Garden Salad | $6.00 |
Chips w/ garlic aioli & ketchup | $7.00 |
Cheeseburger w/ Chips | $10.00 |
Fish 'N' Chips | $10.00 |
Tomato & Cheese Pizza | $10.00 |
Chicken Nuggets w/ Chips | $10.00 |
Spaghetti W/ Napoli Sauce | $10.00 |
Two Scoops of Vanilla Ice Cream w/ your choice of chocolate or strawberry topping | $5.00 |
Lamb Sugo & Gnocchi - Slow cooked lamb shoulder in white wine, crushed tomatoes, rosemary, thyme, bell peppers & olives w/ potato gnocchi & shaved parmesan | $24.00 |
Seafood Linguine - Mussels, tiger prawns, calamari, salmon & John dory cooked in Australian olive oil, garlic, chilli, tomatoes & basil | $24.00 |
Lemongrass Chicken W/ Teriyaki Glaze - fragrant rice & salad cup | $24.00 |
Lentil & Vegetable Ragout - w/ creamy parmesan polenta | $22.00 |
Flame Grilled Cevapcici (lamb & beef Balkan sausage) - w/ fried garlic potatoes, coleslaw & ajvar sauce | $25.00 |
Mooloolaba Split King Prawns U/6'S - w/ seasonal garden salad | $28.00 |
Pan-roasted Atlantic Salmon - w/ caper & dill butter, creamy potato mash & season vegetables | $25.00 |
Grilled Beef Burger - w/ cheese, salad, garlic aioli, BBQ sauce & chips | $10.00 |
Grilled Chicken Burger - w/ cheese, salad, chilli aioli & chips | $10.00 |
Our Famous Chicken Parmigiana - w/chips & salad | $10.00 |
Chicken Schnitzel - w/ lemon, chips & salad | $10.00 |
Webster's Wings - w/ fragrant rice & salad | $10.00 |
Crispy Fried Fish Fillets - w/ chips, salad, tartare & lemon | $10.00 |
H&Made Vegetable Spring Rolls & Curry Puffs | $10.00 |
Vanilla & Honey Pannacotta - w/ macerated tropical fruits | $14.00 |
Dessert of the Week | $12.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
3 Olives | Greek, European |
Mad Greek | Greek, Mediterranean |
Kerasma Souvlaki Merchant | Vegetarian, Barbeque, Greek, Mediterranean |
Nefeli | Greek, Mediterranean |
Kerasma Souvlaki Merchant. | Greek |
Below you'll find samples from menus of places nearby.
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon | N/A |
- Bacon Sausage Potato Cake Spinach Beans Ham | N/A |
Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish | N/A |
Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast | N/A |
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce | N/A |
All Eggs are Free Range Organic | - |
- Bacon or Salmon, avocado | $17.50 |
Free Range Eggs on Toast | N/A |
Clean Here for the full menu for Barmuda |
Greek | $16.50 |
Haloumi Stack | $17.50 |
Chicken, Semi Dried Tomato, Avocado, Tasty Cheese and Fresh roquette | $14.00 |
Pesto and Fresh Parmesan | $15.50 |
Raisin Toast with honey and cinnamon | $8.00 |
Ham, Tomato, Tasty Cheese Pesto and fresh roquette | $14.00 |
Bacon and Eggs | $14.50 |
Shallot and Parmesan | $14.00 |
Clean Here for the full menu for Lou Jack's |
Felafel Burger - Our house specialty felafel, shredded beetroot, spicy peanut sriracha sauce, fresh mixed salad, tangy dijonnaise, served on a fresh toasty wholemeat damper roll | $10.5 |
Marinated Skewer Haloumi or Lamb - Lamb or Haloumi, Asparagus and capsicum marinated in olive oil with lemon, red chilli, rosemary and garlic, served with house salad and dollop of house made hommus | $18 |
Big Love Breakfast - House-specialty medium-spicy beans, fresh avocado, and a salad of pan-seared tomatoes and wilted spinach, served on warm fresh sourdough toast | $15 |
T2 Tea by the post | $4.5 |
The Erko Beef - Home-style beef burger, tasty cheddar, fresh mixed salad, crunchy pickles, shredded beetroot, tomato relish and tangy dijonnaise, served on a toasty wholemeat damper roll | $11 |
Milkshakes / Thickshakes - Milk and real dairy ice-cream blended with chocolate, vanilla, caramel, strawberry, hazelnut or real coffee syrups | $6 / $8 |
Smoothies - Bananas, strawberry or mixed berries blended with Greek yoghurt and milk | $7 |
Clean Here for the full menu for Foodarama |
- | $39.50 per person |
FINE VANILLA ICE CREAM - covered with fresh strawberries | $8.50 |
OLIVES - mixed olives in olive oil and oregano herb | $4.00 |
EURO PLATE - grilled haloumi, chorizo sausage and marinated olives | $16.00 |
Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread | - |
- | $39.50 per person |
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa | - |
BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup | $8.50 |
Clean Here for the full menu for 3 Olives |
Ladies Fingers - Flaky puff pastry filled with meat, onions and pine nuts | $8.00 |
Chicken Oozeh - Chicken marinated in garlic sauce slow roasted and served with Green Beans and Rice | $14.00 |
Mixed Plate - A variety of Meat and Vegetarian dishes selected by the chef | $18.00 |
Cauliflower | $8.00 / $10.00 / $12.00 |
Spinach Roll - Fresh Spinach, onions and lemon juice, wrapped in filo pastry and lightly fried | $8.00 |
Kafta | $3.00 |
Extra Special Banquet - A variety of ten dishes selected by the chef, including Hommos, Tabouleh, Baba Ganooj, Felafel, Ladies Fingers, Fried Eggplant, Shish Kebab, Garlic Chicken, Green Beans, Rice a | $30.00 |
Chicken | $7.50 |
Clean Here for the full menu for Rowda Ya-Habibi |
Name | Cuisines |
---|---|
Barmuda | Modern Australian, Cafes |
Good Wok | Asian, Chinese |
Europe Grill Restaurent | Barbeque, European |
Lou Jack's | Cafes, European |
Foodarama | Cafes, Takeaway Food |
3 Olives | Greek, European |
Rowda Ya-Habibi | Lebanese, Middle Eastern |
Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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