|
Meat lovers
Hot pepperoni, deluxe ham, bacon, chorizo, mozzarella, onion, BBQ sauce & napoli |
$9.00 |
|
Calabrese
Hot salami, mozzarella, bocconcini, roasted red peppers, kalamata olives, chilli, herbs & napoli |
$9.00 |
|
Pumpkin
Pumpkin, eggplant, red peppers, feta, mozzarella, basil pesto, baby spinach, olives & napoli |
$9.00 |
| McClures pickles | $5.00 |
| McClures chips | $5.00 |
| Spicy nut mix | $5.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Golden Vine Hotel | Pub Food |
| Duckboard RSL Club | Pub Food |
| Gin Palace | Modern Australian, Pub Food |
| Muleta's | Cafes, Pub Food |
| Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Chicken Leek and potato Pie | N/A |
| Potato Pie | N/A |
| Hot and Spicy Pie | N/A |
| Famous Steak Pie | N/A |
| Steak and onion | N/A |
| Egg and Bacon Pie | N/A |
| Cornish Pastie | N/A |
| Steak and Kidney Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Pot of Tea | Cup $3.80 |
| Fruit Salad | $6.50 |
| - | - |
| Assorted Pastries | from $4.50 |
| Alfredo - Mushrooms, cream and ham | $21.50 |
| Ham and Cheese | $5.00 |
| Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
| Ham and Cheese | $6.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Fried "hor fun"
With beef and shallot |
$13.80 |
|
Shanghai spinach
With bamboo shoot |
$17.80 |
| Shanghai spring onion pancake | $5.50 |
| Deep fried beef dumpling | $5.50 |
| Chicken and sweet corn soup | $6.00 |
| Salted duck egg shrimps | $28.80 |
| Vegetarian goose | $11.50 |
|
Shanghai rice wine fish
With steamed rice |
$15.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Grilled spicy unagi
Grilled eel on the spicy sauce with leek |
$22.00 |
|
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
| -Teriyaki chicken don | $10.90 |
| Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
|
Spicy pork bulgoki
Stir-fried thinly sliced pork belly with sweet chili sauce |
$15.00 |
| Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
| -Extra udon noodle | $5.00 |
|
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Add roti (GF) | $3.50 |
| Available until 12pm weekdays, all saturday | |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
|
Soup
In house soup with sourdough toast |
$9.50 |
| -Add yoghurt & homemade granola | $4.50 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Monday 4pm–1am
Tuesday 4pm–1am
Wednesday4pm–1am
Thursday 4pm–1am
