Currently there is no menu available for Bliss Coffee Roasters Cafe in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| Wine Country Cafe | Cafes |
| Cafe Enzo | Cafes, European |
| Australian Regional Food Store and Cafe | Cafes |
| Restaurant Cuvee at Peterson House | Modern Australian, Cafes |
Below you'll find samples from menus of places nearby.
| 2007 Stonehurst Methode Champenoise (Bottle / Glass) | $62.00 / $12.50 |
| To Enjoy with - (500ml/ 120ml) NV Grandis Apera (Sherry) | $10.00 |
| Mojito (Vodka, mint and fresh Lime) | $16.00 |
| Espresso and macchiato (Single / Dbl) | $3.20 / $4.40 |
| 2012 Wynwood Estate Chambourcin (Hunter Valley) | $42.00 |
| 2012 Wynwood Sparkling Semillon (Bottle / Glass) | $42.00 / $10.50 |
| Char-grilled sirloin, winter vegetable roesti, wild mushroom ragout | $38.00 |
| 2014 Hart and Hunter Chardonnay (Hunter Valley) | $58.00 |
| Clean Here for the full menu for Twine Restaurant |
| Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff | $19.00 |
| Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp | $18.00 |
| Sautéed garden greens - miso butter | $8.00 |
| White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla | $26.00 |
| Marble grade 6 wagyu - truffled foie gras macaron, asparagus, porcini, barley | $78.00 |
| Cauliflower - “steak”, puree, polonaise, yellow Thai coconut cream, almond | $29.00 |
| Milly Hill Spring lamb - aubergine, tomato spelt “risotto”, olive, Estate-grown spinach | $42.00 |
| Willy Willy Creek pork belly - corn pain perdu, peanut, tatsoi, garlic crisp, hoisin sauce | $34.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| Hunter Olive Oil and Caramelised Balsamic | $9.50 |
| Chocolate Bark Slabs 100gram serving | $6 |
| Try our sauces on your meal: | - |
| Camp Oven Garlic Prawns - Tasty tiger prawns cooked in a delicious garlic butter, perfect to start off your meal | $22.95 |
| - Creamy Peppercorn | $2.00 |
| - Red Wine | $2.00 |
| Red Wine, Beef and Vegetable - Chunky beef, slow-braised in red wine and seasonal vegetables until tender | $22.95 |
| Please ask our friendly staff for today’s dessert specials | N/A |
| Clean Here for the full menu for Blaxlands Inn |
| - Pan Fried Doughnut hazelnut praline, condensed milk ice cream, coffee ice | - |
| - Fraser Isle Spanner Crab and Squid Ink Gnocchi sorrel, fermented chilli, sweet corn | - |
| - Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil | - |
| Main Course | - |
| Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna | - |
| To be taken by the entire table - Food Only | $115.00pp |
| Roasted butternut pumpkin, binnorie marinated fetta | $8.00 |
| - Char Grilled Inveraray Station Wagyu Sirloin ginger and cabbage ferment, shitake, soy, yuzu, Coppersfolly wasabi ($25.00 supplement) | - |
| Clean Here for the full menu for Muse Restaurant |
| Grain mustard | N/A |
| Sauté mushrooms with walnuts and thyme | $9 |
| Coconut sorbet, little meringues and lime with cumquat jam | $16 |
| Pan fried haloumi with roast Italian vegetables, preserved lemon, chilli, parsley and pine nut salsa | $39 |
| Hot English mustard | N/A |
| Chistorra chorizo (warm) | $14 |
| Rodriguez black pudding, braised red peppers, apple and crackling | $26 |
| Roast garlic aioli | N/A |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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