Currently there is no menu available for Marquee Nightclub in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
| Name | Cuisines |
|---|---|
| Rock Lily | Drinks Only |
| Marquee Nightclub | Drinks Only |
Below you'll find samples from menus of places nearby.
| Pizza Alta – Double Dough Pizza - Add to all pizzas | Additonal $6 |
| Pancetta – Ricotta, Walnuts, Truffle Oil (bianca) | $25 |
| ‘Signorelli Gastronomia’ whole porchetta - Pre - 48 hrs / min. 8 People (includes chef’s selection of sides and antipasto) | $85 per person |
| Dentice al giardino d’estate - Crispy skin fillet of snapper, warm citrus salad and julienne of vegetables | $29 |
| Cabbage salad, pomegranates and homemade mayonese dressing | $14 |
| Tonno – Tuna, Mozzarella, Onions, Garlic Oil (rossa) | $23 |
| Mezzo Metro – ½ Meter Pizza, Your choice of four toppings (To Share) | $55 |
| Signorelli Gastronomia Antipasto Selection / Chef Selection (3-4 people) | $29 |
| Clean Here for the full menu for Signorelli Gastronomia |
| Duck liver and blueberry pate, bread | $14.00 |
| Salt szechuan pepper and chilli squid, lemon wedge | $18.00 |
| 3 different dips, sonoma bread (v) | $12.00 |
| Garden salad | $9.50 |
| Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries | $19.90 |
| Soda battered fish and chips, mushy green peas | $28.50 |
| Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) | $18.50 |
| Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) | $29.50 |
| Clean Here for the full menu for Zebra Lounge |
| Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing | $17.00 |
| Calamari & chips | $7.00 |
| Chicken nuggets & chips | $7.00 |
| Ice cream w/ chocolate or strawberry | $5.00 |
| Chilli garlic prawns - with white wine, fresh parsley and olive oil | $10.00 |
| Beef/veggie nachos - with sour cream and guacamole | $16.00 |
| Gourmet sausages - with creamy mash and gravy | $17.00 |
| Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing | $18.00 |
| Clean Here for the full menu for The Dunkirk Hotel |
| - One Doz: | $26 |
| Tasmanian Mussels in White Wine Sauce w, Garlic Bread | $15.0 |
| Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips | $110 |
| B.B.Q’d Whole King Prawns | $16.5 |
| Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce | $16.5 |
| Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette | $3.4 each |
| Mix Leaf Salad | $6.5 |
| Tasmanian Salmon w, Salsa, Chips & Salad | $19.5 |
| Clean Here for the full menu for Doyles At The Fish Markets |
| Napoletana (V) Crushed Tomato, Onion, Garlic, Basil, Parmesan | $13.00 |
| Pesto (V) Fresh Cream, Pine Nuts, Garlic, Basil, Parmesan | $14.00 |
| Made in Italy – (V) Tomato Sauce Base, Onion, Fresh Mushrooms, Artichokes, Grilled Eggplant, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Parmezan, Fresh Parsley | $16.00 / Large $22.00 |
| Nicolina – (V) Tomato Sauce Base, Gorgonzola & Mozzarella Cheese, Oregano, Fresh Rocket Leaves | $16.00 / Large $22.00 |
| Capricciosa Tomato Sauce Base, Ham, Fresh Mushrooms, Italian Sausages, Mozzarella Cheese, Oregano, Chilli Flakes, Fresh Parsley | $16.00 / Large $22.00 |
| Clean Here for the full menu for Made In Italy |
| Name | Cuisines |
|---|---|
| Signorelli Gastronomia | Italian, French, International, Mediterranean |
| Yuzu Dining | Japanese |
| Zebra Lounge | Spanish, Cafes |
| Studio 4 Cafe | Cafes |
| The Dunkirk Hotel | Modern Australian, Steak |
| Bartino Portuguese Tapas Bar | Portuguese |
| Doltone House | |
| Muro Cafe | Cafes |
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Click here to send us an update9 PM to 4 AM (Fri-Sat), Mon, Tue, Wed, Thu & Sun Closed
