Pasta Kitchen in Redcliffe Menu
Currently there is no menu available for Pasta Kitchen in Redcliffe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redcliffe below.
Nearby European restaurants
| Name | Cuisines |
|---|---|
| Sylvesters Trattoria | European, Italian |
| Zesty Bar & Cafe | Vegetarian, European, Gluten Free, Fusion, Cafe Food, Australian, Asian |
| Bel Cibo | Pizza, Italian, European, Mediterranean, Vegetarian |
| Pasta Kitchen | Pizza, Italian, European |
| Sails Restaurant | Australian, European |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Ceylon Inn (sample menu)
| Devilled Beef - Tender lean beef stir fried with vegetables to an ancient Sri Lankan recipe | $18.50 |
| - Three vegetarian side dishes : Three vegetarian side dishes : Ela Walu Ela Walu / Devilled Potato Devilled Pot / Dhal | - |
| Assorted Special - Allow our Chef to select 2 vegetarian dishes to complement a lamb, beef or chicken dish of your choice served with saffron rice | $21.90 |
| Chicken Tikka Masala - Tikka chicken cooked with onion & capsicum in a rich creamy tomato sauce | $18.50 |
| Tandoori Sizzle - A mouth watering selection of our Tandoori delights straight from the oven to you | $24.90 |
| Ceylon Naan Ceylon Naan Our own Speciality! Our own Speciality! Onion, cheese & cracked pepper. Onion, cheese & cracked pepper. | $5.50 |
| Korma - Traditionally a mild curry from the North of India. Prepared with cream, yoghurt, nuts & spices | $18.50 |
| Meat Lovers - A tasty selection of Chicken Kaju, Beef Korma, and our signature dish Lamb Ceylon served with saffron rice | $27.90 |
| Clean Here for the full menu for Ceylon Inn |
Suttons Beach Pavilion (sample)
| ALL BURGERS SERVED WITH CHUNKY CHIPS & AIOLI - (GF OPTIONS AVAILABLE) *ONLY AVAILABLE UNTIL 3PM | |
|
Garlic chili prawns
Confit garlic chili prawns, served with pilaf rice & sauteed spinach |
$18.00 |
|
FISH OF THE DAY
Garlic & herb crumbed local fish, deep-fried till golden served with chunky chips, salad & house made tartare sauce |
$22.00 |
|
RIB FILLET (GF)
MSA Grade 300g Rib fillet cooked to your liking |
$35.00 |
|
Garlic Bread
Garlic butter & mixed herb loaf |
$9.00 |
|
(GF) GLUTEN FREE (V) VEGETARIAN & (V)* VEGAN OPTIONS AVAILABLE
Please inform staff upon ordering |
|
|
CHEESECAKE
House made cheesecake of the day served with mixed berry compote & whipped cream |
$12.00 |
|
VEGETABLE STACK (V)*
Stack of eggplant, zucchini, tomato, baby spinach, field mushroom & roasted capsicum served with a drizzle of balsamic reduction & grilled halloumi |
$22.00 |
| Clean Here for the full menu for Suttons Beach Pavilion |
Rose Garden Chinese Restaurant (sample)
| Honey King Prawns | $15.90 |
| Br'd Chicken with Young | $12.50 |
| Br'd K' Prawns with Bean Sprouts | $15.50 |
| Chicken in Plum Sauce (B'less) | $12.80 |
| Br'd Chicken & Veg' | $12.50 |
| Sz' King Prawns | $15.80 |
| Sweet and Sour Pork and Fried Rice | $10.50 |
| Clean Here for the full menu for Rose Garden Chinese Restaurant |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian |
|
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian |
|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian |
|
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian |
|
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian |
|
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian |
|
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
|
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian |
|
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Brewster's Fine Foods | Takeaway Food |
| Sylvesters Trattoria | European, Italian |
| Flight Path Cafe | Cafes |
| PilPel By the Sea Marine Parade, Redcliffe, Queensland 4020, Australia | |
| Sushi Kuni | Japanese, Sushi, Asian |
| Yabbey Road Shop 12, 133 Redcliffe Parade, Redcliffe, Brisbane | Seafood, Australian, Gluten Free, British, Fast Food, Fish & Chips |
| Restaurant Caribbee 99 Marine Parade, Redcliffe, Brisbane | Gluten Free, Steakhouse, Australian, Seafood, Caribbean |
| Inflite Deli | Takeaway Food |
Wrong info?
Notice wrong information? Help us keep everything about Pasta Kitchen up to date.
Click here to send us an updateRestaurant Details
- Location
- Redcliffe
- Type
- Service
- Price
- Phone
- 0738895246
- Fax
- info@pastakitchen.com.au
- Address
- 6/14 Oxley Ave, Woody Point QLD 4019, Australia
- Features
- Cuisine
- Pizza, Italian, European
- Website
- http://www.pastakitchen.com.au/
Opening Hours
5:30 PM to 8:30 PM (Fri-Sat), Mon, Tue, Wed, Thu & Sun Closed