Currently there is no menu available for Just Tickled Pink in Hyde Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hyde Park below.
| Name | Cuisines |
|---|---|
| Just Tickled Pink | Cafes |
| Cibo Espresso | Cafes |
| Boutiique Cafe | Cafes |
| Tart Catering | Cafes |
| Vaniety Fair | Cafes |
Below you'll find samples from menus of places nearby.
| Panna Cotta Con Lamponi Brasati E Crostoli - Sweet vanilla anise, with a subtle Citrus & Galliano flavoured cream with braised wild raspberry sauce accompanied by crisp fried Italian pastry | $16 |
| Urbiaco Gran Riserva Formaggio - Semi hard mature cow milk cheese from Treviso Italy. This cheese has been immersed in the must of the Raboso Piave grape producing a complex and piquant flavour | $15 |
| Crema Al Profumo D’Aragosta Con ‘Il Vino Dell Amore’ Moscato - Slipper Lobster Velouté Soup flavoured with Bottega Moscato ‘The Wine of Love’ | $25 |
| Crostata Di Perdita Con Insalata Di Radicchio - Baked Tartlet of Leek & Beetroot with Goats Curd, Spiced Candied Orange, Dressed Radicchio & Green Lettuce Dressing | $18 |
| Campo Insalata - Baby Spinach, Cabbage & Hazelnut Salad with Chardonnay Vinegar & Creamed Beetroot, Horseradish Dressing | $12 |
| Anatra Arrosto Con Salsa D’Arancio E Frangelico - Balsamic Roasted Duck Breast, Soft Polenta, Orange Conserve & Frangelico Glaze Served with Grilled Capsicum Salad | $38 |
| Filetto Di Manzo Arrosto Con Zucca - Pasture Fed, 300 Gm Beef Fillet, Orange Butternut Pumpkin, Sommelier Red Onion Conserve, mild Pistachio Mustard, w/ a sauce of spicy tomato, capsicum & beef juices | $39 |
| Arancini Di Pollo E Zafferano - ‘Little Oranges’ of Saffron Flavoured Carnaroli Risotto Dumpling filled with Roasted Chicken, Smoked Provolone & Tomato Essence | $17 |
| Clean Here for the full menu for Assaggio Ristorante |
| TORTINO CIOCCOLATO Tortino is Italian for ‘little cake’. Tortino Cioccolato is very moist and uniquely made using olive oil. The tortini is perfect for any time of the day accompanied by a caffé latte | N/A |
| CANNOLI SICILIANI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally, s | N/A |
| FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag | N/A |
| PIADINA CAPOCOLLO Capocollo is a traditional Italian cold cut made from pork shoulder or neck, and dry-cured whole. The name capocollo comes from capo—head—and collo—neck—of a pig. Capocollo is known | N/A |
| PANE DI CIOCCOLATA Pane Di Cioccolata is Italian for ‘chocolate bread’ otherwise known as our chocolate croissant. A Danish is an Italian pastry, and is traditionally the first Italian choice for brea | N/A |
| MACCHIATO Macchiato is Italian for ‘marked’ or ‘stained’, and in the case of caffe macchiato, this means literally ‘espresso stained with milk’. Traditionally it is made with one shot of espresso with | N/A |
| CANNOLI SICILIANI MIGNON These are our mini ricotta cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the te | N/A |
| BISCOTTI DI MIELE cdfd | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Caviar (10gm) | $20 |
| Toast | $3.5 |
| Poached eggs, speck, spanish black sausage, asparagus, corn puree & grilled toast | $18 |
| Apple & rhubarb tart tatin, calvados ice-cream | $13 |
| Tempura Moreton Bay bugs, chilli salt, ponzu dressing | $26 |
| Berkshire ham | $4 |
| Corn Puree | $3 |
| Ocean trout, poached egg, speck, radish, apple & frisse salad | $18 |
| Clean Here for the full menu for The Pot Food and Wine |
| Speciale Tomato, cheese, ham, salami, capsicum, mushroom, olives, anchovies and herbs | $17 / $26 / $30 |
| Campagnola Fettuccini with chicken pieces, avocado, pesto, tomato and spanish onions in a rosé sauce | $19.5 |
| Bologna Sliced gourmet leg ham, provolene cheese, topped with mushrooms, porchini mushrooms sautéd in onion and truffled oil and finished with shaved parmesan | $19 / $26.5/ $32 |
| Garlic Bread | $5 |
| Chicken Skewers Marinated chicken breast strips | $6.5 |
| Minchia Tomato, smoked cheese, procuitto, prawns and sun dried tomatos topped with home made pesto | $21 / $27/ N/A |
| Scaloppina Messina Baby veal topped with pancetta, mushrooms and chilli, served with cream and our Parisi demi-glaze | $29 |
| Insalata Salmone Smoked salmon served on a bed of mixed lettuce, cherry tomatoes and asparagus spears topped with a mango salsa | $21 |
| Clean Here for the full menu for Parisi's Restaurant |
| Seasoned wedges with sweet chilli & sour cream | $9.9 |
| Caesar salad with baby cos, bacon, anchovies, croutons, poached egg & shaved parmesan | $17.9 |
| Butter poached prawns with tomato fondue, red quinoa & avocado salad | $25.9 |
| Roast chicken breast served with lentil dumplings, raita, crispy coriander leaf & coconut sauce | $21.9 |
| Sauces - plain gravy, diane, swiss brown mushroom, pepper | $2.0 |
| Rump Steak | $22.9 |
| Clean Here for the full menu for Hyde Park Tavern |
| Name | Cuisines |
|---|---|
| Pollen 185 | European |
| Fish Out Of Water | Hamburgers, Seafood |
| Lars Steak & Seafood Restaurant | Steak, International |
| Zoe's Restaurant & Takeaway | Greek |
| Assaggio Ristorante | Italian |
| Raj On Taj | Vegetarian, Indian |
| Cotto | |
| Stumps Bar & Kitchen | |
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