Currently there is no menu available for The North Spoon in McMahons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within McMahons Point below.
Name | Cuisines |
---|---|
The North Spoon | Moroccan, Indian, Italian, Australian, Mediterranean, Cafe Food |
Below you'll find samples from menus of places nearby.
Massamun lamb - BBQ lamb cutlets topped with massamun curry | $19.00 |
Nua A-Roi - Sliced tender beef marinated with our housespecial sauce and vegetables | $15.00 |
Massamun Curry - Creamy mild tender beef curry with potatoes. | $15.00 |
Cashew Nut - Stir-fried with cashew nut, dried chilli, shallots | N/A |
Cashew Nut sauce | N/A |
Mango Chicken - Chicken red curry with bok choy and sliced mango | $15.00 |
Chicken, Beef or Pork | $10.00 |
Spring Roll (Prawns) | $8.00 |
Clean Here for the full menu for Thaii Restaurant |
Sordo Nebbiolo, Barolo Italy (30ml) | $13 |
Seared scallops, jamon, pea puree, brioche crumbs, pea shoots, maple dressing 2010 Mon Redon Cotes du Rhone Blanc, Rhone Valley | - |
*Grimaud duck breast, potato & fennel gratin, spice d beetroot puree, marsala jus 2012 Mount Macleod Pinot Noir, Gippsland | - |
Truss tomato salad, binnoire feta, dried olives, so ur dough crumbs | $14 |
Campbells Muscat, Rutherglen VIC (60ml) | $11 |
Iceberg, rocket, hazelnut, apple and pecorino salad | $12 |
KINGFISH CARPACCIO avocado, palm hearts, yuzu jelly, salmon pearls, ch illi | $28 |
Saltram Mr Pickwicks Particular Port, Angaston SA (60ml) | $17 |
Clean Here for the full menu for Sails on Lavender Bay |
Chicken Pesto Grilled chicken fillets, sundried tomatoes & baked ricotta cheese served on a pesto sauce base. | M-$17.00 / L-$21.00 |
Bocconcini Bocconcini & fresh tomato,topped with garlic, oregano & fresh basil. | M-$15.00 / L-$19.00 |
Chicken Tandoori Tandoori chicken fillets, marinated in traditional Indian spices, spanish onions, mango chutney topped with cucumber yoghurt & chives. | M-$17.00 / L-$21.00 |
Traditional Vegetarian Mushrooms, onions, capsicum & olives. | M-$15.00 / L-$19.00 |
Chilli Beef Beans Seasoned ground beef, refried beans, roasted capsicum, pepperoni topped with avocado, sour cream & chilli. | M-$17.00 / L-$21.00 |
Garden Salad | $8.00 |
Vegetarian Spinach ricotta, cherry tomatoes, kalamatta olives, fetta & spanish onions on pesto sauce. | $15.00 |
Capricciosa Ham, mushroom, olives, capsicum & anchovies. | M-$16.00 / L-$20.00 |
Clean Here for the full menu for Blues Point Gourmet Pizzas |
Pancakes with Maple Syrup or Mixed Berries | $11.90 |
Delicado Bread Selection, White & Rye Sourdough, slow cooked garlic + olive tapenade | $4 / $8 |
Sydney Rock Oysters, red wine vinegar, chilli + eschallot dressing - Half Dozen | $19 |
Bacon | $4.00 |
Bacon + Egg Breakfast Panini, Rocket, Smokey Alioli + Tomato (GFO) | $11.90 |
Smoked Salmon | $5.00 |
- | - |
Corn Fritters, spinach and roasted tomato (GF) | $14.90 |
Clean Here for the full menu for Delicado Foods and Wines |
Oysters Natural (6) | $18.00 |
Salt and pepper calamari - With fennel and preserved lemon salad and a side of citrus aioli | $24.00 |
Warm Mediterranean vegetables - Grilled artichoke, eggplant, capsicum, olives | $10.00 |
Dips and bread - House made dips and Turkish bread | $15.00 |
Falafel with tzatziki | $9.00 |
Tomato bruschetta (2 pcs) - On toasted sourdough | $8.50 |
Crisp prosciutto and goats cheese salad - with balsamic onion | $19.00 |
House Smoked kingfish salad - With fennel and avocado | $16.00 |
Clean Here for the full menu for Piato Restaurant |
Name | Cuisines |
---|---|
Thai Tanic Restaurant | Thai, Asian |
The Point Deli | European |
Indulgent Sage | |
Thaii Restaurant | Asian, Thai |
Commodore Hotel 206 Blues Point Rd, McMahons Point NSW 2060, Australia | Bar, Pub Food, Australian, Grill |
Moorish Blue 139 Blues Point Rd, McMahons Point NSW 2060, Australia | Mediterranean, Tunisian, Moroccan, Vegetarian, Gluten Free, African, Middle Eastern, Vegan |
Your Place casual dining | European |
Thai House McMahons Point Pty Ltd | Thai, Asian |
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Click here to send us an updateMonday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM