Colonel Tan's in Prahran Menu
Currently there is no menu available for Colonel Tan's in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
Nearby Thai restaurants
| Name | Cuisines |
|---|---|
| Patee Thai Restaurant | Asian, Thai |
| Silom Thai Restaurant | Asian, Thai |
| Colonel Tan's | Asian, American, Thai |
| The Thai | Asian, Thai |
| Revolver Upstairs | Thai |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Green Dragon Take Away Food (sample menu)
| Satay Beef & Vegetables | $8.80 |
| Mixed Vegetables | $7.00 |
| Sweet & Sour Pork | $7.80 |
| Satay Chicken & Vegetables | $8.80 |
| B.B.Q. Pork Omelette | $8.00 |
| Curry Chicken & Vegetables | $7.80 |
| Beef Chow Mein | $9.50 |
| Chilli Chicken & Vegetables | $7.80 |
| Clean Here for the full menu for Green Dragon Take Away Food |
Noodle World (sample)
| Ginger soy chicken noodles Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce | $11.00 |
| - with Seafood (prawns, squid, crab meat & fish cakes) | $12.00 |
| - With seafood (prawns, squid, crab meat & fish cakes) | $12.00 |
| Mi ga rau cai soup (Chicken Noodle Soup) Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander | $11.00 |
| Mongolian Noodles Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce | $11.00 |
| - Chicken or beef | $11.00 |
| Seafood nasi goring Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry | $11.00 |
| Vegetarian sate noodles Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce | $10.00 |
| Clean Here for the full menu for Noodle World |
College Lawn Hotel (sample)
| College Lawn tasting plate: saganaki skewers, mushrooms, chorizo, black olives, duck spring rolls, dips, arancini balls & honey soy chicken wings | $38.00 |
| Lemon pepper calamari salad: pan-seared calamari on a bed of mixed lettuce, roasted capsicum, grilled zucchini and Spanish onion w lemon vinaigrette | $12.00/$22.00 |
| Crispy potato wedges w sour cream & sweet chilli | $8.50 |
| Beer battered flathead fillets served w beer battered chips, garden salad & house made tartare sauce | $23.90 |
| Mediterranean vegetable pizza: roasted eggplant, zucchini, capsicum, olives, semi-dried tomatoes & spinach on a garlic brushed base topped w crumbled feta & mixed cheese | $20.00 |
| Wrap w mixed lettuce, tomato, cucumber, Spanish onion, sour cream & sweet chilli, served w beer battered chips: w Chicken | $16.00 |
| Marinated eye fillet tossed through a crisp salad w a Thai-inspired dressing | $13.00/$23.00 |
| Crispy duck & shiitake mushroom spring rolls w dipping sauce | $3.00/each |
| Clean Here for the full menu for College Lawn Hotel |
Mt Erica Hotel (sample)
| Caesar Salad crispy cos lettuce, crispy bacon, croutons, anchovies and poached egg | $12.00 |
| Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli | $12.00 |
| Pie of the day house baked served with your choice of mash and peas or salad and fries | $14.00 |
| Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
| Porterhouse steak with salad, fries and your choice of sauce | $15.00 |
| Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata | $15.00 |
| Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
| Warm Chocolate Brownie with fresh cream | $10.00 |
| Clean Here for the full menu for Mt Erica Hotel |
The Smith Restaurant & Bar (sample)
| Asian steak tartare with nahm prik & cassava crackers | $16 |
| Lemon & black pepper chicken ribs with hot ‘n’ sour dressing | $12 |
| Crisp masterstock pork hock with spicy hoisin, kimchi pickles & steamed bao | $34 |
| Flinders Island lamb shoulder with spiced eggplant, tahini tofu dressing | $36 |
| Dessert plate for two | $20 |
| Stir fried Asian greens with tofu, garlic & chili | $12 |
| Spicy fried chat potatoes with shichimi pepper | $9 |
| Thai green papaya salad with peanut, dried shrimps & red chili | $15 |
| Clean Here for the full menu for The Smith Restaurant & Bar |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Green Dragon Take Away Food | Asian, Chinese |
| Massive Wieners | |
| Onions Restaurant | |
| Noodle World | Noodles |
| Happy Phoenix Restaurant | Vietnamese, Chinese |
| Paasha Turkish Cafe Pty Ltd | Turkish, Cafes, Mediterranean |
| Matsuri | |
| Piccolo Espresso & Wine Bar | Cafes |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Prahran
- Type
- Service
- Price
- Phone
- 0395215985
- Fax
- revolver@revolverupstairs.com.au
- Address
- 229 Chapel St, Prahran VIC 3181, Australia
- Features
- Visa, Mastercard, American Express, Reservations, Seating, Free Wifi, Serves Alcohol, Full Bar, Waitstaff, Groups
- Cuisine
- Asian, American, Thai
- Website
- http://revolverupstairs.com.au/
Opening Hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
