Currently there is no menu available for Chez Pok in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
Below you'll find samples from menus of places nearby.
| To Enjoy with - (375ml/ 120ml) 2009 McLeish Estate “Jessica’s” Botrytis Semillon | $32.00 / $11.00 |
| 2014 Wynwood Rose (Hunter Valley) (Bottle / Glass) | $44.00 /$11.00 |
| pellegrino sparkling or still 500ml | $5.00 |
| 2013 Piggs Peake Wolfie Zinfandel (Hunter Valley) | $65.00 |
| Sautéed broccoli, roasted macadamias, Hunter Valley fetta | $8.00 |
| Lychee Martini (Gin, Vermouth and lychee) | $16.00 |
| Moscow Mule (Vodka, Ginger Beer and Lime) | $16.00 |
| Goats cheese tart, caramelised onion, semi-sundried tomato, sweet red pepper dressing | $17.00 |
| Clean Here for the full menu for Twine Restaurant |
| Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $26.00 |
| Garden salad - cranberry, quinoa, almond | $8.00 |
| Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar GF With a tasting of Bimbadgen Estate 2014 Vermentino | $39.00 |
| Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $18.00 |
| Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar | $27.00 |
| White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla | $26.00 |
| Milly Hill Spring lamb - aubergine, tomato spelt “risotto”, olive, Estate-grown spinach | $42.00 |
| Selection of hard, semi soft and soft cheeses - paired with preserves and chutneys | $26.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| Beer-Battered Barramundi and Chips - Accompanied with homemade tartare sauce, a garden salad, and fresh lemon wedges. Our chips are prepared the traditional way and seasoned with sea salt, so you | $26.95 |
| Soup of the Day - Made fresh daily. See specials menu | $13.50 |
| - Red Wine | $2.00 |
| Try our sauces on your meal: | - |
| Steak Chips | $8.50 |
| Creamy Garlic Mash | $8.50 |
| Garlic butter | $8.95 |
| Spaghetti Bolognaise with parmesan cheese | $13.95 |
| Clean Here for the full menu for Blaxlands Inn |
| Amuse | - |
| - Confit Milly Hill Lamb Belly pickled and caramelised onion, peas, lemon, rosemary | - |
| - Passionfruit and Dark Chocolate vanilla cream, basil, toffee | - |
| - Pan Fried Doughnut hazelnut praline, condensed milk ice cream, coffee ice | - |
| Potato puree | $8.00 |
| - Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries | - |
| Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter | - |
| Cheese - 50g per serve with two or three course / 25g serve as fourth course ($10 supplement) | - |
| Clean Here for the full menu for Muse Restaurant |
| Cafe de Paris butter | N/A |
| Garlic mash | $9 |
| Classic crispy chips | $9 |
| Roast kipflers with garlic and rosemary | $9 |
| Mixed leaves with red onion. Verjuice dressing | $9 |
| Coconut sorbet, little meringues and lime with cumquat jam | $16 |
| House sourdough roll and olives | $3 |
| Grilled calves liver, mash, bacon, onion gravy and spinach | $39 |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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