Redcliffe Seafood in Redcliffe Menu
Currently there is no menu available for Redcliffe Seafood in Redcliffe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redcliffe below.
Nearby Seafood restaurants
| Name | Cuisines |
|---|---|
| Restaurant Caribbee | Gluten Free, Steakhouse, Australian, Seafood, Caribbean |
| Yabbey Road | Seafood, Australian, Gluten Free, British, Fast Food, Fish & Chips |
| Honeypot | Seafood |
| Finfresh Seafood & Cafe | Seafood |
| Redcliffe Seafood | Seafood |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Ceylon Inn (sample menu)
| Kashmiri /Peshwari Naan Filled with a blend of assorted dried fruits & nuts | $5.50 |
| Lamb Bistake - Lightly spiced lean tender lamb with sauteed mushroom, onion & tomato served on a sizzling Hot Plate | $18.50 |
| Our tantalizing Tandoori dishes, all marinated in yoghurt, garlic, ginger & spices, cooked in a charcoal fired oven. These dishes are signified by their vibrant red colour & rich flavour. All dishes s | - |
| Gulab Jamoon - An Indian sweet - Soft dumplings of special milk products & cheese. Served with ice cream, rose water & honey syrup. Regarded as the riches & most delicious of Indian desserts | $8.50 |
| Naan - A traditional Indian bread made of plain flour & baked in the Tandoor | $3.90 |
| Prawn Coconut - Fresh prawn curry cooked with mushrooms in a piquant herbed sauce | $24.90 |
| Tibetan Chicken Chasha - Boneless chicken sauteed with freshly grounded Tibetan spices, crushed red pepper, turmeric & fresh coriander to make a luscious creamy curry | $18.50 |
| Prawn Vindaloo - A time-honoured South Indian dish - Hot & Spicy | $24.90 |
| Clean Here for the full menu for Ceylon Inn |
Suttons Beach Pavilion (sample)
|
Antipasto plate (serves 2)
A selection of cold cut meats, mixed marinated vegetables, mixed olives, house made dips & toasted Turkish bread |
$24.00 |
|
Friday
Catch of the day - The chefs fish or seafood special using local market fresh products |
POA |
|
HALLOUMI BURGER (V)*
Grilled halloumi, field mushroom, roasted capsicum, rocket, Spanish onion & tomato relish served on a toasted ciabatta bun |
$18.00 |
|
VEGETABLE STACK (V)*
Stack of eggplant, zucchini, tomato, baby spinach, field mushroom & roasted capsicum served with a drizzle of balsamic reduction & grilled halloumi |
$22.00 |
| 12 & UNDER - CHILDRENS MEAL INCLUDES A SMALL DRINK & A SCOOP OF ICE CREAM | |
|
GRILLED CHICKEN BURGER
Grilled chicken tenderloins, lettuce, smashed avocado, Spanish onion & aioli served on a toasted ciabatta bun |
$18.00 |
|
CHICKEN SCHNITZEL
House crumbed chicken breast, chunky chips, salad & your choice of sauce: Pepper, Mushroom or Gravy |
$18.00 |
|
(GF) GLUTEN FREE (V) VEGETARIAN & (V)* VEGAN OPTIONS AVAILABLE
Please inform staff upon ordering |
|
| Clean Here for the full menu for Suttons Beach Pavilion |
Rose Garden Chinese Restaurant (sample)
| Prawns Om' | $12.00 |
| C' Shrimp (w/without steamed rice) | $12.00 |
| Honey Chicken and Fried Rice | $10.50 |
| Br'd Chicken with Young | $12.50 |
| G' King Prawns | $15.80 |
| Chilli Chicken and Fried Rice | $10.50 |
| Ch' King Prawns | $15.80 |
| Clean Here for the full menu for Rose Garden Chinese Restaurant |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood |
|
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood |
|
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood |
|
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood |
|
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood |
|
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood |
|
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Brewster's Fine Foods | Takeaway Food |
| Sylvesters Trattoria | European, Italian |
| Flight Path Cafe | Cafes |
| PilPel By the Sea Marine Parade, Redcliffe, Queensland 4020, Australia | |
| Sushi Kuni | Japanese, Sushi, Asian |
| Yabbey Road Shop 12, 133 Redcliffe Parade, Redcliffe, Brisbane | Seafood, Australian, Gluten Free, British, Fast Food, Fish & Chips |
| Restaurant Caribbee 99 Marine Parade, Redcliffe, Brisbane | Gluten Free, Steakhouse, Australian, Seafood, Caribbean |
| Inflite Deli | Takeaway Food |
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Click here to send us an updateRestaurant Details
- Location
- Redcliffe
- Type
- Service
- Price
- Phone
- 0731425122
- Fax
- Address
- Shop 82-98 Anzac Avenue, Redcliffe, Brisbane
- Features
- Takeaway
- Cuisine
- Seafood
- Website
- http://facebook.com/redcliffeseafood
Opening Hours
Monday: 9:30 AM – 8:30 PM, Tuesday: 9:30 AM – 8:30 PM, Wednesday: 9:30 AM – 8:30 PM, Thursday: 9:30 AM – 8:30 PM, Friday: 9:30 AM – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 8:30 PM