Currently there is no menu available for Honeypot in Redcliffe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redcliffe below.
Name | Cuisines |
---|---|
Restaurant Caribbee | Caribbean, Seafood, Gluten Free, Australian, Steakhouse |
Yabbey Road | Seafood, Gluten Free, Australian, British, Fish & Chips, Fast Food |
Honeypot | Seafood |
Finfresh Seafood & Cafe | Seafood |
Redcliffe Seafood | Seafood |
Below you'll find samples from menus of places nearby.
Steamed Saffron Rice - will be served automatically unless otherwise specified by the customer | $2.50 |
- Raita – A cucumber & yoghurt salad. / Naan – A traditional Indian bread made of plain flour & baked in the Tandoor | - |
Mossamon Beef - Tender marinated beef cooked with potatoes in coconut milk | $18.50 |
Chicken Tikka Masala - Tikka chicken cooked with onion & capsicum in a rich creamy tomato sauce | $18.50 |
Our tantalizing Tandoori dishes, all marinated in yoghurt, garlic, ginger & spices, cooked in a charcoal fired oven. These dishes are signified by their vibrant red colour & rich flavour. All dishes s | - |
Koju - Cashews, ginger, garlic & spices make this a delicious curry | $18.50 |
- Add: Mushroom, Cauliflower, Chicken or White Bait | $9.50 |
Raita - A cucumber & yoghurt salad. The perfect match for hot curries! | $3.90 |
Clean Here for the full menu for Ceylon Inn |
PAN FRIED BARAMUNDI
Wild barramundi served with house-made potato rosti, fresh rocket, sweet potato crisps & burnt caper butter |
$25.00 |
SEASONAL VEGETABLES & CREAMY MASH CAN BE REQUESTED IN PLACE OF SALAD & CHIPS | |
CHEESECAKE
House made cheesecake of the day served with mixed berry compote & whipped cream |
$12.00 |
Friday
Catch of the day - The chefs fish or seafood special using local market fresh products |
POA |
HALLOUMI BURGER (V)*
Grilled halloumi, field mushroom, roasted capsicum, rocket, Spanish onion & tomato relish served on a toasted ciabatta bun |
$18.00 |
Bacon & Cheese Bread
Grilled garlic bread with crispy bacon & grated cheddar cheese |
$12.00 |
CREME BRULEE
House made vanilla bean creme brulee served with saffron pineapple & whipped cream |
$12.00 |
CRUMBED CHICKEN, CHIPS & SALAD
Crumbed Chicken with chunky chips and garden salad |
$12.00 |
Clean Here for the full menu for Suttons Beach Pavilion |
Chilli Beef and Fried Rice | $10.50 |
Stuffed Chicken Wing Delux | $14.80 |
Satay Vegetables | $9.80 |
S' & S' Fish | $11.90 |
Sweet & Sour S' | $4.00 |
Sing' Fried Kway Teow (flat R Nd) | $10.90 |
S' King Prawns | $15.80 |
Clean Here for the full menu for Rose Garden Chinese Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
Brewster's Fine Foods | Takeaway Food |
Sylvesters Trattoria | Italian, European |
Flight Path Cafe | Cafes |
PilPel By the Sea Marine Parade, Redcliffe, Queensland 4020, Australia | |
Sushi Kuni | Sushi, Japanese, Asian |
Yabbey Road Shop 12, 133 Redcliffe Parade, Redcliffe, Brisbane | Seafood, Gluten Free, Australian, British, Fish & Chips, Fast Food |
Restaurant Caribbee 99 Marine Parade, Redcliffe, Brisbane | Caribbean, Seafood, Gluten Free, Australian, Steakhouse |
Inflite Deli | Takeaway Food |
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