Currently there is no menu available for Buon Cibo Cafe Restaurant in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
| Name | Cuisines |
|---|---|
| Buon Cibo Cafe Restaurant | Italian |
| Villa du Pays | Italian, European |
| Salsa Restaurant | Italian |
| Amanda's On The Edge | Italian, European |
| Il Cacciatore Restaurant | Italian |
Below you'll find samples from menus of places nearby.
| Napoleon and Co Ciders; Apple or Pear (Yarra Valley | $8.50 |
| 2013 First Creek Pinot Noir (Adelaide Hills) (Bottle / Glass) | $44.00 /$11.00 |
| 2012 Wynwood Sparkling Semillon (Bottle / Glass) | $42.00 / $10.50 |
| 2013 Capercaillie Gewurztraminer (Hunter Valley) (Bottle / Glass) | $40.00/ $11.00 |
| 2013 Calais Estate Semillon (Hunter Valley) (Bottle / Glass) | $44.00/ $11.00 |
| 2012 Wynwood Estate Durif (Hunter Valley) | $42.00 |
| 2013 Pokolbin Estate Riesling (Hunter Valley) | $44.00 |
| 2007 Stonehurst Methode Champenoise (Bottle / Glass) | $62.00 / $12.50 |
| Clean Here for the full menu for Twine Restaurant |
| Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $18.00 |
| Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar GF With a tasting of Bimbadgen Estate 2014 Vermentino | $39.00 |
| Pecan nut pie - apple gel, brown butter ice-cream, cinnamon, caramel | $18.00 |
| Emerald Valley beef strip - black garlic, porcini, asparagus, barley arancini With a tasting of Bimbadgen Family Collection 2011 ‘Twins’ Shiraz | $39.00 |
| Warm salad - butternut, baby spinach, crumbled feta | $8.00 |
| Ranger’s Valley Wagyu beef tartare – horseradish, brioche, yolk, pickled shallot,ancho | $29.00 |
| Crispy potatoes - rosemary and caramelised onion | $8.00 |
| Sautéed garden greens - miso butter | $8.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| - Diane | $2.00 |
| Salt and Pepper Chilli Calamari - Pan-fried in olive oil and served with a rocket aioli | $21.95 |
| - Assortment of Mustards | $2.00 |
| Hunter Olive Oil and Caramelised Balsamic | $9.50 |
| Fresh Green Beans, Snow Peas & Almond Butter | $8.50 |
| Garlic butter | $8.95 |
| Steak Chips | $8.50 |
| Caramelised Onion Tart - Caramelised onion roasted roma tomato tart with gorgonzola cheese, black olives and wild rocket | $19.95 |
| Clean Here for the full menu for Blaxlands Inn |
| First Course | - |
| Cheese - 50g per serve with two or three course / 25g serve as fourth course ($10 supplement) | - |
| - Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil | - |
| - Char Grilled Inveraray Station Wagyu Sirloin ginger and cabbage ferment, shitake, soy, yuzu, Coppersfolly wasabi ($25.00 supplement) | - |
| - Blue Eye Trevalla, Diamond Clams pickled cauliflower, puree, cured pork jowl, charred pencil leek | - |
| Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter | - |
| Main Course | - |
| - Brie grape chutney, warm focaccia | - |
| Clean Here for the full menu for Muse Restaurant |
| Green peppercorn sauce | N/A |
| Hazelnut brulée with chocolate honeycomb soldiers | $16 |
| Scallops with smoked ham hock terrine, sticky mustard dressing and crackling | $26 |
| Sauté mushrooms with walnuts and thyme | $9 |
| Milly Hill lamb cutlets | $33 |
| Crispy sardine, salsa verde and tomato salad | Bite size: $6.50 |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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