- | Med / Large / Fam |
Loving You Special Tomato Sauce, Mozerella Cheese, Basil & Oregano | $13 / $16 / $20 |
Graceland’s Leg Ham, Mushroom & Olives | $14 / $17 / $21 |
Love Me Tender Chicken Breast, Tomato & Cheese | $14 / $17 / $21 |
Elvis Special Supreme The Lot (Except Seafood) | $15 / $19 / $23 |
Jailhouse Rock The Lot (With Seafood) | $16 / $20 / $24 |
Blue Hawaii Ham, Pineapple, Tomato & Cheese | $14 / $17 / $21 |
It’s Now or Never Anchovies, Olives & Basil | $14 / $17 / $21 |
Memphis Tennessee Bacon, Egg, Tomato & Cheese | $14 / $17 / $21 |
CC Rider Beef, Onion, Pepperoni, Olives & Fetta | $15 / $19 / $23 |
Burning Love Mild Pepperoni, Tomato & Cheese | $15 / $19 / $23 |
Flaming Star Vegetarian Onion, Capsicum, Olives, Mushroom, Tomato & Cheese | $15 / $19 / $23 |
Girls, Girls, Girls Four Seasons Ham, Mushroom, Capsicum, Oinon, Tomato & Cheese | $15 / $19 / $23 |
Big Mama – Hot Pizza Pepperoni, Capsicum, Onion, Chilli Flakes, Tomato & Cheese | $15 / $19 / $23 |
Rock a Hula Baby Chicken Breast, Shallots, Mushroom, Sweet Chilli Sauce | $16 / $20 / $24 |
Viva Las Vegas Chicken Breast, Mushroom, Capsicum, Onion, BBQ sauce & Cheese | $16 / $20 / $24 |
Pesto Delight – Little Sister Fresh Pesto Spread, Pinenuts, Artichokes, Extra Virgin Olive Oil, Tomato & Cheese | $17 / $21 / $25 |
Stuck On You Tomato, Bocconcini, Grilled Zucchini, Eggplant, Capsicum, ASparagus, Baby Corn, Pumpkin & Garlic Oil | $17 / $21 / $25 |
Way Down Fresh Sliced Tomatoes, Bocconcini, Shaved Parmesan & Oregano | $17 / $21 / $25 |
Got a lot of living to do Chicken Breast, Field Mushroom, Oven Roast Capsicum, Home Made Satay Sauce | $17 / $21 / $25 |
Big Bossman Tomato, Bocconcini, Chicken, Avocado, Sun Dried Tomatoes & Shaved Parmesan | $17 / $21 / $25 |
Kentucky Rain Tomato, Bocconcini, Roast Pumpkin, Potato & Fresh Rosemary | $17 / $21 / $25 |
Good Rockin’ Tonight Tomato, Bocconcini, roast Vine Ripened Tomatoes, Goats Cheese & Fresh Basil | $17 / $21 / $25 |
Such a Night Tomato, Mozzarella, Italian Sausage, Fire Roast Capsicum, Char grilled Tomatoes, Rocket & Chilli | $17 / $21 / $25 |
Trouble Tomato, Bocconcini, Roast Tomatoes, Grilled Eggplant, Olives & Goats Cheese | $17 / $21 / $25 |
Veg Lovers Fresh – Big Hunk O Love Avocado, Eggplant, Artichoke, Fire Roast Capsicums, Field Mushrooms, Olives, Sun dired Tomatoes, Fresh Harbs, Onion, Fresh Tomatoes, & a light sprinkle of Mozzarella | $17 / $21 / $25 |
Meat Lovers Fresh – American Trilogy Ham, Pepperoni, Salami, Cabanossi, Bacon, Beef, Garlic, Tomato & Cheese | $17 / $21 / $25 |
King Gourmet Hot Lovers – Don’t Cry Daddy Pepperoni, Onion, Tabasco, Sundried Tomatoes, Tomato & Cheese | $17 / $21 / $25 |
Mediterranean Fresh – Mystery Train Pepperoni, Eggplant, Olives, Onions, Fresh Basil, Garlic Oil, Cheese & Tomato | $17 / $21 / $25 |
Continental – Treat Me Nice Fresh Italian Salami, Eggplant, Artichokes, Sun dried Tomatoes, Capsicum, Field mushrooms, Tomato Base with Herbs & Cheese | $17 / $21 / $25 |
Marinara – Surrender King Prawns, Crab Meat, Smoked Salmon, Fresh Garlic, Fresh Herbs, Tomato & Cheese | $18 / $21 / $25 |
Garlic Prawns – Summer Kisses King Prawns, Shallots, Tomato, Cheese, Fresh Garlic & Fresh Basil | $18 / $21 / $25 |
Elvis Seafood Selection King Prawns, Crab Meat, Smoked Salmon, Onions Capers, Sun-Dried Tomatoes, Tomato & Cheese | $18 / $21 / $25 |
