Currently there is no menu available for Biri Biri in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
The Rabbit Hole Organic Tea Bar | Vegetarian, Australian, Vegan, Cafe Food |
Breadfern | Bakery, Australian, Cafe Food |
Baffi and Mo | Vegetarian, Modern Australian, International, Australian, Vegan, Cafe Food |
Scout's Honour | Vegetarian, Australian, Vegan, Cafe Food, Sandwiches |
Milk Bar by Cafe Ish | Australian, Cafe Food, Fast Food |
Below you'll find samples from menus of places nearby.
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
Bacon and Egg Roll - with Tripod house made relish served on a soft roll | $8 |
Pesto Scrambled Eggs | $12 |
Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce | $15 |
Clean Here for the full menu for Tripod Cafe |
Natto (Fermented soybean) | $4.00 |
Whiting Tempura (2p) | $8.00 |
Fish Misozuke (Grilled fish marinated in miso) | $12.00 |
Beef & Gyoza | $10.00 |
Snapper | $4.20 |
King Fish | $4.20 |
Extra Xharge for Aburi (Seared) | $1.00 |
Plum Cucumber | $4.00 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Lady Fingers fine pastry rolls filled with meat, onions, spices, baked in oil | $10.00 |
Stuffed Zucchini with rice, meat, herbs, cooked in our delicious tomato sauce | $15.00 |
Vine Leaves stuffed with rice, tomato, fresh herbs, drizzled with lemon juice | $9.50 |
all soft drinks | $2.00 |
Spicy Chicken - marinated chicken strips, grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
Lebanese Sausages grilled, topped with tahini, served with rice or salad | $12.00 |
Eggplant Casserole - eggplant, potato sauteed with garlic, herb, chilli, cooked in tomato sauce, served with rice | $12.00 |
Veggi Kibbi Balls - pumpkin balls with crushed wheat, stuffed with spinach, chickpeas, onions & sumac | $12.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Kwai Teow | $10.50 |
Tofu and mix vegetables | $10.00 |
Fish sauce with beef/chicken/pork | $11.00 |
Wonton noodle soup | $8.50 |
Fried ice cream | $5.50 |
King prawn omelette | $12.00 |
BBQ pork chow mein | $11.00 |
Spicy salt squid | $12.00 |
Clean Here for the full menu for Noodle Star |
Spaghetti Carbonara - Bacon, Onion & Cream White Wine Sauce | $25.00 |
Prawn & Avocado Salad - Fresh Prawns, Baby Cos Lettuce with a Lemon Vinaigrette Dressing | $21.00 |
King Prawn Pappardelle - Garlic, Chilli, Tomato Pesto, Sunblushed Tomatoes, Wild Rocket & Chilli Oil | $29.00 |
Twice Cooked Wagyu Beef Cheeks - Slowly Braised & Oven Roasted with Sauteed Bacon, Wild Mushrooms, Steamed Spinach & Red Wine Jus | $32.00 |
Fresh Spaghetti Napolitana | $12.50 |
Kangaroo Loin - Creamed Celeriac, Balsamic Onions | $32.00 |
Chocolate Fondant - Mascarpone & Lime Sorbet | $14.00 |
Twice Cooked Lamb Shoulder - Slowly Braised & Oven Roasted, Confit of Garlic, Tomato & Rosemary Jus | $34.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Japanese, Asian |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
Arcadia Liquors | |
Noodle Star | Asian, Noodles |
The Dock |
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Click here to send us an update7 AM to 2:30 PM (Mon-Fri), Sat & Sun Closed