Pickle in the Middle in Unley Menu
Currently there is no menu available for Pickle in the Middle in Unley. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Unley below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Cremorne Hotel | Vegetarian, International |
| Chus | Asian, Vietnamese, Vegetarian, Chinese |
| Pickle in the Middle | Cafe Food, Vegetarian, Vegan, Gluten Free, Australian, Coffee and Tea |
| La Scala Cafe & Pizzeria | Pizza, Cafe Food, Italian, Gluten Free, Vegetarian, Coffee and Tea |
| Bricks and Stones | Vegan, Vegetarian, Australian, Cafe Food, Coffee and Tea, Health Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Barzaar (sample menu)
| Mushroom, Diane, Pepper | $3.00 |
| Vegetarian Tartlet Leek, mushroom and feta tartlet served with a tomato coulis, and topped with wild rocket. | $17.50 |
| Thai Beef Salad Tender marinated beef with a rocket shoot salad, coriander, mint and peanuts finished with black sesame seeds and a Asian lime sauce. | $19.50 |
| Hot Chocolate | $4.00 |
| Cheese Platter Trio of cheese served with crackers and dried fruit salad. | $14.95 / $22.95 |
| Salt and Pepper Squid Tender squid marinated in our special spice blend, served on a crispy bean-shoot salad, topped with citrus aioli. | $15.50 |
| Grain fed 300g Eye Fille Chargrilled to your liking, served on creamy potato mash, topped with roasted mushroom and smokey tomato relish, finished with a beef jus. Wine recommendation – Patchwork Shi | $30.00 |
| Crumbed Garfish Fresh garfish fillet crumbed, and served with salad and chips. | $10.00 |
| Clean Here for the full menu for Barzaar |
Cremorne Hotel (sample)
| Fish of the day | POA |
| Vegetarian lasagne - with sweet confit leeks, roast pumpkin, ricotta & mini Greek salad | $23.9 |
| Buffalo mozzarella - with trussed tomato, grilled flat bread & Adelaide Hills olive oil | $14.9 |
| Creamy garlic & herb mash | $4.9 sml, $8.9 lge |
| Seasoned 300g chicken or beef schnitzel - served with a green leaves & potato salad & your choice of sauce - gravy, mushroom, pepper or diane | $19.9 |
| 380g yoder smoked rib eye - served with glaze and béarnaise butter with a choice of mash or crispy spuds | $32.9 |
| Cloudy Bay cockle linguine with garlic, chilli, Spanish onion, green peas, Adelaide Hills olive oil, parsley & preserved lemon | $14.9 e, $24.9 m |
| Oysters - Cremorne | POA |
| Clean Here for the full menu for Cremorne Hotel |
Ivia Espresso (sample)
| - Smoked salmon, cream cheese, avocado, capers & alfalfa | - |
| - Leg ham, tomato, alfalfa, green oak lettuce with wild lime pickle | - |
| - Leg ham, cream cheese, pineapple, tomato & capsicum | - |
| - CHOOSE FROM OUR SUGGESTED SELECTIONS OR ANY 5 FILLINGS baguettes: (white & multigrain), herb foccacia, wraps (white & wholemeal), lepinja (white & wholemeal) | $7.7 |
| Tuna salad Tuna, mixed lettuce, spanish onions, tomato, cucumber, capsicum & lemon myrtle dressing | $9.9 |
| Raisin toast (2slices) | $3.5 |
| - With Salad | $8.5 |
| Beef choice’s | - |
| Clean Here for the full menu for Ivia Espresso |
Pinocchio Ristorante (sample)
| FUNGHI ALL` ORVIETANA Umbria Baked mushrooms topped with San Daniele prosciutto, fresh bocconcini & rocket | $12.5 |
| POLLO AL RADICCHIO Umbria Tender chicken thighs, braised and pan-finished with cream, radicchio and pinenuts. | $27.0 |
| TORTINO DEL GIORNO (when available) Home made Italian dessert of the day. | From $11.0 |
| FISH OF THE DAY Please ask Marco or Antonio about todays local fish special. | $POA |
| BISTECCHINA DI LOMBO Toscana Grilled MSA scotch fillet (300g circa) served with roasted potato, tomato and a port reduction. | $31.0 |
| BUDINO DEL GATTO E LA VOLPE Umbria White & Black Swiss chocolate budino, infused with Amaretto, served with fresh cream. | $10.5 |
| FETTUCCUNI ALLA ZUCCA Emilia Romagna House made fettuccine pasta, tossed with roasted pumpkin, blue cheese and cream. | $26.5 |
| GELATO DELLA CASA Daily selection of fine Italian Gelati. | $7.5 |
| Clean Here for the full menu for Pinocchio Ristorante |
Chu's Restaurant (sample)
| Satay Chicken / Beef | $15.80 |
| Sizzling Mongolian Lamb | $17.80 |
| Spicy Ginger Chicken in Clay Pot (Mild) | $16.80 |
| Chilli Duck (Mild) | $17.80 |
| Honey King Prawn Deep fried prawns in honey sauce. | $19.80 |
| Chicken Curry | $16.80 |
| - (Prawn) | $19.80 |
| Banana Sticky Rice Steam banana encased in sticky rice served on a bed of banana leaves and drizzled with coconut milk. | $6.50 |
| Clean Here for the full menu for Chu's Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Funky Chicken The | Charcoal Chicken, Takeaway Food |
| Barzaar | Modern Australian |
| The Lunch Club Cafe Bistro | Italian, International |
| Nikitas Greek Restaurant | Mediterranean, Greek |
| Our Expresso On Unley Rd | Cafes |
| Unley Siam Thai Bistro | Thai, Vietnamese |
| Moroccan Casbah Restaurant | African, Moroccan |
| A Mothers Milk | European, Italian |
Wrong info?
Notice wrong information? Help us keep everything about Pickle in the Middle up to date.
Click here to send us an updateRestaurant Details
- Location
- Unley
- Type
- Service
- Price
- Phone
- 0881721083
- Fax
- Address
- 134 Unley Rd, Unley SA 5061, Australia
- Features
- Wheelchair accessible, Kid Friendly, Seating, Highchairs Available, Child-friendly, Waitstaff, Takeout, Cafe
- Cuisine
- Cafe Food, Vegetarian, Vegan, Gluten Free, Australian, Coffee and Tea
- Website
- http://pickleinthemiddle.com.au/
Opening Hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM