French restaurant and takeaway menus in Inner West
Pasha's Turkish Restaurant
European, Turkish, Mediterranean, French, Middle Eastern
490 King St, Newtown, NSW, 2042, Australia
Pasha's Turkish Restaurant Sample Menu
| Antep Fistikli Sutlac Traditional Turkish rice pudding with pistachio | $10 |
| PASHA’S BANQUET 1 | $40 pp |
| KARISIK MEZE PLATTER Pasha’s famous dip platter, a combination of hummus, chilli and raw walnut, cucumber and garlic yoghurt, spinach and garlic yoghurt, sweetened carrot and garlic yoghurt and grille | $26 |
| * Sütlaç (a Turkish style rice pudding) | N/A |
| *Un Helvasi (Flour Halva) | N/A |
Angelo's On The Bay Restaurant
Italian, Japanese, Spanish, French
Prince Edward Park Phillips St, Cabarita, NSW, 2137, Australia
Angelo's On The Bay Restaurant Sample Menu
| Broccolini with lemon butter, roasted hazelnuts | $8.50 |
| Char grilled grain fed 220gr beef fillet foie gras butter, confit garlic, pomme puree | $39 |
| Confit of duck breast soft herbs, orange and vanilla reduction | $24 |
| Squid ink casarecce spanner crab, chilli, garlic, cauliflower florets, parsley dust | $23 / $29 |
| - one cheese | $18 |
Authentic French Dining At It's Very BestDavid and Meredith Poirier are bringing a piece of France to Rozelle with their bistro La Grande Bouffe.Open 7 Days, Breakfast From 7.30am, Lunch From 12pm, Dinner Tuesday - Saturday Nights From 6.30pmChocolate, Organic, Steak, A La Carte, Degustation Menu, Beef, Cheese, Chicken, Crepes, Desserts, Duck, Entrees, Fondue, Goat, Gyros, Lamb, Meat, Pork, Rice, Roast, Salads, Sandwiches, Sausage, Soup, Turkey, Veal, Vegetables, Wine Tastings, Anniversaries, Birthdays, Cocktail Parties, Engagements, Formals, 3 Courses, 8 Courses, Breakfasts, Dinners, Suppers, Bistro, Winery, Intimate Dining, Romantic Dining, 5 Star, Bar, Private Dining Rooms, Wine Bar, 51 - 100, Accredited, Certified, Australian Owned, Family Owned, Locally Operated, Open 7 Days
Vatel Restaurant Sample Menu
| BLUE SWIMMER CRAB SPAGHETTINI Hand made spagettini, combined with handpicked blue swimmer crab, fresh chilli, garlic, coriander and rockfish stock | $29.50 |
| FRESHLY SHUCKED ROCK OYSTERS, 1/2 dozen And shallot vinaigrette | $18.50 |
| VATEL’S CREPE SUZETTE And vanilla bean ice-cream | $13.50 |
| RHUM BABA And ice cream, flambé at the table | $14.50 |
| PARIS BREST CAKE FOR BIRTHDAYS Served with cointreau custard and hot chocolate sauce / minimum order 4 persons. One day Notice to be given | $6.00/ PERSON |
La Lorientaise Crêperie
French, Dessert, Coffee and Tea
15A Elizabeth St, Croydon SA 5008, Australia
The Buzz Eatery & Bar
Italian, French, Australian, Bar Food
349A King St, Newtown NSW 2042, Australia
Moulin Cafe
French, Bakery, Contemporary, Dessert, Australian, Coffee and Tea, Cafe Food, Crepes
22 Hudson Street, Petersham, Sydney
1606 Luis de Torres
Italian, French, Australian, Cafe Food
Suite 7, 7 Rider Boulevard, Rhodes, Sydney
The Bach Eatery
Vegetarian, French, Gluten Free, Australian, New Zealand, Kiwi, Vegan
399 King St, Newtown NSW 2042, Australia
Bistro Cocotte French Kitchen
European, Vegetarian, French, Gluten Free
78 Ramsay St, Haberfield NSW 2045, Australia
Eiffel French Restaurant
French
37 Norton St, In the Italian Piaza, Leichhardt, Sydney, New South Wales 2040, Australia
The Backyard
Italian, French, Pub Food, Bar, Australian, Steakhouse
14 Ian Parade, Concord NSW 2137, Australia
Crown Restaurant & Function Centre At The Coronation...
French, Australian
86 Burwood Road, Burwood, Sydney
La Grande Bouffe Sample Menu
| Crisp pork shoulder and black pudding with pickled cabbage | - |
| Chevre and Confit tomato (goats cheese and tomato) | $14.50 |
| Steak Frites 'sirloin steak' with cepe butter | $27.00 |
| Sauteed chicken liver with beetroot and wild roquette | $17.00 |
| Pomme Frites | $8.00 |
