Currently there is no menu available for Brio Pyrmont in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
| Name | Cuisines |
|---|---|
| Sugaroom | Modern Australian, Vegetarian |
| Rue Gourmandise de Paris | Vegetarian, European, Gluten Free, French, Cafe Food |
| Le Trader | French, Gluten Free, European, Vegetarian, Cafe Food, Health Food |
| Harvest Buffet | Australian, Seafood, Gluten Free, Asian, Vegetarian, Indian, Italian |
| Social Brew Cafe | Australian, Vegan, Gluten Free, Vegetarian, Cafe Food, Modern Australian |
Below you'll find samples from menus of places nearby.
| Dentice al giardino d’estate - Crispy skin fillet of snapper, warm citrus salad and julienne of vegetables | $29 |
| Rocket salad with pear, walnuts and balsamic reduction | $9 |
| Bruschetta, sourdough bread with buffalo mozzarella, chilli and oregano | $9 |
| Artisan bread served with extra virgin olive oil and aged balsamic vinegar | $3.5 |
| Fritto misto with fresh calamari, local school prawns and house made chilli oil | $18 |
| Battered zucchini flowers filled with ricotta, parmesan, nutmeg and lemon zest | $16 |
| Tonno – Tuna, Mozzarella, Onions, Garlic Oil (rossa) | $23 |
| House made rigatoni with wild boar ragu | $24 |
| Clean Here for the full menu for Signorelli Gastronomia |
| 3 different dips, sonoma bread (v) | $12.00 |
| Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) | $29.50 |
| Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries | $19.90 |
| Duck liver and blueberry pate, bread | $14.00 |
| Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus | $29.50 |
| Soda battered fish and chips, mushy green peas | $28.50 |
| Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) | $25.00 |
| Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) | $18.50 |
| Clean Here for the full menu for Zebra Lounge |
| Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli | $14.00 |
| Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread | $22.00 |
| Margherita pizza - mozzarella, cherry tomatoes and fresh basil | $8.00 |
| Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread | $10.00 |
| Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce | $14.00 |
| Calamari & chips | $7.00 |
| Pasta w/ nap sauce | $7.00 |
| Beef/veggie nachos - with sour cream and guacamole | $16.00 |
| Clean Here for the full menu for The Dunkirk Hotel |
| Tasmanian Mussels in White Wine Sauce w, Garlic Bread | $15.0 |
| John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $25.5 |
| Mix Leaf Salad | $6.5 |
| Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips | $110 |
| Tasmanian Salmon w, Salsa, Chips & Salad | $19.5 |
| B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad | $23.5 |
| Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette | $3.4 each |
| B.B.Q’d Whole King Prawns | $16.5 |
| Clean Here for the full menu for Doyles At The Fish Markets |
| Mineral Water Sparkling or Still | N/A |
| Meat Lovers Tomato Sauce Base, Ham, Pepperoni, Bacon, Cabanossi, Italian Sausage, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
| Napoletana (V) Crushed Tomato, Onion, Garlic, Basil, Parmesan | $13.00 |
| Bolognese Crushed Tomato, Minced Beef, Minced Pork, Onion, Celery, Carrot, Bay Leaves, Fresh Parsley, Parmesan | $14.00 |
| Garlic Bread or Herb Bread | $5.00 |
| Tricolore – (V) Tomato Sauce Base, Fresh Cherry Tomatoes, Mozzarella Cheese, Oregano, Salt, Parmesan, Garlic, Chilli Flakes, Fresh Rocket Leaves & Shaved Parmezan | $16.00 / Large $22.00 |
| Nicolina – (V) Tomato Sauce Base, Gorgonzola & Mozzarella Cheese, Oregano, Fresh Rocket Leaves | $16.00 / Large $22.00 |
| Clean Here for the full menu for Made In Italy |
| Name | Cuisines |
|---|---|
| Signorelli Gastronomia | International, Mediterranean, French, Italian |
| Yuzu Dining | Japanese |
| Zebra Lounge | Cafes, Spanish |
| Studio 4 Cafe | Cafes |
| The Dunkirk Hotel | Steak, Modern Australian |
| Bartino Portuguese Tapas Bar | Portuguese |
| Doltone House | |
| Muro Cafe | Cafes |
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