Currently there is no menu available for Street Market in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
Name | Cuisines |
---|---|
Cheng's On Fitzroy | Chinese |
Street Market | Philippine, Asian, Gluten Free, Chinese, Vegetarian, Tapas, Yum Cha |
Below you'll find samples from menus of places nearby.
Betel Leaf Parcel | $2.50 ea |
Steamed Mixed Vegetables | $7 |
Oyster Sauce - W A Selection Of Fresh Seasonal Vegetables | N/A |
Young Ginger - W A Selection Of Fresh Seasonal Vegetables Stirfry W Thai Herbs, Salted Soy Beans And Young Ginger | N/A |
Hokkien - Egg Noodles W Chilli Jam, Fresh Herbs & Vegetables | N/A |
Steamed Chinese Broccoli | $7 |
Som Tum Gai Yang - Bbq Chicken Fillet W Papaya Salad W Peanuts,Garlic,Lemon & Chilli | $21 |
Panang - Thick, Rich W Potatoes & Crushed Peanuts | N/A |
Clean Here for the full menu for The Flying Wok |
Roast duck spring roll ~With steamed rice noodle, fried onion, cucumber and dipping sauce. | $14.00 |
Bruchetta | $10.00 |
Grilled Atlantic salmon ~Warm mixed seafood tossed into salsa verde Served with sauté potatoes, spinach and lime butter sauce. | $28.00 |
Steamed vegetable | $7.00 |
Grilled fish of the day ~With avocado, tomato salsa and lemon butter sauce, served with salad and chips. | $27.00 |
Salt & pepper calamari ~Served on a bed of green salad with tartare sauce. | $15.00 |
Grilled chicken breast ~With stir-fried pumpkin, green vegetables and cashew nuts chilli jam sauce Served with jasmine rice and garden salad. | $24.00 |
Thai beef salad ~With roast cashew nut and crispy noodles | $15.00 |
Clean Here for the full menu for Mark Foy's Restaurant |
Chocolate ice cream w/ poached pear and raspberry sauce | $12.00 |
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) | $12.00 |
Grilled ciabatta w/ garlic butter or w/ pesto | $4.00 |
Snapper pie w/ roasted garlic, sauce soubise & steamed broccolini | $34.00 |
Coconut and passionfruit jelly (GF) w/ tapioca, lime sorbet and dried pineapple | $14.00 |
Angel hair pasta w/ sautéed mushrooms, spinach and garlic | $24.00 |
Seared scallops w/ pea puree, goats cheese fritter and mint dressing | $20.00 |
Chocolate mousse w/ orange jelly, honeycomb, brandy snap and sherry syrup | $14.00 |
Clean Here for the full menu for Garfish |
Anchovy | $13 / $16 / $19 |
Bastourma - spicy smoked beef fillets | $15 / $18 / $21 |
Vegetarian - mushroom, onion, capsicum, optional olives or pineapple | $14 / $17 / $20 |
Bolognese - home-made ground beef in tomato sauce | $13 |
Boscaiola - bacon, mushroom, in a cream sauce | $13 |
Meat lovers - ham, pepperoni, cabanossi, bacon, optional bbq sauce | $15 / $18 / $21 |
Prawn special - prawns, anchovies, chilli, olives, basil, tomato sauce | $15 |
Gorgonzola - blue cheese, mushroom, fresh basil, parsley, garlic, in olive oil | $13 |
Clean Here for the full menu for Pizzeria Rio |
Wagyu beef sukiyaki hot pot Sliced Wagyu beef, tofu, vegetables | $27.00 |
Green-tea ice-cream | $5.00 |
Chef’s selection of mix sashimi plate * Main plate – 14pc | $26.00 |
Crème Brulee | $7.00 |
Tempura prawn roll Tempura prawn, avocado & cucumber with mayo | $12.00 / $8.50 |
Chef’s selection of mix sashimi plate * Entrée plate – 9pc | $18.00 |
Ocean trout sashimi with caviars Ocean trout sashimi with fresh basil & pine nuts sauce | $18.00 |
Seafood ceviche Mixed fresh seafood (sashimi), cucumber, tomato, coriander With citrus-soy dressing | $13.00 |
Clean Here for the full menu for AINOYA |
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Kirribilli Village Cafe | Italian |
Kirribilli Gourmet Deli Cafe | Cafes |
The Tea House Kirribilli | Italian, European |
Mark Foy's Restaurant | Modern Australian |
The Flying Wok | Thai |
Stir Crazy Thai | Asian, Thai |
Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Gluten Free, Seafood, Fast Food, Australian, Burger |
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Click here to send us an updateMonday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:00 PM