Currently there is no menu available for Imbibe Wine Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Ferdydurke | Wine Bar |
Croft Institute | Wine Bar, Pub Food |
Siglo | Wine Bar |
Peter Rowland At The National Gallery Of Victoria | Wine Bar |
Bar Ampere | Wine Bar |
Below you'll find samples from menus of places nearby.
Vegetable Pie | N/A |
Cornish Pastie | N/A |
Steak and Kidney Pie | N/A |
Chicken Leek and potato Pie | N/A |
Famous Steak Pie | N/A |
Steak and onion | N/A |
Potato Pie | N/A |
Egg and Bacon Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Short / Long Macchiato | Cup $3.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Garlic Bread | Per Serve $6.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Mocha | Cup $4.50 |
Fruit Toast | $3.90 |
Freshly Squeezed Orange Juice | $4.80 |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shanghai spinach
With bamboo shoot |
$17.80 |
Salt and pepper scallop and prawn | $28.80 |
Wok sauteed mixed vegetables and fresh mushroom | $17.80 |
Coriander and garlic shredded pork | $20.80 |
Sung's fried rice
With dry scallop and prawn |
$18.80 |
San chai boo (Chicken) | $8.00 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
Clean Here for the full menu for Sungs Kitchen |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
-Tofu bibimbam | $12.00 |
●Chef´s recommendations | |
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Pork shabushabu sausage stew
Variety of spicy sausage stew with mixed vegetables (Not including rice) |
$33.00 |
-Teriyaki chicken don | $10.90 |
Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
-Chicken bibimbam | $12.00 |
Clean Here for the full menu for Darac Bar & Grill |
Sides | |
-Add chips | $3.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Penne
In house soup with sourdough toast |
$12.00 |
-Bacon | $3.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
This business has been marked as closed.
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Click here to send us an updateSunday 14:00 - 23:00
Tuesday 16:00 - 23:00
Wednesday 16:00 - 23:00
Thursday 16:00 - 23:00
Friday 16:00 - 01:00
Saturday 14:00 - 01:00