Currently there is no menu available for Maid Marions Patisserie and Hot Bread in Cottesloe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Cottesloe below.
| Name | Cuisines |
|---|---|
| Temptations Bakehouse & Patisserie | Bakery |
| Maid Marions Patisserie & Hot Bread | Bakery |
| Baker Street Cottesloe | Bakery, Dessert, Coffee and Tea |
| Maid Marions Patisserie and Hot Bread | Bakery |
Below you'll find samples from menus of places nearby.
| Fish and chips; beer pickled onion, tartare sauce | $28.00 |
| Seafood platter; Pickled octopus, whole king prawns, natural oysters, fried crab balls, crisp calamari, smoked salmon, bowl of mussels, tartare sauce (small/large) | $42.00/$68.00 |
| Pulled lamb shoulder; roast tomato & harissa yoghurt (For 1 or 3) | $9.00/$24.00 |
| Wood fired Baldivis chicken, “Jerk” spice & chickpeas half/whole | $35.00/$55.00 |
| Crisp black pepper bocconcini; black olive & romesco | $22.00 |
| Duck parfait, air dried beef, manchego, house pickles & tea loaf | $18.00 |
| Wood fired baby beetroot; goats cheese & pistachio | $16.00 |
| Rosemary and black pepper popcorn (v) | $5.00 |
| Clean Here for the full menu for Indiana Tea House. |
| Braised Beef with Plum Sauce | $13.80 |
| BBQ Pork with BBQ Sauce | $13.80 |
| Chicken Chow Mein | $13.80 |
| For Vegetarians: Fried Rice | $9.80 |
| King Prawns on Toast (6) | $12.80 |
| BBQ Pork with Plum Sauce | $13.80 |
| Sweet & Sour Sliced Chicken | $13.80 |
| Sweet & Sour Pork Ribs | $13.80 |
| Clean Here for the full menu for Jade Court Chinese Restaurant |
| SAFFRON BASMATI RICE Plain basmati rice with a hint touch of saffron and cloves. | $3.00 |
| MADRAS (MEDIUM - HOT) Full flavoured, southern style curry cooked with mustard seeds, curry leaves, spring onions and coconut cream. Has a bit of heat to it. | - |
| LAMB ROGAN JOSH (MILD) Slow cooked lamb curry, in an onion and tomato base with fresh ground spices and fresh coriander. | $16.00 |
| SHARABI (DRUNKEN) LAMB CUTLET (2 pcs per serving) Twice marinated lamb cutlets. First they take a bath in rum and black pepper for a few hours. Then they go overnight in a traditional tandoori marinad | $10.50 |
| TAKE AWAY BANQUET (serves 2-3) Balti Butter Chicken / Beef Madras. Vegetable Korma, / 2 Rice, 2 Plain Naan | $42.50 |
| - Lamb | $16.00 |
| SEEKH KEBAB (3 pieces per serving) Premium lamb mince with finely diced green peppers, Spanish onion and fresh coriander. Seasoned with roasted garam masala and freshly ground cumin seeds, rolled on s | $8.50 |
| - Fish | $16.00 |
| Clean Here for the full menu for Two Fat Indians |
|
Salmon
Smoked salmon, shaved red onion, capers, ricotta, dill |
$25.00 |
| Bitter leaves, shallots, Lemon ricotta | $9.00 |
| Freshly shucked oysters, straight up with Lemon- ½ dozen GF | $18.00 |
|
Prosciutto
Tomato sugo. mozzarella, wild rocket, jamon |
$23.00 |
|
CoaL roasted chicken salad
green beans, radicchio, pomegranate Labna GF |
$24.00 |
| Smoked ham + cheddar croquettes, mustard (4) | $12.00 |
| Free range chicken, lemon, hung yogurt | $28.00 |
| Salt + pink pepper squid, burnt chili mayo, green onion GF | $16.00 |
| Clean Here for the full menu for The Beach Club |
| Name | Cuisines |
|---|---|
| Daisies of Cottesloe | Delicatessens |
| Chez Frederic Gourmet Food To Go | French |
| Indiana Tea House. | Indian |
| Pink Zulu | |
| Amberjacks | Fish & Chips |
| Curtin University Main Cafe | Cafes |
| Cott's Take Away | Takeaway Food |
| John Street Cafe | Cafes |
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