Love Me Tomato, Cheese, Smoked Salmon, Salted Capers & Chilli | $18 / $21 / $25 |
Boscaiola – Bacon, Mushrooms, Shallots, White Wine, Parmesan Cheese & Cream. | $13 |
Penne Avocado – Avocado, Prawns, Sundried Tomatoes, Brandy & Cream. | $15 |
Bolognese – Our chef’s traditional ragù. | $13 |
Pollo – Chicken Pieces, Sundried Tomatoes, Shallots, Cherry Tomatoes, White Wine & Cream. | $14 |
Puttanesca – Baby Capers, Olives, Anchovies, Basil, Chilli & Tomato. | $13 |
Carbonara – Sauteéd Bacon, Shallots, Cream, Parmesan Cheese, & Egg. | $12 |
Marinara – A selection of fresh seafood, Pan-fried with Garlic, White Wine, Basil & Tomato. | $15 |
Lasagna (Meat or Vegetarian) – Made in-house by our chef – Exceptional | $15 |
Gamberi – Sauteéd Bacon & Prawns, Brandy, Cream, & a dash of Tomato. | $15 |
Salmone – Smoked Salmon, Dried Apricots, Brandy, Cream topped with Roasted Pinenuts. | $15 |
Gnocchi Pesto – Homemade potato dumplings with a Creamy Basil Sauce, Parmesan, Pinenuts, topped with Julienne of Sun-dried Tomatoes. | $14 |
Gnocchi Napoli – Homemade potato dumplings with fresh Tomato & Basil Sauce topped with Shaved Parmesan. | $13 |
Risotto Con Funghi – Mushrooms, Shallots, White Wine, & Cream. | $13 |
Risotto Rugola – Arborio Rice with Rocket Lettuce, Prawns, Fresh Tomato, topped with Fetta Cheese. | $15 |
T-Bone Steak | $25 |
Rump Steak | $25 |
Chicken Breast | $25 |
Lamb Cutlets / *Please specify your choice of sauce: Mushroom, Peppercorn or Dianne | $25 |
Drenched in our famous BBQ sauce with Italian salad and Garlic bread | - |
(a) 1/2 Rack (small) | $18 |
(b) 1 Rack (Medium) | $25 |
(c) 2 Racks (Large) / *Ribs are served with garlic bread & italian salad | $32.50 |
All served with any of the two sides. Season vegetables, Salad or Garlic Bread | - |
Pollo Avocado – Chicken breast fillet with prawns, avocado, brandy & cream topped with walnuts. | $29.50 |
Pollo Cacciatore – Chicken breast fillet pan-fried with roasted capsicum, mushrooms, olives, basil and fresh tomato. | $29.50 |
Filetto Mare & Monte – Steak with mushrooms, prawns, Dijon-mustard cream and tomatoes. | $29.50 |
Filetto Asparagi – Steak with fresh asparagus, olives & fresh tomato. | $29.50 |
Chicken Parmigiana – Succulent crumbed chicken topped with neopolitana sauce & parmesan cheese. | $29.50 |
Italian Salad – Mixed leaves with Roma Tomotoes, Cucumber, Capsicum, Spanish Onions, topped with a Balsamic & Extra Virgin Olive Oil Dressing. | $11 |
Greek Salad – Same as Italian Salad, with extra Fetta Cheese and Olives on top. | $12 |
Caesar Salad – Baby Cos Lettuce, Croutons, Bacon, Egg, Shaved Parmesan all tossed in our chef’s delicious dressing – add grilled chicken $3 extra | $13 |
Rocket Salad – Baby Rocket Lettuce with Shaved Parmesan, Sun-dried Tomatoes, Walnuts with a Balsamic & Extra Virgin Olive Oil Dressing. | $13 |
Elvis Salad – Same as Italian Salad topped with Avocado & Chicken Breast. | $16 |
Antipasto Elvis – A selection of delicious Italian appetizers. | $15 |
Gamberi Aglio – Prawns with Garlic, Chilli, Basil & Tomato. | $16 |
Asparagi Ramano – Asparagus, topped with Roasted Pinenuts, Burnt Butter & Shaved Parmesan. | $15 |
Brushetta Al Pomodore – Char-Grilled pieces of Bread, topped with Vine Ripened Diced Tomatoes, Fresh Basil & Extra Virgin Olive Oil Dressing.
