Currently there is no menu available for Stir On Bourke in Woolloomooloo. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Woolloomooloo below.
Name | Cuisines |
---|---|
Stir On Bourke | Beverages, Cafe Food |
Below you'll find samples from menus of places nearby.
Wok Fried Organic Beef Fillet w Capsicum Chilli & Cumin | $36v |
NV Sanchez Romate ‘Cardinal Cisneros’ Pedro Ximinez - Jerez Spain | $10 |
Selection of Sorbet & Ice Cream | $12 |
Pork & Peanut San Choy Bau | $18 |
Korean Style Grilled Pork Lettuce Wraps w Banchan | $32 |
Wok Fried WA Marron w Ginger Shallot Chilli & Cognac | $50 |
Fried Tofu w Five Spice Salt & Ginger Soy | $12v |
Cone Bay Barramundi w Chilli Garlic & Mustard Greens | $35 |
Clean Here for the full menu for China Doll |
Strozzapreti - Twisted pasta, king prawns, garlic, chilli, black olives in a tomato and calamari sauce. | $30.00 |
Maialino da Latte - Whole roasted Macleay Valley suckling pig with accompaniments, tiramisu and tea or coffee. | $90.00 |
Affettato - Truffle salami, San Daniele prosciutto, wagyu bresaola, pork crackling. | $29.00 |
Maiale - Berkshire pork neck, smoked onion puree, salsify, pencil leek, pickled kohlrabi. | $39.00 |
Conchiglie - Carrot infused shell shaped pasta, braised rabbit, pancetta, onion, cavolo nero. | $29.00 |
Wagyu - 300g Tajima wagyu scotch, marble score 9+. | $85.00 |
Risotto - Aged aquerello rice, celery, basil, pecorino | $27.00 |
Tagliolini - Black and white long pasta, scampi, cherry tomatoes, garlic, chilli, shellfish stock, basil | $30.00 |
Clean Here for the full menu for Otto Ristorante Italiano |
Fettuccini pasta served with pesto and sun-dried tomatoes | N/A |
Seared pork fillets marinated in soy & sweet chilli and served with a Dijon mustard glaze on creamy mash | N/A |
Char grilled Cajun chicken breast fillets served on a bed of potato gratin with your choice of tomato, capsicum & white wine sauce or mushroom sauce | N/A |
Thai sweet chilli chicken served on a bed of mixed salad | N/A |
Char grilled eye fillet on creamy mash with pepper sauce | N/A |
Spanish style marinated Octopus in a tomato, garlic & olive dressing | N/A |
Caesar Salad with our own special homemade dressing, crispy bacon & egg | N/A |
Twin Peeks ‘Mouth Watering’ lamb shanks served with a creamy potato mash | N/A |
Clean Here for the full menu for Twin Peeks Restaurant |
Hand cut chips with murray river salt | $10.50 |
160g ‘petite’ eye fillet, garlic, parsley and primo extra virgin olive oil Rangers valley, glenn innes, nsw. 300 days grain fed angus beef, marble score 3+ | $45 |
Lobster (live) , tasmania, oven roasted, fresh tomato, chilli, gar lic and basil | Market Price |
Sydney Rock | - |
Pacific | - |
Manta ‘angel’ chips with truffle oil and parmesan | $17.50 |
Mud crab (live) , northern territories, steamed, bottarga, parsley and lemon butter | Market Price |
- Hastings river, north coast, nsw | $4.50 |
Clean Here for the full menu for Manta |
Bresaola e Finocchio cured beef, fennel, tomatoes and rocket | $10 |
Rosso e giallo or di latte, zucchini, lemon, garlic, prawns, tomato, parsley, vito’s basil and chilli | $21.9 |
Above salads can be enriched with diced mozzarella di bufala | $5 |
Badabing tomato, mozzarella, parmigiano, hot salami, roast capsicum, olives and roast chilli | $18.9 |
Calzone ai formaggi wood ?red pizza folded over with mozzarella, parmesan and garlic (v) | $10 |
Rocket and Shaved Grana Padano | $9 |
Panuozzo al cotto italian ham, smoked mozzarella, sauteed mushrooms | $9 |
Funghi misti al forno a medley of seasonal mushrooms baked in the wood?red oven with dad’s fresh herbs and olive oil, on rocket and shaved parmesan (v) | $12.9 |
Clean Here for the full menu for Puntino Trattoria |
Name | Cuisines |
---|---|
China Doll | Asian, Chinese |
locanda olivetti | Cafes |
Charlies Cafe | Hamburgers, Cafes |
Otto Ristorante Italiano | Italian, Pizza & Pasta |
Twin Peeks Restaurant | Modern Australian |
Kingsleys Steak and CrabHouse | Steak, European |
Woolloomooloo Fish & Chips | Fish & Chips, Seafood |
The Ice Works | Ice Cream, Desert |
Notice wrong information? Help us keep everything about Stir On Bourke up to date.
Click here to send us an updateMonday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed