Currently there is no menu available for Jam in Collaroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Collaroy below.
Name | Cuisines |
---|---|
Chillax Espresso Bar | Cafe Food |
Sloppy Tee's | Australian, Cafe Food, Modern Australian |
Jam | Cafe Food |
The Cafe at Alfresco Emporium | Cafe Food, Dessert |
Drip Coffee Traders | Cafe Food |
Below you'll find samples from menus of places nearby.
Sliced Beef in Mongolian Mustard Sauce | $ 14.00 |
Deep Fried Duck in Plum Sauce | $ 17.00 |
Sliced Beef with Vegetables and Rice | $ 14.00 |
Sweet and Sour King Prawn Fritters | $ 17.00 |
King Prawns with Coconut Tropical Sauce | $ 17.00 |
Duck with Mushroom Sauce (Steamed or Fried) | $ 17.00 |
Deep Fried Duck in Sweet and Sour Sauce | $ 17.00 |
(A choice of Green, Red or Yellow Curry) | N/A |
Clean Here for the full menu for Konki Collaroy Plateau Chinese Restaurant |
NAN MAKHNI Bread with sesame seed and coriander on top. | $3.50 |
GOA PRAWN CURRY Coconut flavoured curry with mustard seeds and special spices. | $19.90 |
BIRYANI HYDERABADI Lightly spiced basmatic rice dish with your choice of | - |
BOMBAY BEEF Beef cooked with Indian herbs and a touch of cream. | $16.90 |
BANANA COCONUT | $3.90 |
MINT YOGHURT Mint and yoghurt sauce prepared with special herbs. | $2.50 |
GULAB JAMUM Indian sweet dumpling. | $4.90 |
CHICKEN MAKHNI Chicken dish prepared in orange and creamy sauce. | $16.90 |
Clean Here for the full menu for Gurtaj Indian Restaurant |
Mussels in tomato, garlic & basil | $21.80 |
Porcini | $26.80 |
Scampi | $39.80 |
Boscaiola - tomato, cream, ham, mushrooms, bacon | $19.80 |
Risotta cheesecake | $10 |
Marinated mussels, prawns & sea scallops | $23 |
Chicken & mushroom with tomato & cream | $19.80 |
Napoletana - tomato, garlic, basil | $15.80 |
Clean Here for the full menu for Gran Gusto |
Crispy chicken wontons with plum sauce (8) | $13.90 |
Salt and Pepper Prawn (8) | $18.90 |
Steamed pork and shiitak mushrooms dumplings with black vinegar dressing (5) | $14.90 |
Queensland scallop with Nam Jim sauce | $4.50/each |
Betel leaf topped with smoked trout, chilli, garlic, galangal and fried shallots | $4.50/each |
Crispy chicken topped with house special tamarind sauce and steam beans | $24.90 |
Fried beancurd with shiitake mushrooms & snow peas | $15.00 |
Sang choy bao of chicken with baby corn and water chestnuts (2) | $14.90 |
Clean Here for the full menu for Dragonfly Collaroy |
Cheese Lover’s - Cheese on a tomato sauce | N/A |
Dessert Thingies - Apple Crumble | N/A |
9 inch Pizza Bread - Cheesy Garlic, Cheesy Bacon & Garlic | N/A |
Aussie Bacon & Egg - Streaky bacon, egg, Spanish red onion & cheese on a tomato sauce | N/A |
Capricciosa - Shredded ham, Spanish red onion, mushrooms, Kalamata olives, baby spinach, garlic & cheese on a tomato sauce | N/A |
Smokey Ribs | N/A |
Chicken Wings with: BBQ Sauce, Sweet Chilli Sauce or Plum Sacue | N/A |
The Texan - Spicy pepperoni, beef, capsicum, Spanish red onion & cheese on a chilli | N/A |
Clean Here for the full menu for Eagle Boys Pizza |
Name | Cuisines |
---|---|
Konki Collaroy Plateau Chinese Restaurant | Asian, Chinese |
Gurtaj Indian Restaurant | Asian, Indian |
Gran Gusto | Italian |
Dragonfly Collaroy | Asian |
Upper Crust Pies | |
Sylvia and Frans Upper Crust | Bakery |
Reef Food Bar The | |
Billows at the Beach | Cafes, Modern Australian |
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Click here to send us an updateMonday: 7:00 AM – 1:00 PM, Tuesday: 7:00 AM – 1:00 PM, Wednesday: 7:00 AM – 1:00 PM, Thursday: 7:00 AM – 1:00 PM, Friday: 7:00 AM – 1:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM