Currently there is no menu available for Signorelli Gastronomia in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Name | Cuisines |
---|---|
Signorelli Gastronomia | International, Mediterranean, French, Italian |
Made In Italy | Italian, Pizza & Pasta |
Cafe XXII | Italian, Mediterranean |
Raffinato | Italian |
Pasta Vera | Pizza & Pasta, Italian |
Below you'll find samples from menus of places nearby.
Filetto di manzo - Grain-fed beef tenderloin served with demi-glace and authentic mash potatoes | $32 |
Margherita – fior di latte, tomato and basil | $22 |
Warm mixed olives with chilli oregano and roasted sourdough bread | $8 |
La Bufala – Buffalo Mozzarella, Tomato Sauce, Cherry Tomatoes, Basil | $24 |
Diavola – Hot Salami, Olives, Roast Onion, Peppers (rossa) | $24 |
Cabbage salad, pomegranates and homemade mayonese dressing | $14 |
Artisan bread served with extra virgin olive oil and aged balsamic vinegar | $3.5 |
‘Signorelli Gastronomia’ whole porchetta - Pre - 48 hrs / min. 8 People (includes chef’s selection of sides and antipasto) | $85 per person |
Clean Here for the full menu for Signorelli Gastronomia |
Norwegian Smoked Salmon crispy capers, bread | $16.00 |
3 different dips, sonoma bread (v) | $12.00 |
Garlic prawns, chorizo, tomato, parsley (gf) | $18.00 |
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus | $29.50 |
Salt szechuan pepper and chilli squid, lemon wedge | $18.00 |
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad | $29.50 |
Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) | $25.00 |
Olive sourdough bread, mudgee olive oil | $8.00 |
Clean Here for the full menu for Zebra Lounge |
Ice cream w/ chocolate or strawberry | $5.00 |
Creamy mash | $5.00 |
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce | $14.00 |
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce | $18.00 |
Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) | $15.00 |
Bowl of fries | $4.70 |
Add salad | $1.00 |
Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread | $10.00 |
Clean Here for the full menu for The Dunkirk Hotel |
B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad | $22.5 |
Bowl of Chips | $5.5 |
Lobster Mornay w, Chips & Salad | Half $25.0 / Whole $46.0 |
Garlic Bread (2 Pieces) | $3.5 |
Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream | $10.8 |
Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce | $15.0 |
Premium Natural Sydney Rock Oysters - Half Doz | $18.5 |
Classic Prawn Cocktail | $14.5 |
Clean Here for the full menu for Doyles At The Fish Markets |
Tricolore – (V) Tomato Sauce Base, Fresh Cherry Tomatoes, Mozzarella Cheese, Oregano, Salt, Parmesan, Garlic, Chilli Flakes, Fresh Rocket Leaves & Shaved Parmezan | $16.00 / Large $22.00 |
Nicolina – (V) Tomato Sauce Base, Gorgonzola & Mozzarella Cheese, Oregano, Fresh Rocket Leaves | $16.00 / Large $22.00 |
Mamma Mia Italian Sausage, Mushrooms, Garlic, Olives, Parmesan, Touch of cream, Touch of Chilli in a Napoletana Sauce | $15.00 |
Pollo Tomato Sauce Base, Onions, Fresh Mushrooms, Chicken Breast, Mozzarella Cheese, Oregano, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
Mineral Water Sparkling or Still | N/A |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | International, Mediterranean, French, Italian |
Yuzu Dining | Japanese |
Zebra Lounge | Cafes, Spanish |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Steak, Modern Australian |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
Notice wrong information? Help us keep everything about Signorelli Gastronomia up to date.
Click here to send us an updateMonday: 8:30 AM – 5:30 PM, Tuesday: 8:30 AM – 5:30 PM, Wednesday: 8:30 AM – 5:30 PM, Thursday: 8:30 AM – 5:30 PM, Friday: 8:30 AM – 5:30 PM, Saturday: 8:30 AM – 5:30 PM, Sunday: Closed