$13 (6 slices) / $16 (8 slices) |
- |
Wedges – Served with Sweet Chilli Sauce & Sour Cream. | $7.50 |
Chips – Served with Tomoato or BBQ Sauce. | $7.50 |
Garlic Bread | $5 |
Garlic, Herb or Pesto Pizza
Med $8 / Lge $10 / Fam $14 |
- |
Menu Disclaimer
Name | Cuisines |
---|---|
Panorama Pizza | Italian, Pizza & Pasta |
La Bussolia Pizzeria Restaurant | Italian, Pizza & Pasta |
Two Fat Chefs | Italian, Pizza & Pasta |
Elvis Pizza | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
Scrambled Eggs baby herbs on Brioche | $12.00 |
Our Pastry | $5.00 |
Posto Board soft-boiled eggs, avocado, tomato, goat's feta and bread (optional side of free range ham or proscuitto add $3.00) | $10.00 |
Free Range Omelette baby basil, grana padano | $12.00 |
Grilled Chicken salad radicchio, endives, avocado, snowpeas | $14.00 |
Bircher Muesli vanilla yoghurt, mixed nuts and seeds | $9.00 |
Baked Eggs sugo, soft herbs, and chorizo | $14.00 |
Refer to our Daily Specials | N/A |
Clean Here for the full menu for Posto No.19 |
Dag Dogs | $2.40 |
Seafood Basket | N/A |
Steak Works burger | $7.30 |
Fish burger | $5.90 |
Chicken burger | $6.90 |
Chips 'n' Gravy | $2.90 |
Hot Dogs | $3.40 |
Large Dim Sims | $1.90 |
Clean Here for the full menu for The Bean Scene |
Frutta Seasonal fruit & yoghurt | $11.00 |
Crostata Sicilia Amaretti crust, ricotta & yoghurt cream, poached berries | $16.00 |
Salsiccia Slow cooked Italian pork sausage in Southern Italian tomatoes | $4.00 |
- Gamberoni Wood fired king prawns, mint, parsley, capers / PRIMI Fregola Small pebble shaped toasted pasta, baby octopus ragu, black olive crumble AND / OR / Pizza see website www.popolo.com.au f | - |
Semifreddo Sardegna Honey & almond semifreddo, almond praline | $16.00 |
TRUST THE CHEF- 7 COURSE DEGUSTATION Bespoke menu created especially for your group / Canapes / Antipasto Entree 1’ / Antipasto Entree 2’ / Primo Pasta / Secondo Main / Dolce Dessert / Formaggio Chees | $100.00 per person |
- SECONDI Pesce + Galletto + Maiale GF Market Fish + Spatchcock + Pork / Insalata GF Seasonal salad / DOLCI - individual choice of Chef’s choice | - |
Tegamino Fried eggs, pancetta, smoked mozzarella, grilled sourdough | $15.00 |
Clean Here for the full menu for Popolo |
Bay 88’s Brioche French Toast: Caramelised banana, macerated blueberries & maple syrup (add bacon $3) (add homemade lemon ricotta $3) (add bacon maple ice-cream $3) | $12 |
Fruit Toast: No explanation required. | $6 |
Garden Salad | $6 |
Mash Potato | $6 |
Bloody Mary Prawns | $14 |
Bay 88’s Chicken Schnitty Roll: Grilled pineapple, lettuce, aioli & fries (add bacon $3) (add cheese $1) | $12 |
Tomato Bruschetta | $10 |
Marinated Olives | $7 |
Clean Here for the full menu for Bay 88 |
Mini Calzone 2 - Prosciutto, goats cheese, roasted capsicum | $13.00 |
Rocket - Cherry tomato, parmesan & balsamic dressing. | $12.00 |
Mini Calzone 3 - Shaved leg ham, blue cheese, mushroom & herbed potato cake | $13.00 |
Potato Wedges - Comes with sour cream & chilli sauce | $7.50 |
Bolognese - 100% beef | $13.00 |
Spicy Italian Sausage - Pomodoro, roasted capsicum & avocado | $14.50 |
Clean Here for the full menu for Two Fat Chefs |
Name | Cuisines |
---|---|
Posto No.19 | |
Cafe Maybach | Modern Australian |
The Bean Scene | Sandwich Bar, Cafes |
Hotel 59 and Cafe | Cafes |
Rushcutters | |
Panorama Pizza | Italian, Pizza & Pasta |
Rushcutters Restaurant (Previously Neild Avenue Restaurant) | Italian, European |
Popolo |
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