Currently there is no menu available for Obunmee in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Name | Cuisines |
---|---|
Reantong Restaurant | Thai, Vietnamese |
Dk'station | Vietnamese |
Fat Noodle | Asian, Chinese, Vietnamese |
Fat Noodle | Chinese, Vegetarian, Asian, Gluten Free, Vietnamese |
Banh Mi Co | Vietnamese, Cafe Food |
Below you'll find samples from menus of places nearby.
La Bufala – Buffalo Mozzarella, Tomato Sauce, Cherry Tomatoes, Basil | $24 |
Burratina with semi-dried tomatoes and rocket pesto | $19 |
Signorelli Gastronomia Antipasto Selection / Chef Selection (3-4 people) | $29 |
Calzone Sbagliato – Long, Thin Calzone, Chef Selection of Toppings | $30 |
Risotto of the day | $24 |
‘Signorelli Gastronomia’ whole porchetta - Pre - 48 hrs / min. 8 People (includes chef’s selection of sides and antipasto) | $85 per person |
Tonno – Tuna, Mozzarella, Onions, Garlic Oil (rossa) | $23 |
Artisan bread served with extra virgin olive oil and aged balsamic vinegar | $3.5 |
Clean Here for the full menu for Signorelli Gastronomia |
Garden salad | $9.50 |
Soda battered fish and chips, mushy green peas | $28.50 |
Norwegian Smoked Salmon crispy capers, bread | $16.00 |
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay | $29.50 |
Olive sourdough bread, mudgee olive oil | $8.00 |
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) | $29.50 |
Garlic prawns, chorizo, tomato, parsley (gf) | $18.00 |
Clean Here for the full menu for Zebra Lounge |
Salt & pepper squid - tossed in szechuan pepper served with aioli | $10.00 |
Chilli garlic prawns - with white wine, fresh parsley and olive oil | $10.00 |
Bruschetta | $7.00 |
Gourmet sausages - with creamy mash and gravy | $17.00 |
Chicken fajitas - marinated chicken breast, capsicum, spanish onion, guacamole, sour cream and pita bread | $16.00 |
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce | $18.00 |
Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce | $15.00 |
Bowl of fries | $4.70 |
Clean Here for the full menu for The Dunkirk Hotel |
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad | $23.5 |
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
Tasmanian Salmon w, Salsa, Chips & Salad | $19.5 |
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips | $110 |
Rocket & Parmesan | $8.5 |
Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce | $15.0 |
Tempura Battered School Whiting (Local Trawler) w, Chips & Salad | $18.8 |
Clean Here for the full menu for Doyles At The Fish Markets |
Polpette Veal Meatballs in a Napoletana Sauce and Pecorino Romano | $14.00 |
Bolognese Crushed Tomato, Minced Beef, Minced Pork, Onion, Celery, Carrot, Bay Leaves, Fresh Parsley, Parmesan | $14.00 |
Beef Lasagne al Forno Lasagne Sheets, Bolognese Sauce, Mozzarella Cheese, Parmesan | $14.00 |
Garlic Bread or Herb Bread | $5.00 |
Garlic Pizza or Herb Pizza 4 Pieces | $12.00 |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | International, Mediterranean, French, Italian |
Yuzu Dining | Japanese |
Zebra Lounge | Cafes, Spanish |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Steak, Modern Australian |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
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Click here to send us an updateMonday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM