Currently there is no menu available for Brown Rice Haradokei in Rushcutters Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rushcutters Bay below.
Name | Cuisines |
---|---|
Brown Rice Haradokei | Japanese, Takeaway Food |
Below you'll find samples from menus of places nearby.
Bircher Muesli vanilla yoghurt, mixed nuts and seeds | $9.00 |
Chicken Milanese house slaw, provolone, cos salad and aioli | $10.00 |
Croissant Ham, provolone and sweet chutney | $7.00 |
Avocado on Soy and Linseed Toast chilli infused oil and lemon | $9.00 |
House porridge braised rhubarb and vanilla | $9.00 |
Poached Chicken provolone, avocado, baby cos and aioli | $9.00 |
Roasted Seasonal Veggies with soft feta cheese | $9.00 |
Seared Haloumi salad cherry tomatoes, grapefruit | $12.00 |
Clean Here for the full menu for Posto No.19 |
Cheese | $0.40 |
Pineapple | $0.40 |
Crumbed Drumsticks | $3.30 |
Calamari | $0.40 |
Hamburger | $4.90 |
Double Egg | $6.20 |
Pineapple Fritters | $1.10 |
Potato Scallops | $0.60 |
Clean Here for the full menu for The Bean Scene |
- SECONDI Pesce + Galletto or Maiale GF Market Fish + Spatchcock or Pork / DOLCI - TO SHARE Chef’s choice | - |
Salsiccia Slow cooked Italian pork sausage in Southern Italian tomatoes | $4.00 |
Panna Cotta ospite Piemonte Vanilla panna cotta, poached peach, Prosecco jelly | $16.00 |
Classico (CALZONE) - Ham, mozzarella, tomato, basil | $22.00 |
Principessa - Buffalo mozzarella, tomato, basil | $25.00 |
- Gamberoni Wood fired king prawns, mint, parsley, capers / PRIMI Fregola Small pebble shaped toasted pasta, baby octopus ragu, black olive crumble AND / OR / Pizza see website www.popolo.com.au f | - |
- | - |
Strapazzate Scrambled eggs, pecorino cheese, grilled sourdough | $12.00 |
Clean Here for the full menu for Popolo |
Fruit Toast: No explanation required. | $6 |
Toasted Muesli: Seasonal compote & yoghurt | $12 |
Banana Split: Chewy caramel, salted toffee ice cream, whipped cream, choc fudge sauce, roasted nuts & a cherry on top | $10 |
Fresh Juices/Frappes/Milkshakes/Smoothies/Protein Shakes | N/A |
Bay 88’s Hot Dog: Hand-crafted artisan German kransky, pickle relish, grated cheese & fries | $14 |
Chicken Schnitzel: Herb & parmesan panko crumbed with mash or fries | $23 |
Smoked salmon, Persain fetta, garden salad | $6 |
Cold drinks, Lemon line & bitters | $3.50 |
Clean Here for the full menu for Bay 88 |
Grilled Vegetables in Pomodoro | $14.50 |
Tiger Prawns - Scallops chilli oil, rocket with puttanesca sauce | $15.50 |
Anchovy & Tabasco | $7.50 |
Risotto with Roasted Duck - Baby spinach & mushrooms | $15.50 |
Risotto with Smoked Chicken - Roasted pumpkin & peas | $14.50 |
Clean Here for the full menu for Two Fat Chefs |
Name | Cuisines |
---|---|
Posto No.19 | |
Cafe Maybach | Modern Australian |
The Bean Scene | Sandwich Bar, Cafes |
Hotel 59 and Cafe | Cafes |
Rushcutters | |
Panorama Pizza | Italian, Pizza & Pasta |
Rushcutters Restaurant (Previously Neild Avenue Restaurant) | Italian, European |
Popolo |
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