Victoire in Balmain Menu
Currently there is no menu available for Victoire in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Nearby Patisserie restaurants
| Name | Cuisines |
|---|---|
| Victoire | Patisserie, Bakery |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Balmain Blu (sample menu)
| Dim Sims (Fried, 4 per serve) | $6.00 |
| Vegetarian Spring Roll (Fried, 4 per serve) | $6.00 |
| Crumbed Calamari & Chips (4 Calamari Rings) | $5.90 |
| Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad | $16.95 |
| Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
| Deep Sea Ling (with Chips/with Salad) | $12.90/$13.90 |
| Steamed Mussel (12 per serve) | $9.90 |
| Grilled Barramundi with Garlic Potato Salsa | $18.00 |
| Clean Here for the full menu for Balmain Blu |
Mabasa (sample)
| Yeon-eo muchim - salmon cubees sprinkled with cucumber, sesame seeds, chilli pepper, onions & shallots, drizzled with sesame dressing | $18.00 |
| Bok-gye-tang - sticky rice, dates stuffed baby chicken soup with baby abalones & vegetables | $34.00 |
| Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
| Tong O-jing-eo gui - whole squid marinated in traditional soy & sesame based Korean sauce | $21.00 |
| Chadol salad - beef briskets with garlic-chives, bean-sprouts, coriander drizzled with sesame based dressing | $21.00 |
| Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
| Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
| Dak-bulgogi - stir-fried spicy chicken | $19.00 |
| Clean Here for the full menu for Mabasa |
Dicks Hotel (sample)
| 350g grain fed scotch fillet | $29 |
| Chilli salt squid | $21 |
| Chilli salt squid | $12 |
| Choice of two plates | $20 |
| Tea & espresso coffee | $4 |
| Gelato scoops | $7 |
| Steamed vegetables | $8 |
| Rocket, pear & parmesan | $8 |
| Clean Here for the full menu for Dicks Hotel |
La Sangria Tapas (sample)
| Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
| Wood fire bread roll | $1.50 |
| Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
| Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
| Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
| Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
| Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
| Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
| Clean Here for the full menu for La Sangria Tapas |
Blue Ginger Restaurant (sample)
| Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
| Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) | $16v |
| Betel leaf topped with smoked trout chilli garlic galangal & fried shallots | $4.5ea |
| Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
| Chicken fried rice with egg & shallots | $15v |
| Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
| Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
| Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
| Clean Here for the full menu for Blue Ginger Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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Click here to send us an updateOpening Hours
Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM