Currently there is no menu available for Acqua Viva on the Swan in Nedlands. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Nedlands below.
Name | Cuisines |
---|---|
Nagano Sushi Nedlands | Italian, Japanese |
Lambretta Cucina Italiana | Italian, Pizza & Pasta |
Acqua Viva on the Swan | Italian |
Chelsea Pizza Co | Italian |
Osteria Dei Sapori | Italian |
Below you'll find samples from menus of places nearby.
Chip and Dip, Dip of the day and pink salted chips | $14 |
- Gather up your loose change $1 Hotwings - $5 minimum | - |
Wednesday | $20 |
New York Sirloin 300gm, loaded baby chats and chimmicuri | $32 |
Cheese Bread | $8 |
- Chicken Parmigiana and chips - Includes a glass of house wine or small house beer | - |
Battered Snapper, old school slaw, house pickled onion and chips | $24 |
Old School Slaw | $8 |
Clean Here for the full menu for The Byrneleigh Hotel |
German Mustard | $1.00 |
Basic FRANKFURTER - Mustard & German ketchup | $4.50 |
Chilli Beef - Beef, cheddar, hot green chilli jam & mayo | $12.00 |
Spearmint | $6.50 |
Large | $6.00 |
Beef The Lot - Beef, rocket, tomato, cheddar, bacon, egg, German pickles, caramelised onions, tomato relish & mayo | $17.50 |
Beef, Bacon & Mushroom - Beef, bacon, sautéed mushrooms, rocket, cheddar cheese, mayo and BBQ sauce | $17.50 |
Orange - Fresh Squeezed Juices | $6.50 |
Clean Here for the full menu for The Burgermeister |
HENNESSY XO COGNAC | $33.00 |
QUENELLES DE POISSON GRATINÉE - Fish & Prawn Mousseline, Poached & served with spinach & fresh herbs finished with a light lobster veloute & gratinee with gruyere cheese | $22.50 |
REMY MARTIN XO SUPERIOR COGNAC | $32.00 |
CHÂTEAU LAFAURIE-PEYRAGUEY SAUTERNES 375ml Bordeaux, France | $81.00/bottle |
FILET DE BOEUF - Tender Harvey Butterfield Fillet of Beef, served with mushroom duxelles, buttered broccolini, soft pomme puree & finished with a creamy green peppercorn & cognac sauce | $43.00 |
CHEESE PLATTER, A SELECTION OF ALL 4 CHEESES | $24.00 |
ESCARGOTS DE BOURGOGNE - Burgundy Snails cooked in their shells with garlic & herb butter (Half/Whole Dozen) | $15.00/$25.00 |
SOUPE À L’OIGNON - French Onion Soup, served with a gruyere crouton | $16.00 |
Clean Here for the full menu for Chez Pierre |
SATAY CHICKEN - Sliced roasted chicken breast in a satay sauce, onion, roasted red capsicum, topped with fresh coriander & cashews (Entrée/Main) | $14.90/$19.90 |
Fish and Chips | $11.90 |
Oven roasted mushrooms, rocket & spinach and a pine nut and parmesan dressing | $15.90 |
LAMB - Sliced roasted leg lamb, caramelised onions, sweet potato & rosemary (Entrée/Main) | $14.90/$19.90 |
GINO - Prime rib bacon (Entrée/Main) | $14.90/$19.90 |
SAUSAGE - Chorizo sausage, slow roasted tomato, artichoke, fresh chilli & parmesan cheese (Entrée/Main) | $14.90/$19.90 |
BOLOGNA - Pepperoni, salami, black olives and onion (Entrée/Main) | $14.90/$19.90 |
Mount Franklin 600ml water | $3.30 |
Clean Here for the full menu for Chelsea Pizza Co |
Chips (Large) | $5.95 |
PERi-PERi Chips (Regular) | $3.95 |
1/4 Chicken | $6.45 |
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. | $10.75 |
Spicy Red Capsicum Dip With toasted pita | $4.95 |
Portuguese Rolls (6 pcs) | $5.70 |
Whole Chicken with 1 large side* | $23.85 |
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $24.95 |
Clean Here for the full menu for Nando's Flame Grilled Chicken |
Name | Cuisines |
---|---|
Martineaus Patisserie | Bakery |
Pusey's Puff | |
Viet Nosh | Vietnamese, Asian |
Malaysian Gourmet | Malaysian, Asian |
Wok & Roll | Asian |
Nedlands Fish Tales | Seafood, Fish & Chips |
Broadway Fish & Chips | Seafood, Fish & Chips |
Ned's Cafe | Cafes |
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