Currently there is no menu available for La Coppola Woodfired Pizza in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Three Williams | European, Italian |
Napoli Nel Cuore Pty Ltd | European, Italian |
Cafe Valentino | Cafes, Italian |
La Coppola Woodfired Pizza | Italian, Pizza |
La Tana Spritz Bar & Restaurant | Italian |
Below you'll find samples from menus of places nearby.
Pesto Scrambled Eggs | $12 |
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables | $17 |
Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast | $15 |
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce | $15 |
Clean Here for the full menu for Tripod Cafe |
Avocado Prawn | $4.50 |
Agedashi tofu (Any two dishes served with miso soup and rice) | $11.00 |
King Fish | $4.20 |
Takoyaki (6p) (Octopus in light batter) | $6.00 |
Yakitori (Chicken) (Any two dishes served with miso soup and rice) | $11.00 |
Beef & Gyoza | $10.00 |
Pork Syogayaki (Sliced pork & onion w/ ginger sauce) | $16.00 |
Chicken Katsu or Pork Katsu (Crumbed chicken cutlet w/ Japanese sauce) | $16.00 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Baklava (layers of pastry filled with nuts and syrup) | $3.00 |
Falafel Wrap | $7.00 |
Tabbouli - parsley salad, mint, tomato, onions, crushed wheat, lemon juice & olive oil | $8.00 |
Fool M'Dammas - warm fava beans, tossed in lemon, garlic, tomato & fresh herbs | $9.50 |
Banquets (Minimum 2 People) a banquet is the traditional way to enjoy our cuisine | N/A |
Banquet (8 dishes chosen by the chef) | $ 28.00 per person |
Chicken Shawarma - strips of marinated chicken breast, grilled, served with lettuce or rice, topped with tahini | $14.00 |
Hommos - chic peas dip, blended with tahini, garlic, lemon juice, seasoned with olive oil | $8.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
King prawn wonton noodle soup | $11.50 |
Wonton noodle soup | $8.50 |
Roast duck laksa | $11.50 |
Beef/chicken omelette | $11.00 |
Seafood laksa | $11.50 |
Honey chilli chicken | $11.00 |
Szechwan sauce | - |
Fried ice cream | $5.50 |
Clean Here for the full menu for Noodle Star |
Sauces - Mushroom, Peppercorn, Red Wine Jus or Bernaise | $3.00 |
King Prawn Pappardelle - Garlic, Chilli, Tomato Pesto, Sunblushed Tomatoes, Wild Rocket & Chilli Oil | $29.00 |
Chorizo & Chilli - Chorizo Sausage, Cheese & a touch of Chilli | $19.00 |
Pan Fried Barramundi Fillet - Served with Fries or Salad | $34.00 |
Onion Rings | $6.00 |
Berry Fresh - Raspberry Parfait, Almond Tuille, Amarreto Cream | $14.00 |
Sirloin 'Brazilian Cut' | $23.00 |
Green Salad | $10.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Asian, Japanese |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Middle Eastern, Lebanese |
Arcadia Liquors | |
Noodle Star | Noodles, Asian |
The Dock |
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