Currently there is no menu available for Patee Thai Restaurant in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
Name | Cuisines |
---|---|
Patee Thai Restaurant | Asian, Thai |
Silom Thai Restaurant | Asian, Thai |
Colonel Tan's | Asian, American, Thai |
The Thai | Asian, Thai |
Revolver Upstairs | Thai |
Below you'll find samples from menus of places nearby.
Prawn Plum Sauce & Vegetables | $12.50 |
Chicken & Bean Shoots | $7.80 |
Chilli Beef & Vegetables | $7.80 |
Chicken Corn Soup | $2.80 |
Chicken Omelette | $8.00 |
Stir Fry Vegetable Hor Fun | $9.00 |
Special Fried Rice | $4.00 / $6.00 |
Vegetarian Fried Rice | $3.50 / $5.00 |
Clean Here for the full menu for Green Dragon Take Away Food |
Char kuai teow Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce | $11.00 |
Bun bo, ga xao xa ot (Lemongrass Chilli Beef & Chicken Rice Noodle) Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asia | $11.00 |
Vegetarian Thai noodles (Pad Thai) Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce | $10.00 |
Vegetarian mee goreng Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce | $10.00 |
Malay sambal chilli noodles Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots | $11.00 |
Seafood Special Noodles Stir fried thin egg noodles with prawns, seafood chunks, fish cakes, squid, onions, carrots, snow peas, spring onions, bokchoi, broccoli, mushrooms and bean shoots in a XO sauc | $12.00 |
Rice paper rolls (4) (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles | $7.00 |
Mi tom thit soup (Pork & Prawn Noodle Soup) Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, broccoli, coriander and brown onions | $11.00 |
Clean Here for the full menu for Noodle World |
House-made garlic cob loaf | $7.00 |
Dips: homemade roast beetroot; carrot & ginger; zucchini, eggplant & feta served w house made cob loaf | $13.50 |
Steak sandwich: rump steak on toasted ciabata bun w prosciutto, sliced cheese, Spanish onion, tomato, lettuce, tomato relish & beer battered chips | $23.50 |
Chorizo (chorizo, garlic & basil in a Napoli base) - 2 dozen freshly steamed mussels in your choice of the following sauce. All mussel pots served w fresh bread | $22.00 |
Beer battered flathead fillets served w beer battered chips, garden salad & house made tartare sauce | $23.90 |
Leek & pumpkin risotto w wild rocket, gorgonzola, semi-dried tomatoes & pine nuts | $22.00 |
Lucifer: Hungarian salami, mushrooms & jalapenos | $19.90 |
College Parma: chicken breast lightly crumbed & topped w Napoli, ham & cheese, served w a garden salad & beer battered chips | $21.00 |
Clean Here for the full menu for College Lawn Hotel |
Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
Warm Chocolate Brownie with fresh cream | $10.00 |
Porterhouse steak with salad, fries and your choice of sauce | $15.00 |
Bacon and egg Turkish bread roll with relish, aioli and salad greens | $12.00 |
Caesar Salad crispy cos lettuce, crispy bacon, croutons, anchovies and poached egg | $12.00 |
Ice Cream Sundae with berry compote | $10.00 |
Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
Clean Here for the full menu for Mt Erica Hotel |
Crispy pandan chicken breast, coconut caramel & red chili | $29 |
Dessert plate for two | $20 |
Black quinoa salad with apple, raisin & pear, mustard miso dressing | $14 |
250G Cape scotch with hot mustard horseradish & schichimi | $38 |
Caramelised sticky pork with Vietnamese herbs & duck egg salad | $18 |
Crispy eggplant with sweet ‘n’ sour fish sauce | $9 |
Tempura rockling with pickled zucchini salad & Japanese tartare | $29 |
7 plates (price per person, minimum of two people) | $65 |
Clean Here for the full menu for The Smith Restaurant & Bar |
Name | Cuisines |
---|---|
Green Dragon Take Away Food | Asian, Chinese |
Massive Wieners | |
Onions Restaurant | |
Noodle World | Noodles |
Happy Phoenix Restaurant | Vietnamese, Chinese |
Paasha Turkish Cafe Pty Ltd | Turkish, Cafes, Mediterranean |
Matsuri | |
Piccolo Espresso & Wine Bar | Cafes |
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