Currently there is no menu available for Banh Mi Co in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
| Name | Cuisines |
|---|---|
| Reantong Restaurant | Vietnamese, Thai |
| Dk'station | Vietnamese |
| Fat Noodle | Vietnamese, Asian, Chinese |
| Fat Noodle | Vegetarian, Vietnamese, Asian, Chinese, Gluten Free |
| Banh Mi Co | Vietnamese, Cafe Food |
Below you'll find samples from menus of places nearby.
| Risotto of the day | $24 |
| Mezzo Metro – ½ Meter Pizza, Your choice of four toppings (To Share) | $55 |
| Bruschetta, sourdough bread with tomato and basil | $9 |
| Thick cut truffle and parmesan fries | $10 |
| Italian Sausage – Gorgonzola, Radicchio (bianca) | $24 |
| Green beans sautéed with garlic, lemon and oil | $8 |
| Signorelli Gastronomia Antipasto Selection / Chef Selection (1-2 people) | $22 |
| Cabbage salad, pomegranates and homemade mayonese dressing | $14 |
| Clean Here for the full menu for Signorelli Gastronomia |
| Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries | $19.90 |
| Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 | $15.00 |
| Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus | $29.50 |
| 3 different dips, sonoma bread (v) | $12.00 |
| Norwegian Smoked Salmon crispy capers, bread | $16.00 |
| Salt szechuan pepper and chilli squid, lemon wedge | $18.00 |
| Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) | $25.00 |
| Clean Here for the full menu for Zebra Lounge |
| Salt & pepper squid - tossed in szechuan pepper served with aioli | $10.00 |
| Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil | $16.00 |
| 300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) | $18.00 |
| Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole | $15.00 |
| Mixed leaf salad - with cucumbers, tomato, onion and capsicum | $4.70 |
| Beef/veggie nachos - entrée size serve with sour cream and guacamole | $10.00 |
| Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) | $16.00 |
| Garlic/herb bread | $5.00 |
| Clean Here for the full menu for The Dunkirk Hotel |
| - Half Doz | $19.9 |
| Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
| Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli | Market Price |
| Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta | $3.2 each |
| Rocket & Parmesan | $8.5 |
| Doyles Famous Beer Battered Fish & Chips (Todays Catch) | $17.9 |
| Mix Leaf Salad | $6.5 |
| Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream | $10.8 |
| Clean Here for the full menu for Doyles At The Fish Markets |
| Garlic Pizza or Herb Pizza 4 Pieces | $12.00 |
| Beef Lasagne al Forno Lasagne Sheets, Bolognese Sauce, Mozzarella Cheese, Parmesan | $14.00 |
| Gorgonzola (V) Italian Gorgonzola, Touch of Fresh Cream, Fresh Parsley, Parmesan | $14.00 |
| Spinaci – (V) Tomato Sauce Base, Fresh Tomatoes, Fresh Spinach, Mozzarella Cheese, Oregano, Salt, Parmesan, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
| Meat Lovers Tomato Sauce Base, Ham, Pepperoni, Bacon, Cabanossi, Italian Sausage, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
| Pesto (V) Fresh Cream, Pine Nuts, Garlic, Basil, Parmesan | $14.00 |
| Polpette Veal Meatballs in a Napoletana Sauce and Pecorino Romano | $14.00 |
| Clean Here for the full menu for Made In Italy |
| Name | Cuisines |
|---|---|
| Signorelli Gastronomia | Italian, French, International, Mediterranean |
| Yuzu Dining | Japanese |
| Zebra Lounge | Spanish, Cafes |
| Studio 4 Cafe | Cafes |
| The Dunkirk Hotel | Modern Australian, Steak |
| Bartino Portuguese Tapas Bar | Portuguese |
| Doltone House | |
| Muro Cafe | Cafes |
Notice wrong information? Help us keep everything about Banh Mi Co up to date.
Click here to send us an updateMonday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: Closed
