Add salad | $1.00 |
Margherita pizza - mozzarella, cherry tomatoes and fresh basil | $8.00 |
Beef/veggie nachos - entrée size serve with sour cream and guacamole | $10.00 |
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce | $18.00 |
Wedges | $8.00 |
All steaks served with red wine jus & your choice of chips, baked potato or mash | - |
Pepper Sauce | $2.90 |
Sweet potato salad with chive crème fraiche & smoked bacon | $9.90 |
Garden Salad | $8.90 |
Dry Aged Rib on Bone (MSA) 150 Day Grain Fed 450g | $49.90 |
EMPANADA DE CARNE Beef Empanadas | $6.5 |
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese | $16 |
LENGUA EN ESCABECHE Pickled Veal Tongue | $10 |
BIFE ANCHO Ranger Valley Sirloin 350gm Grilled Over Charcoal | $40 |
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket | $26 |
Greek Salad * - Cos lettuce, tomato, cucumber, Spanish onions, olives, feta cheese and Greek dressing. | $13.5 |
Spicy BBQ | $2.5 |
BURGERS | - |
Angus Burger on Brioche Bun * - Famous waterfront burger with bacon, cheese, lettuce, tomato, onion and spicy BBQ sauce served with chips. | $23 |
Thai Beef - Marinated beef with capsicum, lettuce, tomato, asian celery, coriander pesto, pine nuts, oyster sauce and shallots. | $18 |
SEASONED WEDGES w- Sour cream & sweet chilli | $8 |
MASH POTATO | $6 |
MIXED LEAF SALAD | $6 |
MACARONI & CHEESE BALLS w- Homemade HP | $9 |
KING PRAWN LINGUINI w- olive oil, chilli, garlic, rocket & parmesan | $22 |
Onion Rings ( Regular ) | $6 |
Wagyu Patting - Premium Grain -Fed | $15 |
Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw | $16.50 |
Chicken Slider - Aioli and Chips | $8 |
Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. | N/A |
Potato Scallops | $0.60 |
Small Dim Sims | $0.95 |
Pineapple Fritters | $1.10 |
Cheese | $0.40 |
Large Dim Sims | $1.90 |
Seafood addition for your steak To add prawns, scallops and spinach to your choice of steak and potato, | additional $15.00 |
Fillet (200g), 400 Days Grain Fed, Armidale, North West NSW | $89.00 |
Black Angus – Grass Fed (Premium Hand Selected) | - |
Steak Frites – Your choice of Sirloin or Fillet with Cafe de Paris herb and garlic butter and house cut thin and crispy French Fries. | - |
Fillet (180g), 600 Days Grain Fed, Alexandra, VIC | $125.00 |
MUSHROOM SAUCE | $4.00 |
LETTUCE, TOMATO and ONION SALAD | $7.00 |
TOMATO, ONION and OREGANO SALAD | $10.00 |
CHEESE BUTTER | $2.00 |
GARLIC or HERB BREAD | $4.50 |
Grilled Chicken | $10 |
Creamy Garlic | $4 |
Mernda Valley Mushroom | $4 |