Meat lovers
Hot pepperoni, deluxe ham, bacon, chorizo, mozzarella, onion, BBQ sauce & napoli |
$9.00 |
Calabrese
Hot salami, mozzarella, bocconcini, roasted red peppers, kalamata olives, chilli, herbs & napoli |
$9.00 |
Pumpkin
Pumpkin, eggplant, red peppers, feta, mozzarella, basil pesto, baby spinach, olives & napoli |
$9.00 |
McClures pickles | $5.00 |
McClures chips | $5.00 |
Spicy nut mix | $5.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Modern Australian, Pub Food |
Muleta's | Cafes, Pub Food |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Cornish Pastie | N/A |
Chicken and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Cracked pepper Pie | N/A |
Hot and Spicy Pie | N/A |
Vegetable Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Chicken Leek and potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
All breakfast served with toast | - |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Bolognese - Meat sauce | $19.50 |
Creme Caramel | $8.50 |
Ham and Cheese | $5.00 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shanghai twice-cooked pork | $19.80 |
Szechuan spicy scallops | $28.80 |
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
San chai boo (Chicken) | $8.00 |
Shanghai wonton noodles in soup | $13.80 |
Special fried rice | $14.80 |
Minister spicy chicken ribs
With steamed rice |
$12.80 |
Braised beef brisket
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
-Extra udon noodle | $5.00 |
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
Grilled bulgoki salad bowl
Grilled thinly sliced beef or pork on salad ned (beef or pork) |
$13.00 |
Yakitori 1
Chicken (for 6) |
$22.00 |
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Unagi don
Grilled eel with steamed rice |
$15.00 |
Pork bulgoki don (spicy or mild)
Mild or spicy pork bulgoki served on steamed rice |
$13.00 |
Cheese kimchi sausage stew | |
Clean Here for the full menu for Darac Bar & Grill |
-Bacon | $3.50 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
-Add toast | $2.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Available until 12pm weekdays, all saturday | |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Penne
In house soup with sourdough toast |
$12.00 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Saturday 4pm–3am
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Monday 4pm–1am
Tuesday 4pm–1am
Wednesday4pm–1am
Thursday 4pm–1am