Currently there is no menu available for Gino's Orange Lunch Bar in Nedlands. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Nedlands below.
| Name | Cuisines |
|---|---|
| Domain on Loch | Cafe Food, Australian, Vegan, Vegetarian |
| Coffee Anatomy | Coffee and Tea, Burger, Cafe Food |
| Felix & Co. Specialty Coffee | Bakery, Sandwiches, Cafe Food |
| La Galette de France | Bakery, Cafe Food, French |
| Coffee Code | Cafe Food |
Below you'll find samples from menus of places nearby.
| Egg | $2 |
| - Gather up your loose change $1 Hotwings - $5 minimum | - |
| Byrneleigh Wagyu Cheese Burger, cheddar, pickle and chips | $23 |
| Battered Snapper, old school slaw, house pickled onion and chips | $24 |
| Garlic Prawns | $5 |
| Vegie Patch, caramelised onion, corn, roasted sweet potato and fetta | $20 |
| Quinoa Fresco Salad, corn, cucumber, cherry tomato, red onion, fetta, crispy tortilla | $23 |
| BBQ Steak, bacon, salami, chorizo and jalapenos | $22 |
| Clean Here for the full menu for The Byrneleigh Hotel |
| Classic Beef - Beef, rocket, tomato, red onion, house made tomato relish & mayo | $11.00 |
| Kid’s Burger - Choice of beef or chicken with cheese, rocket, tomato sauce & mayo | $6.50 |
| House Made Mayo | $1.00 |
| German Ketchup | $1.00 |
| Passion Fruit Pulp - Fresh Squeezed Juices | $6.50 |
| Carrot - Fresh Squeezed Juices | $6.50 |
| Add extra ice cream/malt | $1.00/each |
| Sweet Potato - Thyme roasted sweet potato, goats cheese, caramelised onion, rocket, tomato & mayo | $14.00 |
| Clean Here for the full menu for The Burgermeister |
| SALAMANDRE POIRE WILLIAMS | $22.00 |
| CHÂTEAU LAFAURIE-PEYRAGUEY SAUTERNES 375ml Bordeaux, France | $81.00/bottle |
| DE BORTOLI NOBLE ONE BOTRYTIS SEMILLON Riverina, NSW | $15.00/glass |
| POULET FARCI AU FROMAGE - Mt Barker Chicken Breast slowly cooked, served on a bed of sautéed gnocchi, wild mushrooms & fresh herbs finished with a light tarragon sauce & parmesan crisps | $39.00 |
| CRÈME BRULÉE À LA VANILLE - Traditional Vanilla Crème Brulee | $16.00 |
| GRANDE MAISON MONBAZILLAC Bergerac, France | $11.00/glass |
| POISSON DU JOUR - Fresh Fish of the day | MARKET PRICE |
| GALWAY PIPE PORT | $10.00 |
| Clean Here for the full menu for Chez Pierre |
| NAPOLITANA - Anchovies, green capsicum and black olives (Entrée/Main) | $14.90/$19.90 |
| Fish and Chips | $11.90 |
| SATAY CHICKEN - Sliced roasted chicken breast in a satay sauce, onion, roasted red capsicum, topped with fresh coriander & cashews (Entrée/Main) | $14.90/$19.90 |
| Chicken fingers and chips | $11.90 |
| BOLOGNA - Pepperoni, salami, black olives and onion (Entrée/Main) | $14.90/$19.90 |
| San Pellegrino mineral 500ml water | $3.90 |
| Greek salad | $11.90 |
| Garden salad | $9.90 |
| Clean Here for the full menu for Chelsea Pizza Co |
| Chips (Regular) | $3.95 |
| Caramelised Onion | $1.50 |
| Red Pepper Strips | $1.50 |
| Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $12.45 |
| 8 Churrasco BBQ Ribs | $8.95 |
| Coleslaw (Large) | $5.95 |
| Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $34.95 |
| Coleslaw (Regular) | $3.95 |
| Clean Here for the full menu for Nando's Flame Grilled Chicken |
| Name | Cuisines |
|---|---|
| Martineaus Patisserie | Bakery |
| Pusey's Puff | |
| Viet Nosh | Vietnamese, Asian |
| Malaysian Gourmet | Malaysian, Asian |
| Wok & Roll | Asian |
| Nedlands Fish Tales | Seafood, Fish & Chips |
| Broadway Fish & Chips | Seafood, Fish & Chips |
| Ned's Cafe | Cafes |
Notice wrong information? Help us keep everything about Gino’s Orange Lunch Bar up to date.
Click here to send us an updateMonday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed