Currently there is no menu available for Scholars Wine Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Ferdydurke | Wine Bar |
Croft Institute | Wine Bar, Pub Food |
Siglo | Wine Bar |
Peter Rowland At The National Gallery Of Victoria | Wine Bar |
Bar Ampere | Wine Bar |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Steak and Mushroom Pie | N/A |
Vegetable Pastie | N/A |
Chicken and Mushroom Pie | N/A |
Steak and onion | N/A |
Famous Steak Pie | N/A |
Steak and Kidney Pie | N/A |
Snow Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Hot Chocolate | CupĀ $3.80 |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
With cheese | $4.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Fruit Toast | $3.90 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Black pepper beef fillet
With steamed rice |
$15.80 |
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
Cashew chicken in bean sauce | $18.80 |
Steamed rice | $2.50 |
Kung po spicy prawn | $28.80 |
Coriander and garlic shredded pork
With steamed rice |
$13.80 |
Fresh fried quail | $11.50 |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Clean Here for the full menu for Sungs Kitchen |
Yakitori 1
Chicken (for 6) |
$22.00 |
Steamed rice | |
Pork shabushabu sausage stew | |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
-Extra ramen
ramen |
$3.00 |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
-Extra rice | $2.00 |
Clean Here for the full menu for Darac Bar & Grill |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Penne
In house soup with sourdough toast |
$12.00 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
-Add toast | $2.50 |
-Add chips | $3.50 |
-Add haloumi | $3.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateTuesday 12:00 - 00:00
Wednesday 12:00 - 00:00
Thursday 12:00 - 00:00
Friday 12:00 - 00:00
Saturday 16:00 - 00:00